The Secret to Perfect Fajitas Every Time - Daily Vlog 19

Welcome to Juzzy and Yelana's cooking show! Tonight we show you exactly how we cook amazing Chicken Fajitas on the BBQ.
These are so simple that we have them almost every week and always have plenty left over for extra meals.
The macros are in the video.
Here are the ingredients:
1.2kg Chicken Thighs (skin off)
2 Red Capsicums
2 Green Capsicums
1 Brown Onion
1 Red Onion
2-3 Limes
1 Jalapeno
Salsa
Salad Mix
Wraps
Tasty Grated Cheese
Lanes Chilli Lime Spice Rub
Lanes Fiesta Spice Rub
OR Old El Paso Fajita Seasoning

[@LorettaKingston-Brown]

I’m so hungry for fajitas right now. Yes i will be getting the bbq out immediately. Great tips. I would add some sour cream and avo just to get a 10/10.

[@trentburchell552]

Brilliant take on Taco tuesday! Justin, why onion rings? I'm interested in the reasoning 😂
I worked in a mexican restaurant for a few years and can confirm, correct techniques all round! Very authentic 😂🌶🌮🪅 just need a margarita or 2 and you're set 🍹🍹

[@Justin-Castles]

Thanks Trent!!! I hope it wasn't too hard watching us cook after you have worked in a mexican restaurant, definitely need margaritas next time!!!

[@justinjim-photographers8910]

Yelana, breathe through your mouth and not your nose and onion tears disappear*
*Probably

[@Justin-Castles]

Hahaha probably......