Haalmesso Baduma - Episode 128

Official: www.anomaskitchen.com
Facebook: / anomaskitchen
Email: [e-mail]

[@fauzuldeen8944]

Thanks Anoma daughter, as I mentioned earlier I am a fan of yours who is a senior citizen. I still keep trying and though ur
classes are so perfect, on my part I don't reach the mark due to lack of skills. But I enjoy watching and keep on pursuing.., best of luck to you and may u continue with it excellent and most useful quality work

[@AnjalikaFernando_spiritlandez]

Thank you so much !!! This recipe came perfect and the tips were wonderful !!! My onions never got burnt - so happy ! :D

[@dawnjulietsanthiapillai8568]

Thanks Anoma for the delicious receipe.

[@nazeemanizardeen2023]

I made this today and turned out very well 👍thanks for your lovely recipe 😍

[@malanejeyeraj5519]

wow I love it. Thank you so much Anoma

[@tracyvancuylenburg4943]

thanks Anoma , definitely making a kilo of this to take for my hubby in australia . He just loves sprats ...

[@PhilShnider]

Than you for keeping our traditional foods Alive

[@indiragunasinghe9090]

Thank you Anoma. I'll make this next month for my children to take to Australia.Very clear description and also thank you for the menu advice with rice.

[@indranidarren4004]

Thankyou! I use to fry them both to gether! one gets done, not together! All the way from Ldn!

[@sharnooz]

That looks fantastic!!!

[@tharutharu4690]

ස්තූතියි ඔබට.හරිම රසයි.ඒ වගේම මම කැමතිම කෑමක්.ආන්ටිගේ වීඩියෝ හැමදාමත් බලනවා.👍👍👍

[@ChandrikaManuthunga-sl2lb]

Thank you so much Anoma. I prepared this several times. It was so tasty. I sent it to my children when they were going abroad. It's a very useful recipe.

[@IftikharThaha]

love it !! thanks Anoma

[@delreenkulasekere5039]

Thank u Anoma for giving us these recipes m maki g use of it to do a small business Godbless u

[@jayathkirthisinghe3375]

Anoma your recipe s are very interesting I have made so many and it came out well. Thank you so much. GBY.

[@angelinefranklin3983]

Looks very nice and delicious. Thanks a lot.

[@ManikWicks]

Thanks Anoma! 🇬🇧

[@kalyani5402]

I tried it came out yammy thank you so much God bless you

[@s.keetha6218]

very nice thank you so much

[@harshas8822]

thanks anoma's kitchen 😊

[@malarsera160]

Really very useful video to me Anoma. really I like it.

[@dunuwilagenoman9276]

thank you..

[@islandgirl351]

Thank You!!!

[@chayawijy8170]

Thanks Anoma.xx

[@nandinidilani3676]

very nice thank you obata

[@kuwaitkuwait4606]

ෂා නියමයි ෂෝක් ස්තුතියි මැඩම් අනෝමා ජය වේවා ඔබ තුමියට

[@kumarikolombage2365]

super .thank you

[@BA-uk2mo]

thank you aunty...katata kela unanawa..😋😋😋

[@thushanthfernando3330]

it was awesome I love it

[@yogarasasundaram5613]

Akka super. Thank You.

[@richardwozniak3238]

I have been making this for years i had a sri lankan work friend , i remember frying the sprats inside the house and what a mistake , now i heat up the oil first walk out side with the pan with hot oil and fry the sprats outside or heat up the oil on your BBQ - it saves having to buy air freshener ;)

[@indrapieris9386]

Thank you.

[@shanthidesilva8610]

Anomaly I did this it was great.You and ape Amma do a great service as we live abroad in USA .Great efforts. Thank you dear Anomaly.

[@PAGE46035]

on

[@nadeekatharangani536]

Thanks you .Apeta Aluth dewal kiyala dennawate .Bs.👍👍👍❤❤❤

[@stephaniejansz8571]

Yum thankyou God bless you

[@dulazekanayake9760]

Thank you

[@wasanthiperera1085]

Very nice and yummy mouth watering halmasso baduma you explain every step of the way. That is the most good quality you have very genuine culinary artists thanks Anoma that the correct your getting more pretty and popular. Your loved by everyone bless you xx

[@wasanthiperera1085]

That's the secret your getting more prettier and popular among the other demonstrates your the best. Xx

[@Tkdevi]

Thanks sister.

[@ok-sp1pq]

thank you

[@saralam.a4695]

Thank you anoma mama sarala

[@winedineroadies2367]

Hello Aunty , you sound so motherly and sweet .
Can you make the seeni sambol (dry version ) made just like this with everything fried separately.
I have seen someone making it , and it was so tasty . But I can't remember every step .
Thank you , take care !

[@susanthafernando6383]

Nice one Anoma...👌👌👌thanks👍👍👍

[@neelanthihemalatha3437]

ada mamath halmaso baduma haduwa godak rasata thibuna apita me wage dewal godak wathinawa thanks

[@akivip2505]

thanks so much

[@pujasamuduni5314]

godak hodai..ඇත්තටම me wage දෙයක් නොදන්න අයට ගොඩක් පහසුවෙන් දැන ගන්න පුලුවන්

[@indranidarren4004]

Good one!

[@thusharimu2090]

Godakkk Thanks amma ......

[@sisiragallage6782]

hmm.....maru. ..thns...

[@donadorothy4458]

Vhow! Chef Anoma.
You are very neat and tidy.
I am impressed.
2019.04.17

[@bhuvanafernando3655]

Your demonstration is very clear to follow.

[@chayawijy8170]

👍Thanks Anoma, where did you get the big spoon, is it available in SL? Looks very useful as you said. Xx

[@AnomasKitchen]

G Wij
This spoon I got it from Canada. My sister gave it to me.

[@user-rc3mf9ii1p]

thank you anoma .

[@nawagomuathula1575]

Thanks lot.

[@sudhaanura5987]

Dear Anoma,
thank you so much for your channel. I am from Australia and you are a life saver... . i have few questions. could you please suggest few meal plan menu for lunches and dinner. i always mess up the combination and ends up a disaster. Secondly how to avoid frying the onions and other food as my husband has cholesterol and BP. can this be done in the oven? Regards

[@normaperera7499]

Thank you. 👍👍🤩

[@fathimayasminfawzie2561]

mouthwatering 😄

[@tilakaratnayake4015]

Thanks

[@bandula256]

Thank you dear❤️❤️❤️❤️❤️

[@Plump2015]

Very nice. Will appreciate if you could let us know the ingredients in English. Thank you.

[@mebalk76]

Wow very nice God bless you

[@kaushilathilakasiri8061]

Nice video. Very Sri Lankan. Keep up the good work.

[@pushparaninimaleswaran5738]

yummy super

[@ImaraCarrim]

Lovely

[@nilanimalwathugoda2505]

athatama hodai apata nodanna dawal keyala danawata thanks

[@maladesilvawijeyeratne4253]

Great job dear Anoma

[@sheelakalamohan2608]

Hi I like Sinhalese food can you pls put English subtitles so I follow 💯 percent

[@rekajayaweera4239]

Thenks 😘

[@AB-ux8mc]

Super

[@dilkisenanayake8462]

❤මං අද හැදුව නැන්දගේ හාල්මැස්සන් බැදුම හරිම රසයි

[@wasanthasapumohotti1695]

ස්තුතිය් !

[@manelhamel6194]

Thanks Akki
After my mother passed away 14 years ago never had this dish. With your super guidance now I am going to make this and enjoy. Wishing you a very healthy and prosperous Sinhala New Year - from me in UK
Thanks Akki

[@AnomasKitchen]

Manel Hamel
You are welcome Manel.

[@nirmalaperera2371]

Super anoma 👍 harima lassanata kiyala denwa... ඇබුල් දාන්නේ නැහැ නේද ..

[@Myph-bc3jh]

Thanks obha tumiyage video bala thama mng cook krnae .Qatar walha .thank u madam

[@kumariperera8932]

super kuma aka thanks so much miss

[@gmkanthi6086]

thanks

[@dmiipanagoda4529]

Anoma rasai. Lassanata. tiyana
Thainks

[@dineshamaduwanthi6802]

Good morning Aunty....mn Malaysia inne..mn me widiyata halmesso beduma heduwa...harima rasai....niwadu dawasata api aunty kiyala dena kema hadanawa..Thankzz Aunty......

[@fathimarahana2757]

හරිම රසවත් හාල්මැස්සන් බැදුම ඇන්ටි

[@majoonshifa7847]

superb.

[@susimarodrigo2518]

නියමයි

[@bdnndn9464]

Thank

[@malijayaraj7130]

Wow looks delicious yummy

[@lilyjosephine9298]

What leaves u put in?

[@shehanudara9279]

Tanx akki you good man

[@jesmila60]

How do you clean the sprats..?

[@deepikapathirana3106]

wowww harima rasata athi math hadanna ona thanks anoma oyata

[@chandrikapushpakumari4372]

Good job

[@sujijaya451]

Lassanai. Rasai. Thank. You. Madam❤

[@suduammi16]

thanks

[@shanthishanthi135]

maru

[@jesmila60]

Pls teach me the correct way to cook white Nadu rice... Thankyou

[@jessicaperera4271]

dear Anoma mamath me widihatama hadala awasanayedi dehi abul tikak daanawa.harima rasai.tiyagena kannapuluwan .mage puthala 3denama harima aasai.

[@ranjanakumari2625]

Akki mekanam harima rasai batkakkana supori badumak tankiu oyata mewage vidiyos danawata b s

[@nihalweerakoon6923]

සුපිරිම ඇති👍👍👍👍

[@aruliahfamily4274]

I like to try your receipes, but I don’t understand n there is not English subtitles. Can u please hv subtitles for your receipes. Thank you

[@madushigamage7267]

Attatama hari rasai mamat haduwa oyata thanks .

[@deepchandai6400]

oya kama hadan widihanam supiri thanks

[@anomadeepani1011]

Verey,nise

[@user-lb5du5zm3p]

godak hodai me ape amma wada satahana

[@madumadu3666]

ඉස්තූතියි ඔබට බුදු සරණ යි

[@chandrachajndra5315]

oyg ham kamkm mama haqla kanw

[@rochiemasaki8011]

hi i love this dish, i want to know the ingredients in english because i dont understand sri lanka language.please do reply.

[@tharinduperera7275]

Rochie Masaki did you get it?

[@kethminiperera8227]

Thanku u❤

[@sripabalu3999]

i feeling very tasty. thanks.

[@aishaaluthgama3614]

සුපිරි ඹබට ස්තුතියි