Gulab Jamun Recipe | How To Make It Soft And Juicy !

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  • Опубліковано 28 вер 2024
  • #gulabjamunlove #indiansweets #festivalrecipes
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    Gulab Jamun Recipe | How To Make It Soft And Juicy !
    HOW TO MAKE GULAB JAMUN
    "Namaste, lovely viewers! Welcome back to our channel. Today, we have something incredibly delicious and mouthwatering in store for you. It's a dessert that holds a special place in every Indian's heart, and I'm sure you've been eagerly waiting for this recipe. Yes, we are going to learn how to make the irresistible and oh-so-sweet Gulab Jamun! So, let's dive right in!"
    IMPORTANT TIPS
    Fry The Jamuns On Low Flame and make sure its fully cooked through.
    The sugar syrup should not be very hot when adding the fried jamuns in it.
    INGREIDIENTS
    Milk Powder - 2 Cups (200g) " Nido Or Lakspray
    A.P Flour - 4 Tbsp (45g)
    Baking Powder - 1 Tsp
    Milk - 150Ml (1/2 Cup + 2 Tbsp
    Ghee - 2 Tbsp
    Sugar - 3 Cups
    Water - 3 Cups
    Cardamom - 4 Pods
    Rose Water - 1 Tbsp
    Oil To Fry
    Gulab Jamun, the name itself brings back so many cherished memories. This melt-in-your-mouth dessert is a true celebration of sweetness and joy. Whether it's Diwali, Eid, or any special occasion, Gulab Jamun is always the star of the show. And guess what? You can make this magical dessert right in your kitchen.
    Thank you so much for joining us today and learning how to make Gulab Jamun. If you enjoyed this recipe, give it a big thumbs up and share it with your friends. Don't forget to leave your comments and let us know what other recipes you'd like to see. Until next time, keep spreading love and sweetness. Take care, and happy cooking!"
    All Contents of this Channel is Copyright protected.
    Macho Recipes©️
    [2019 - 2021]
    All rights reserved To Macho Recipes

КОМЕНТАРІ • 283

  • @Mhd__sadik.
    @Mhd__sadik. 10 місяців тому +30

    Your recipe outstanding dr👏🤗 i tried it 3,4 tymz.. it has come Out very well dr. Taste also superb❤😊

    • @MachoRecipes
      @MachoRecipes  10 місяців тому +3

      Thank you soo much for trying dear if you have any other recipe suggestions please let us know 👍👍👍👍

    • @Mhd__sadik.
      @Mhd__sadik. 10 місяців тому +1

      @@MachoRecipes yes, sure🤗

    • @niflanazar8432
      @niflanazar8432 4 місяці тому

      @@Mhd__sadik. did u use that mentioned milk powder or some other brand dear?

    • @Mhd__sadik.
      @Mhd__sadik. 4 місяці тому

      @@niflanazar8432 I used lakspray dr

    • @MachoRecipes
      @MachoRecipes  4 місяці тому

      👍

  • @_dreamy.gurl_07
    @_dreamy.gurl_07 5 місяців тому +27

    I tried your recipe and this was the first tym I tried to make gulab jamun and followed Ur recipe for Eid and it came out perfect ....thank you this amazing recipe

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much for trying ❤️❤️❤️

    • @Akthar-zb2dc
      @Akthar-zb2dc 4 місяці тому

      Which milk powder you have used?

    • @MachoRecipes
      @MachoRecipes  4 місяці тому

      You can use lakspray or nido 👍👍

  • @HOMERASOIFLAVOURS
    @HOMERASOIFLAVOURS 2 місяці тому +2

    Outstanding recipe. Looks super delicious and lip smacking. You made it perfect 👍

    • @MachoRecipes
      @MachoRecipes  2 місяці тому

      Thank you soo much ❤️❤️❤️❤️

  • @nadhamashood8246
    @nadhamashood8246 6 місяців тому +4

    Hi! I made this recipe it came very perfect ❤❤❤thank u so much

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      Thank you soo much for trying 👍👍👍

  • @AfraAnsar-m8m
    @AfraAnsar-m8m 4 місяці тому +3

    I tried ur receipi it’s turns so good and soft 😋

    • @MachoRecipes
      @MachoRecipes  4 місяці тому +1

      Thank you soo much 👍👍👍

  • @sfaidha6779
    @sfaidha6779 5 місяців тому +2

    Masha Allah looking yummy today i will try this recipe insha Allah thanks ❤

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much 👍👍👍

  • @venisemoroskimoise.1979
    @venisemoroskimoise.1979 2 місяці тому +3

    Beautiful video woww thanks for sharing 🎉🎉🎉🎉

    • @MachoRecipes
      @MachoRecipes  2 місяці тому

      Thank you soo much ❤️❤️❤️

  • @yesarmohamed1273
    @yesarmohamed1273 4 місяці тому +3

    I tried this recipe and it was perfect, keep it upp🎉

    • @MachoRecipes
      @MachoRecipes  4 місяці тому

      Thank you soo much. ❤️❤️❤️

  • @jharnaslifestyle4463
    @jharnaslifestyle4463 24 дні тому +1

    Gulab jamun looks absolutely delicious 😋😋❤❤

    • @MachoRecipes
      @MachoRecipes  24 дні тому

      Thank you soo much ❤️❤️❤️

  • @kamilthufail1455
    @kamilthufail1455 5 місяців тому +2

    All your recipes are very gud and the gulab jamun is really awesome i did it. it taste so gud thnaks alot ❤😊

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much 👍👍👍

  • @jeewanihansana3391
    @jeewanihansana3391 3 місяці тому +2

    Love this recipe ❤❤
    Thankyou so much 🎉

  • @theearthling9792
    @theearthling9792 3 місяці тому +2

    This came out perfectly . Thanks ❤

    • @MachoRecipes
      @MachoRecipes  3 місяці тому

      Thank you soo much for trying 😍😍

  • @alm.5972
    @alm.5972 5 місяців тому +2

    I just tried this 5 min ago at a resto, it's so good

  • @FathimaMizna-r3e
    @FathimaMizna-r3e Місяць тому +1

    Masha Allah super perfect recipe sis so Yummy

  • @KeshnaMowbeth
    @KeshnaMowbeth 24 дні тому +1

    Im going to try ur recipe it looks so lovely i will give u feedback ❤ thank u so much for sharing an teaching us ❤💐

    • @MachoRecipes
      @MachoRecipes  24 дні тому

      Thank you soo much for trying 👍👍👍

  • @kangmakangma-ew8fj
    @kangmakangma-ew8fj Рік тому +3

    Hi, your recipes are outstanding. Pls make a video for non bake cheese cake, and Sri Lankan style rich cake with almond paste

    • @MachoRecipes
      @MachoRecipes  Рік тому

      Thank you soo much ❤️❤️❤️
      Sure 👍

  • @umay561
    @umay561 11 місяців тому +4

    Excellent video wonderful tasty recipe. Hats off

    • @MachoRecipes
      @MachoRecipes  11 місяців тому +1

      Thank you soo much 👍👍👍

  • @sangeetarasmairashoi5168
    @sangeetarasmairashoi5168 5 місяців тому +2

    Outstanding delicious super recipe ❤❤❤ super looking beautiful ❤❤❤

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much 👍👍👍

  • @memeetto
    @memeetto 5 місяців тому +1

    I think i am making it sooooon... thank you! I paid 12$ for just 4 pieces.. it seems simple to make . i am trying it 😂❤

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      For that amount you can make a whole batch out of it 😀
      I bet this would taste better than than the store bough ones ❤️❤️❤️
      Thank you soo much 👍👍👍

    • @squidguard1
      @squidguard1 5 місяців тому

      Such a rip off in England I paid £12 I got maybe like 25+

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      😯😯

  • @Dinuraekanayaka
    @Dinuraekanayaka 2 місяці тому +1

    Wooooow ❤🥺😍 looking so tasty ...good luck

  • @msrfr138
    @msrfr138 Місяць тому +1

    Really superb recipe ❤
    I made gulab jamun successfully for the first time
    What to do if the dough is dry🤔

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      Add some more milk and mix don’t knead

    • @msrfr138
      @msrfr138 Місяць тому +1

      @@MachoRecipes
      Ok thanks 🤩

    • @MachoRecipes
      @MachoRecipes  Місяць тому +1

      Most welcome 😊

  • @nrsherifdeen4671
    @nrsherifdeen4671 Рік тому +2

    ❤Love this recipe. A hopefull video. Thank you so much. ❤❤❤

  • @shameelmohammed6995
    @shameelmohammed6995 6 місяців тому +3

    Fry in OIL or GHEE? Thanks from Brisbane Australia

    • @MachoRecipes
      @MachoRecipes  6 місяців тому +1

      Hi fry in oil
      Thank you soo much 👍👍👍👍

  • @fazeenawahid2174
    @fazeenawahid2174 4 місяці тому +1

    Thank you so much❤for the perfect and simple gulabjamun receipe, it was very clear and easy to make, thanks a lot for sharing your videos with us❤and it was Delicious, Macho subscribers pls try out this receipe its tasty.
    I used lacnor milkpowder still the taste was super

    • @MachoRecipes
      @MachoRecipes  4 місяці тому +1

      Thank you soo much for trying ❤️❤️❤️

    • @fazeenawahid2174
      @fazeenawahid2174 4 місяці тому +1

      Please upload some fish curry, chicken curry.

    • @MachoRecipes
      @MachoRecipes  4 місяці тому +1

      Sure very soon 👍👍👍

  • @audreyboughton9350
    @audreyboughton9350 Місяць тому +1

    Thank you for the recipe! I have no rose water but can I use rose syrup instead? Would it be a 1:1 substitution?

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      I have never used it before. If you try and let us know 😊

  • @fnbcafe
    @fnbcafe Рік тому +2

    Want to try this recipe
    Delicious 😋

  • @afghancooking9629
    @afghancooking9629 5 місяців тому +2

    Yummy 😋 ❤

  • @sasna1992
    @sasna1992 Рік тому +2

    Want to try this recipe..😊❤

  • @rislaskitchen3326
    @rislaskitchen3326 5 місяців тому +2

    Can use raththi or anchor?

    • @MachoRecipes
      @MachoRecipes  5 місяців тому +1

      Can use them as well 👍👍👍
      But for better results nido or lakspray ❤️❤️❤️

  • @FBAdMastersHub
    @FBAdMastersHub 2 місяці тому +1

    Can we try it with other brand milk powder?

    • @MachoRecipes
      @MachoRecipes  2 місяці тому

      Yes you can but for better results use these ones 👍👍

  • @noorgoo3867
    @noorgoo3867 Місяць тому

    Assalamualaikum
    We need to add powder milk into 150ml water or 150ml milk?

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      Walaikum salaam
      We need to add 150ml milk to milk powder mixture 😊😊

  • @banu_is_diary
    @banu_is_diary 28 днів тому +1

    Wow Super ❤️

    • @MachoRecipes
      @MachoRecipes  28 днів тому

      Thank you soo much ❤️❤️❤️

  • @zoyaziya2600
    @zoyaziya2600 Рік тому +2

    Yummy 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤

  • @AsadKhan-zy8jh
    @AsadKhan-zy8jh 2 місяці тому +1

    Can we use fresh milk instead of milk powder???

    • @MachoRecipes
      @MachoRecipes  2 місяці тому

      You can make jamuns with fresh milk as well but its a different recipe
      Will post one very soon 👍👍👍

  • @RuzniyaRushdi
    @RuzniyaRushdi 3 місяці тому +1

    Hi,can I add butter instead of gee?

    • @MachoRecipes
      @MachoRecipes  3 місяці тому +1

      Hi, yes you can ,
      Use room temperature soften butter 😊

  • @yuvaneshwary2641
    @yuvaneshwary2641 Місяць тому +1

    Can i use fernleaf full cream milk powder?

  • @AfraAnsar-m8m
    @AfraAnsar-m8m 4 місяці тому +1

    Is it ok to use brown sugar for sugar syrup

    • @MachoRecipes
      @MachoRecipes  4 місяці тому +1

      Yes can but color will be little different 👍👍👍

  • @muminahjahn1887
    @muminahjahn1887 Рік тому +3

    Hi I craved for gulab Jamun
    And I search for your account and luckily found out your recipe it was posted 12 days ago
    I tried it immediately after watching your video for half quantity recipe
    Came out really delicious ❤
    Thanks a lot 💕💕

  • @naatuku_kedu
    @naatuku_kedu 3 місяці тому +3

    Superb ah vandhathu but coconut oil la fry panite konjam smell varthu sis mathapadi perfect jamun thnq❤

    • @MachoRecipes
      @MachoRecipes  3 місяці тому

      Thank you soo much for trying 👍👍

  • @fathumasimna5929
    @fathumasimna5929 11 місяців тому +2

    Yummy recipe

    • @MachoRecipes
      @MachoRecipes  11 місяців тому

      Thank you soo much dear ❤️❤️❤️

  • @niflanazar8432
    @niflanazar8432 4 місяці тому +1

    Can we use raththi sis?

    • @MachoRecipes
      @MachoRecipes  4 місяці тому

      Can use but for better results you need to use lakspray or nido
      👍👍👍

  • @His_gacha
    @His_gacha 9 місяців тому +1

    Can we use vegetable oil instead of ghee

    • @MachoRecipes
      @MachoRecipes  9 місяців тому

      Yes you can use any neutral flavor oil

  • @Matthew-us9ur
    @Matthew-us9ur Місяць тому +1

    What is 3 cups of sugar in grams

  • @SameerMohammed-ym7xn
    @SameerMohammed-ym7xn Місяць тому +1

    Baking powder or baking soda is better??please reply sis

    • @MachoRecipes
      @MachoRecipes  Місяць тому +1

      Baking powder

    • @SameerMohammed-ym7xn
      @SameerMohammed-ym7xn Місяць тому +2

      Hi sister I tried your recipe last week for my family and cousins I double the quantity and made it for one kg luxpray it was Alhamdulillah awesome 👌 👏 everyone enjoyed it so much 😊 will stick to this recipe always ❤🎉

    • @MachoRecipes
      @MachoRecipes  Місяць тому +1

      Glad that you like it. Keep watching.
      ❤️👍👍👍

  • @cooktoeattasty3960
    @cooktoeattasty3960 11 місяців тому +2

    wow amazing

  • @amzadhossain6362
    @amzadhossain6362 2 місяці тому +1

    Can i use wheat flour???

  • @pitdog75
    @pitdog75 2 місяці тому +1

    Butter would be ok instead of ghee?

  • @Uzmafoodcourt
    @Uzmafoodcourt 3 місяці тому +1

    I'm new saskrebar hu 😊❤❤

  • @rubinalimalia561
    @rubinalimalia561 5 місяців тому +1

    How long do you boil the syrup for?

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Once the sugar is completely dissolved simmer for like 2 to 3 minutes 👍👍👍

  • @iam.amiry8476
    @iam.amiry8476 5 місяців тому +1

    Any substitute for cardamom?

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      You just can omit it if you dont like 👍

  • @deepend8122
    @deepend8122 2 місяці тому

    HI I'M GONNA TRY THIS TODAY! LETS SEE HOW IT TURNS OUT 😏

    • @MachoRecipes
      @MachoRecipes  2 місяці тому

      Thank you soo much for trying
      Best of luck 👍👍👍

  • @MarcusUna-e6j
    @MarcusUna-e6j 5 днів тому +1

    Rowe Views

  • @nasirwaffa7191
    @nasirwaffa7191 2 місяці тому +1

    Can Anchor be used?

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      I’ve never tried with anchor milk powder. If you tried let us know how it turned out 😊

    • @nasirwaffa7191
      @nasirwaffa7191 Місяць тому

      I was try but not perfect😢

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      👍👍👍

  • @ammara1839
    @ammara1839 6 місяців тому +1

    All purpose flour knsa hona chhaye

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      Could you please reply
      In english ?

  • @Akthar-zb2dc
    @Akthar-zb2dc 4 місяці тому +1

    I really wanted to try..use different milk powder but didn't turn well.which milk powder is been used in the video?

    • @MachoRecipes
      @MachoRecipes  4 місяці тому

      Hi
      Use lakspray or nido 👍👍👍

  • @nashmaharoon
    @nashmaharoon 6 місяців тому +1

    I tried it but why does it sink to the bottom of the pan while frying and also the surface was not smooth.It had bubbled around. Plssss let me know whyyyy

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      If the oil temperature is too low the balls will sink
      Did you follow every step as in the video ?
      Send a photo to our instagram will check and let you know 👍👍👍👍

  • @raheemrisna2114
    @raheemrisna2114 Рік тому +1

    ❤❤❤❤

  • @jabarullahkhanmohamedshafa6490
    @jabarullahkhanmohamedshafa6490 5 місяців тому +1

    How many days store this gulab jamun

    • @MachoRecipes
      @MachoRecipes  5 місяців тому +1

      Can be stored up to 3 days at room temperature
      Or can be stored in a refrigerator upto 7 days 👍👍👍

  • @taimurzulfiqar7271
    @taimurzulfiqar7271 4 місяці тому +1

    Thank you for recipe

  • @shirinalimohamed9036
    @shirinalimohamed9036 9 місяців тому

    Milk is It warm, Room tempreture or Cold

  • @sithyaysha3091
    @sithyaysha3091 11 місяців тому

    In this quantity how many gulab jamun we can make?? Plss reply

    • @MachoRecipes
      @MachoRecipes  11 місяців тому

      Hi you will get like 20 out of this recipes
      But it depends on the size of the balls you make 👍👍👍

    • @sithyaysha3091
      @sithyaysha3091 11 місяців тому

      Ok jazakallah khair

    • @MachoRecipes
      @MachoRecipes  4 місяці тому

      👍

  • @User-sooui
    @User-sooui 2 місяці тому +1

    ❤😂😂😂🎉🎉🎉

  • @cuisinedekabul
    @cuisinedekabul 6 місяців тому +2

    I made it at home.it was winder full

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      Thank you soo much for trying ❤️❤️❤️

  • @BillyDunn-n4s
    @BillyDunn-n4s 11 днів тому +1

    Zulauf Villages

  • @OllieMehalic-m5s
    @OllieMehalic-m5s 27 днів тому +1

    Johnson Prairie

  • @ammurkitchen5600
    @ammurkitchen5600 4 місяці тому

    ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

  • @muhufeesmohamed2434
    @muhufeesmohamed2434 Місяць тому +1

    Why balls are not frying

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      Not frying means….??

    • @muhufeesmohamed2434
      @muhufeesmohamed2434 Місяць тому +1

      I’m putting the balla in the oil after balls going to melt in the oil

    • @MachoRecipes
      @MachoRecipes  Місяць тому

      It seems the the dough was wet side. The dough shouldn’t be too sticky. And try to make crack free balls. Rest the dough for a minute before shaping
      Hope it helps 😊😊😊

  • @T.G.SARANYA
    @T.G.SARANYA 5 місяців тому +1

    கடந்தவாரம்சாப்பிட்டேன்

  • @pickypack9055
    @pickypack9055 3 місяці тому

    Plz apanu hatho c ghonda kary khuda jany ye gloves kis gandy materials c bany hu

  • @gastronomistmd5078
    @gastronomistmd5078 5 місяців тому

    Recipe looks solid….
    What is with black gloves ? Why is our human skin is not good looking to show in a video

    • @MachoRecipes
      @MachoRecipes  5 місяців тому +1

      Thank you soo much 👍👍👍
      This is industrial food grade nitrile gloves.
      gloves also protect your hands from hot and spicy foods and prevent acidic juices from irritating your sensitive skin.
      And it also helps to highlight the food in videos 👍👍👍

    • @gastronomistmd5078
      @gastronomistmd5078 5 місяців тому +1

      I see. Absolutely it makes sense. I guess you are a professional who have to work through so many food acidic environment, protecting the skin makes sense

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      ❤️❤️❤️

  • @k-k-786
    @k-k-786 5 місяців тому +1

    Please when writing recipes stick to the imperial measurements

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Ill try to add them as well 👍👍👍

  • @Dinuraekanayaka
    @Dinuraekanayaka 2 місяці тому +1

    Wooooow ❤🥺😍 looking so tasty ...good luck

    • @MachoRecipes
      @MachoRecipes  2 місяці тому

      Thank you soo much ❤️❤️❤️

  • @afraaflal1127
    @afraaflal1127 Рік тому +6

    Tried it and came out well 😋 Thank you so much for the amazing recipe 😍

    • @MachoRecipes
      @MachoRecipes  Рік тому +1

      Thank you soo much for trying ❤️❤️❤️❤️
      Keep watching 👍👍👍

  • @Reza-1223
    @Reza-1223 11 місяців тому +2

    Oil or ghee is better for frying?

    • @MachoRecipes
      @MachoRecipes  11 місяців тому +3

      Ghee is traditional and flavourful
      Using oil is cost effective and practical 😄

    • @Reza-1223
      @Reza-1223 11 місяців тому +3

      @MachoRecipes I like the traditional taste. If I can use ghee to make it, I will try it today. I will email you photos if you have an email on your page..

    • @MachoRecipes
      @MachoRecipes  11 місяців тому +1

      Sure thank you so much 👍👍👍
      Send us on instagram

    • @Reza-1223
      @Reza-1223 11 місяців тому +2

      @MachoRecipes HI I am not on Instagram or Facebook. I have finished trying the recipe. Came out nice but I like the colors on yours. I can email photos though

    • @MachoRecipes
      @MachoRecipes  4 місяці тому +1

      Ok thank you 👍👍

  • @onlyinparadise4613
    @onlyinparadise4613 6 годин тому +1

    First time making galub jamun and your recipe is tasty. I’ve seen a couple of videos that use eggs instead of milk. Why? Can you do a comparison video please? Thanks 🙏

    • @MachoRecipes
      @MachoRecipes  2 години тому +1

      Some gulab jamun recipes call for egg as a binding agent to help improve texture and consistency. This is less common in traditional Indian recipes milk works fine in this case.

    • @MachoRecipes
      @MachoRecipes  2 години тому +1

      Thank you so much for watching 😊. Glad you tried and liked the recipe 👍👍👍
      Sure will do comparison videos soon if time allows. Keep watching 😊

    • @onlyinparadise4613
      @onlyinparadise4613 2 години тому +1

      @@MachoRecipes thank you for your quick reply!

    • @MachoRecipes
      @MachoRecipes  2 години тому

      😊👍👍👍

  • @Shxxib
    @Shxxib 6 місяців тому +3

    Jesakalahir naan today dinner onhgda cup pizza fatyar biscuits pudding mojito Elam try panan masaha Allah Elam Nala wanchi Al hamdulua jesakalahir ❤

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      Thank you soo much ❤️❤️❤️

  • @coolbananana157
    @coolbananana157 7 місяців тому +4

    Turned out amazing thank you! 😍😍

    • @MachoRecipes
      @MachoRecipes  7 місяців тому +1

      Hope it turned out well 👍👍
      keep watching our channel

  • @rabiyas_food_journal
    @rabiyas_food_journal Рік тому +4

    Oh my gosh it has come out well. I must try this

    • @MachoRecipes
      @MachoRecipes  Рік тому +1

      Thank you soo much dear 👍👍👍👍❤️

  • @brokenhero6828
    @brokenhero6828 6 місяців тому +3

    This is the most creative recipe I’ve seen. I’m gonna try this for sure

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      Thank you soo much 👍👍👍

  • @mohammedimran6690
    @mohammedimran6690 5 місяців тому +4

    Wow itz amazing ♥️🍃

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much 👍👍👍

  • @raziamohammed4962
    @raziamohammed4962 5 місяців тому +3

    Goin to make this now for eid. Thank you

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much for trying

  • @JoyfulSsebuufu
    @JoyfulSsebuufu 4 місяці тому +2

    Am making it today as in now I finished the dough wait for the outcome thanks😊😊😊

  • @BasilTomaino-c7z
    @BasilTomaino-c7z 21 годину тому +1

    Lucas Pines

  • @Imsaadh
    @Imsaadh 25 днів тому +1

    Instead of ghee, can I use butter ? If so, how about the measurement ?

  • @Hafizamohammad_
    @Hafizamohammad_ 6 місяців тому +3

    Can i get the recipe written down?

    • @MachoRecipes
      @MachoRecipes  6 місяців тому +2

      Ingredient list is already there in the description box
      Ill try to add the recipe there too 👍👍👍

  • @WyattOrlando-e9x
    @WyattOrlando-e9x 3 дні тому +1

    Smith Alley

  • @MobaBuabtd-hv5wz
    @MobaBuabtd-hv5wz 7 днів тому +1

    Miller Roads

  • @MeherjenifaTalukdar-vl3bz
    @MeherjenifaTalukdar-vl3bz 22 години тому +1

    Can i used everyday milk powder????

  • @ravikaur5768
    @ravikaur5768 5 місяців тому +2

    Love your recipe thanks will try this. ❤

  • @AlfonsoLabriola-e2i
    @AlfonsoLabriola-e2i 10 днів тому +1

    Cathryn Fort

  • @mohamadsanoos318
    @mohamadsanoos318 3 місяці тому +1

    Hi @machorecipe
    I tried this recipe and it turned out very well!
    But, the middle part of the gulab jamuns are little bit dry (it didn't soaking the sugar syrup) why is that?😊

    • @MachoRecipes
      @MachoRecipes  3 місяці тому +1

      It happens if you make the sugar syrup very thick 👍👍

    • @mohamadsanoos318
      @mohamadsanoos318 3 місяці тому

      @@MachoRecipes thank you so much for your reply I will try again to make it❤️👍

    • @MachoRecipes
      @MachoRecipes  3 місяці тому

      👍👍👍

  • @TimothyGarcia-i1k
    @TimothyGarcia-i1k 7 днів тому +1

    Lemke Lock

  • @HafsaUbaidullah
    @HafsaUbaidullah 6 місяців тому +1

    Assalamu Alaikkum ww sissy.. Masha Allah I tried gulabjamun recipe yesterday..😍🫶🏻 it was very Yummyyyy Delicious..😋😋🤩 Nd very tasty✨🪄
    I impressed your recipes and explainations also very interesting..🥰

    • @MachoRecipes
      @MachoRecipes  6 місяців тому +1

      Thank you soo much for trying it ❤️❤️❤️

  • @EnjoyJapan1
    @EnjoyJapan1 5 місяців тому +2

    💞Wow💚💛💛💛💛💛💚💛

  • @ayeshatasnim3312
    @ayeshatasnim3312 6 місяців тому +1

    Should I do that immediately? After frying my gulab jamuns shrinks.
    And its hard inside

    • @MachoRecipes
      @MachoRecipes  6 місяців тому

      If the sugar syrup is too hot, the fried gulab jamuns may shrink when added to it. The syrup should be warm to touch when the jamuns are added.
      And also undercooked jamuns may shrink after taking out

  • @eleeaislamey551
    @eleeaislamey551 5 місяців тому +1

    Beautiful videography. I just tried this recipe. Followed it to the dot. It did not come out good at all 😢

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Hi thank you soo much 👍👍👍
      I do this very often and comes out great and alots of people tried it and came out very well 👌
      What happened maybe i can help you with it ?

  • @jomarcasipong
    @jomarcasipong 5 місяців тому +2

    My half Indian girlfriend want me to cook this for her and I'm so amaze.. that she loves this kind of food. I'm also liking it ..
    Thank you so much.. for the lessons about how to prep this food..

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much for watching ❤️❤️❤️❤️

  • @jonaselmas5083
    @jonaselmas5083 18 днів тому +1

    My dear, it fell apart when I put it in oil. What is the reason?

    • @MachoRecipes
      @MachoRecipes  18 днів тому

      Did you get the smooth, crack free balls ????

  • @littledreamscuisine
    @littledreamscuisine 5 місяців тому +2

    Looks yummy.
    ❤❤❤❤

    • @MachoRecipes
      @MachoRecipes  5 місяців тому

      Thank you soo much ❤️❤️❤️

  • @cookinginn483
    @cookinginn483 9 місяців тому +2

    Amazing❤

    • @MachoRecipes
      @MachoRecipes  9 місяців тому

      Thank you soo much 👍👍👍👍