The Secret Ingredient to Hawaiian BBQ Beef | Dad's Recipe

A perfect plate lunch is something you don't typically make at home, but Today we're doing just that. I'll be making my Dad's recipe to Hawaiian BBQ beef and sharing with you the key ingredients to making local style plate lunch. Let me know if you enjoy and let's get cooking!
"Shoyu" = Soy Sauce ;)

[@davidh8271]

Man, really straightforward and simple,. but looks freaking great. Another A+ video man, always glad to see you post.

[@whatsfordinnerbryan]

Glad you enjoyed! Going to be posting more regularly and also UA-cam Shorts coming soon!! 🤙

[@jamestosches8553]

Looks amazing! Where you from?

[@pawkyyy]

are you from hawaii? thanks for the video!

[@bobby350z]

Looks yummy. Can I grill them instead of using the air fryer?

[@whatsfordinnerbryan]

Absolutely! Tastes better grilled if you're able to.

[@Ahzpayne]

When it takes 30 minutes to get to skewers 5 and 6 who eats the now room temperature skewer 1 and 2?

[@whatsfordinnerbryan]

You can cook more than 2 at a time 👍

[@woosnext]

What’s the secret ingredient then? Looks delicious, though.

[@whatsfordinnerbryan]

Secret Ingredient: Aloha Shoyu (Soy Sauce). Don't use "Normal" soy sauce like Kikkoman or store name brands. Aloha Shoyu is very sweet flavor, which gives the dish an excellent flavor.

[@phillipzx3754]

@@whatsfordinnerbryan Aloha Shoyu makes all the difference in the world. I tossed my bottle of Kikkoman after tasting Aloha Shoyu.

[@whatsfordinnerbryan]

Kikkoman is still very good for other recipes, but for this dish in particular Aloha brand is best.