Healthy Vegan Oatmeal Buns for Breakfast | Gluten-Free Psyllium Husks Buns

#veganbreadrecipes #oatmealbuns #glutenfreebreads
Hey guys,
Welcome to Healthy Vegan Kitchen!
Today I'd like to show you how to make vegan buns. The recipe is gluten-free and sugar-free. Just YUM!
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[@veganradiation]

These vegan oatmeal buns look absolutely delicious and perfect for breakfast! Come check me out for more vegan recipes and tips.

[@KaroAdC]

I love your recipes
Why you prefer using psyllium husk and not the powder ?
Can we use the powder ? (That’s the only one we have here)

[@sgdsxujl6734]

Looks yummy, can I use avocado oil instead of vegan butter. Thanks

[@healthyvegankitchen1263]

Sure!

[@lalita_soren]

Can you tell me what is the role of psyllium husk in making buns?

[@healthyvegankitchen1263]

It replaces gluten and partially yeast

[@priyankakaushik3499]

Any replacement for applesauce?

[@healthyvegankitchen1263]

You could skip it and add water instead. I would add 50g water first and look at the consistency. Add more water if necessary.