Trying WEIRD Potato Chip Flavors | Lay's Potato Chips Review

I'm reviewing the top three finalists from Lay's 2017 Do Us a Flavor competition. Wavy Fried Green Tomato, Kettle Cooked Everything Bagel w/ Cream Cheese, and Crispy Taco. Watch to find out which one is the best! #snacks #foodreview #tastetest
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TOP 10 LAY'S DO US A FLAVOR FINALISTS 2017
"Bacon-Wrapped Jalapeño Popper” from Nick Arndt (Massillon, OH)
“Toasted Ravioli” from Trezette Dixon (St. Louis, MO)
“Wavy Avocado Toast” from Vanessa Herberger (Rancho Cucamonga, CA)
“Kettle Cooked Everything Bagel with Cream Cheese” from Lindsay Hoffman (Palm City, FL)
“Nashville Hot Chicken” from Hope Pan (Gainesville, FL)
“Wavy Fried Green Tomato” from Gregory Pope (Charlotte, NC)
“Kettle Cooked Smoked Gouda and Honey” from Brandon Foster (Saratoga Springs, UT)
“Wavy Spinach Artichoke Dip” from Scott Merz (Grand Haven, MI)
“Crispy Taco” from Ellen Sarem (San Antonio, TX)
“Sloppy Joe” from Chris Vail (Seattle, WA)

[@tanoshineko]

I always open chip bags from the bottom, for more even flavor and crumb distribution. Same with cereal. Then you don't end up with crumbs. I missed out on all these weird flavors. ON a semi related snack note, (and I could go to jail for this) you should try Rico's cheddar popcorn if you can find it. We call it crack 'round here.

[@mealbeforeme]

OMG I never even realized you commented here since I don't check comments on this channel! Super soz.

[@tanoshineko]

@@mealbeforeme Blast from the past! Crunch.

[@muddlasvegas]

Your girl cartoons are the cutest

[@mealbeforeme]

Thank you!!!

[@iwanPlays]

waitasecond

[@mealbeforeme]

Yesssss... two years laterrrrr...