年夜饭首选:传统川菜 「东坡肉」 视频教程 | Traditional Sichuan Cuisine “Braised Pork Belly (Dongpo)" Homemade Recipe

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  • Опубліковано 9 лют 2025
  • 东坡肉
    香甜可口,入口软糯
    红红亮亮的色彩预示着新的一年红红火火
    特别适合作为年夜饭的菜品
    而且这是一款传统川菜,老少皆宜 学起来吧!
    #年夜饭小露一手 #留学生做饭 #川菜 #美食教程 #做饭
    Dongpo Pork
    Sweet and delicious, soft and waxy in the mouth
    The bright red colors herald a prosperous new year
    Especially suitable as a dish for Chinese New Year’s Eve dinner
    And this is a traditional Sichuan dish that is suitable for all ages. Let’s learn it!
    #chinesefood #cooking #sichuancuisine #food #cookingathome #delicious #homemade #recipe

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