Vegan Air Fryer 101: General Tso's Cauliflower, Nashville Hot Tofu, and Ranch Dip!
Вставка
- Опубліковано 27 вер 2024
- People have been asking me for vegan recipes to cook in an air-fryer. This “recipe” is more of a guide on how to bread and air fry pretty much anything, from vegetables to tofu to mock meats. I give you a basic binder recipe, made from chickpea flour, and I talk you through using panko bread crumbs to create a crispy coating. I have created two recipes for you, General Tso’s and Nashville Hot, that showcase how you can use this breading and turn vegan proteins and veggies into delicious, healthy, crispy meals.
🌱 FOR THE FULL RECIPE FROM THIS VIDEO:
monsonmadethis...
💵 TO "JOIN" THIS CHANNEL ON UA-cam AND GET ALL OF THE PERKS:
/ @monsonmadethis
💵 TO SUBSCRIBE TO MY PATREON TO WATCH “MONSON ATE THIS”:
/ monsonmadethis
💵 TO SUPPORT MY CHANNEL VIA PAYPAL:
www.paypal.me/...
🛒 LOOKING FOR THE PRODUCTS AND GADGETS THAT I USE? (affiliate link): www.amazon.com...
🌱 FOR MORE RECIPES:
monsonmadethis...
📷 INSTAGRAM
@monsonmadethis
📹Videography by Inseider Media
Website: Inseidermedia.com
Instagram: @inseidermedia
🔥 Logo design by Adam Blasco
Website: adamblasco.com/
Instagram: @adamblasco
Music:
Sunday Service
By Ryan Little
/ sunday-service
#vegan #veganrecipes #monsonmadethis #veganairfryer #airfryer #airfried
And please make this a series! There's not many vegan air fryer recipes on UA-cam
I also have an air-fried grilled cheese up on my channel. But I will definitely be using it more in the future. I love it, and use it more than most of my other cooking appliances.
MsBellaFate I agree! "Vegan Air Fryer" brought me here😉
A Vegan Instant Pot series would be highly appreciated too. Just a thought, please, please. : )
Victoria Alexis 8
INTUITIVE & INSPIRED ART & victoria Alexis - if I may, vegan isn't a diet but a political philosophy- whole food plant based no oil would be the objective evidence-based dietary regimen of preference... ;-)
I'm subscribing because i'm obsessed with your mason jar organization..
Haha. Thank you. It's a passion project for sure. My little grain museum... Thanks for the sub!
Me too. Love it.
so glad I'm not alone on that one
Both of those look delicious! I appreciate that you like spicy food! My mom got me an air fryer last christmas out of the blue and I went vegan 4 days ago so this video is up my alley! Great editing!
Franklin Sukmynutz Thanks! And congrats on going vegan. Once you get into the groove of things, you're going to love it. If you need any advice or have any questions let me know, or hit me up on Instagram.
Very nicely presented, a thorough explanation of ingredients, techniques, and ideas to build on. I am not a vegan-vegan, but many of my meals are, 50+ years of being a pescatarian-lacto-vegetarian: it suits me just fine, with veggies being 2/3rds of my food intake. I, too, would have a wrestling match on my hands if I tried to add an air fryer to a crowded counter, but ya never know... Great ideas, Chef. Thanks for being informative, passionate, knowledgeable, and for being a Spicy Food Fan as well. Kudos!
Thank you so much. And thanks for taking the time to comment.
Really nice video. I’ve been vegan for nearly twelve years and just picked up an air fryer a few days ago. I’m already awestruck by how easy it is to use and by the stellar results I’ve achieved right out of the gate. Your video gave me a number of really useful tips that I’m looking forward to trying out. Thanks! Please keep up the good work!
Thank you! Glad I could help.
I'm glad you mentioned the taste of the bean flour cooked vs raw. Trust your spices because the uncooked bitterness disappears after it's cooked. Like you I have found so many uses for garbanzo flour. I just live it. I like your videos. I get good ideas from the things you make. Thank you 😊
I'm obsessed with chickpea flour. I even made a whole playlist. My most recent video for noodle-less butternut squash lasagna has a chickpea béchamel that I am OBSESSED with. I used it as a pasta sauce the other night, even.
cool. Nice to see a man promoting vegan cooking.
Thank you. I didn't really have many vegan men to look up to, since I'm not a vegan athlete or body builder or anything, so I decided to try to be what I couldn't find. There are some great vegan men on YT, don't get me wrong, but the women, especially Canadian women, are really dominating the whole vegan UA-cam game.
What a wonderful video. Your addition of the mushroom powder to your ranch is genius! I'm a new subscriber as of this week and I plan on watching the rest of your videos before the weekend is over. Keep up the great work!
Sondy M Thanks for watching. I hope you enjoy the rest of the videos!
@@MonsonMadeThis Both MSG and mushrooms add umami flavor. Sounds nicer than saying it makes it taste like MSG, too.
I usually just skip to the description box for the recipe but this was informative and really entertaining to watch. Loved the videos and cant wait for more!
Thank you so much! I appreciate it.
You're explanation around the frozen cauliflower helped me understand why I dont like frozen broccoli. Thank You.
People are always trying to figure out the best way to cook frozen veggies to get them to not be soggy, and the truth is that you can't with most of them. Peas and beans are about it. But the frozen works well here since the freezing helps to make them cook faster. Thank you for watching!
I bought an air fryer tonight and this is the first thing I’m going to make with it.
I hope you love it. Let me know how it goes. If you make something amazing, post it to Instagram and tag me.
just bought an air fryer and I can’t wait to make these! So helpful, thank you for this!
Yay! You won't regret it. I have a new air fryer recipe coming out next Monday that you won't want to miss. It's so good!
Can’t wait thank you! Love all your recipes!!
Good audio and camera work
Met you via air fryer ... got to know you with your dogs ... spent New Year Day with you, I was impressed. Today I found you can cook Asian ... that crab sushi was amazing. I am new to UA-cam ... am a Monson fan ... love your environmental conscience ... the more I know about you, the more I like! Tomiko
Aw, Tomiko, your comment is so sweet! If I had to choose one "genre" of food to eat for the rest of my life, it would be "Asian". I gravitate towards Eastern flavors and techniques, and I feel that my greatest cooking aspirations are to make the foods that I've enjoyed at Chinese, Japanese, Korean, Thai, and Indian restaurants... Thanks for watching and taking the time to comment. I really appreciate it.
Great video again as usual! Been thinking about getting an air fryer for months now, even so, not really sure I truly would use it that much. But these recipes are killer, with or without the air fryer. Haven't had any ranch type dressing/dip for the last yr since I became vegan so I'm realy interested in trying your recipe. Not interested in anything jarred, bottled for that, prefer fresh made so this recipe looks right up my alley. Loved the quiet humor in the video too, snuck it in there a wee bit. Fun!
I hope u got one I love mine ,luv .I hardly use my oven .u can even boil ure eggs
I still use my oven on occasion lol
But do use my burners still .well anyway yhats how much I use my af
I also have a roaster too so.no I dint buy any of it they were gifts
Teri Ruiz you will be Amazed! And will use it more than you realize, I brown beets, eggplant, yummy plantain, awesome pitatoes they even have additional pans that cam hold stews, chilies, even a small cake pan can also use for mini pizzas, you will question what took you so long!
OMG Michael! I made both of these for lunch today. Freakin AMAZING! 🌱💚
Yay! That makes me so happy to hear that you enjoyed them! Thanks for watching and taking the time to comment.
I shared your UA-cam with 4 friends after I shared my pics of my lunch 🥰
Oh wow, I'm so happy I found your channel. Great video, style, editing and recipes! And I love the herbivore shirt :)
Megan Addair Thanks! If you wanna get one for yourself or someone you live, here's the link. sassyveggie.com/products/herbivore-dinosaur-unisex-t-shirt?variant=35257522188
Hmmmm... I posted that link over a year ago, so I guess maybe they're out of business or no longer selling that shirt. Boo! I love that shirt.
Thanks for this idea.
Anytime. Thanks for watching.
I made air-fried breaded tofu last week. I have the oven-style air fryer, I think it may be the same model you have...I'm just starting air frying. Took some homemade flour tortillas this am, cut them into wedges, and used the air-frier to make tortilla chips. I love crispy things! I'm thinking of trying it with the chickpea flour tortillas as well. Blessings, Michael.
I just got an air fryer for my birthday and this is the exact video I've been searching for! Great job. I can't wait to try these recipes! Subscribed :)
You're going to love it. I'm glad you found my channel. I have another air fryer appetizer video as well. Experiment with it. It does so much more than you would think. Fresh veggies like broccoli and cauliflower and green beans are so good when air fried.
Made the cauliflower, did not add the sauce but just had it as a snack it is fantastic. Did not miss thee extra oil of deep frying. Thanks a lot for the recipe
Yay! I'm glad you enjoyed the recipe.
This video was almost perfect. The recipes look tasty and pretty easy (once you've been shown how!). The host is likeable and seems knowledgeable. The explanations were clear, and the pace of the instructions was spot-on. The music was like something from a filmed nightmare sequence, quite disturbing. I had to watch some of the video with the sound off.
I love panko crumbs, but they are hard to find and very expensive here, so I started making my own and it works great. Buy two half baked baguettes (here that is 1 pack), then grate them using the coarse blade on your food prosessor or grate manually. Add to a cookie sheet and slowly bake on low heat until fully dried (or use your dehydrator, same thing). Let cool and add to a mason jar. I usually get around (or a little over) a quart/liter.
Sounds great!
Excellent presentation...thank you!
I love your casual 'one take' style ❤️
Thanks! I'll have a new one coming out today!
thank you for this video, love all the different methods and recipes
You're welcome. And thank you for watching and taking the time to comment.
I was looking for air fryer recipes ,got your video. Great idea of coating with bread crumbs on runny batter. there is a trick for making chickpea batter and that is vigorously stirring the batter in one direction 4 minutes or so till batter turns somewhat glossy and also it thickens. This technique is used to make veg fritters .
Thanks! I actually just filmed an update to this video yesterday, so stay tuned for that in the next couple of days. And thank you for the advice on using chickpea flour. I'll definitely do that next time!
Great video. Really helpful
I thought I understood that the recipes are somewhere but I can't find them. I'm new to vegan and the air fryer so the recipes are a must for me.
It's in the description below the video, or right her: monsonmadethis.com/vegan-air-frying-101/
I only found your channel because I recently got an air fryer and wanted recipe ideas but I wish I found your channel sooner! Lots of good stuff here. Subscribed
Welcome! I love my air fryers so much. I don't think there's a day that goes by that I don't use them. Thanks for watching!
Thanks for the demo... It give me the envie to try it tonight, big time !
Thank you, this was great! Can't wait to try the recipes.
Thank you. Let me know if you try them, and what you thought of them.
Those both sound AMAZING 🤩
Give 'em a go!
I cannot wait to try these. 😍😍
I can't wait to hear how they turn out!
Gr8 video.... I am not a vegan/vegetarian, but I have had vegetarian/vegan dishes that I've enjoyed. It's all about the flavor you are able to add that makes the food so enjoyable. I just got a Philips brand air fryer as an early Christmas present. I can see myself using your breading and batter preparations on many veggies, boneless chicken breast...and maybe even tofu!! Thumbs up!!! Keep the genius comin'!!!
Thank you for taking the time to comment and support my channel. You're going to love you're air fryer. If you decided t make any vegan foods in it, let me know how they turn out.
Wonderful video, Thanks for the recipes. Can't wait to try them out.
Thanks! If you give it a go, let me know how it turns out.
Im glad I found your channel. All of these looked delicious! I subscribed and I am looking forward to future videos.
Scott Bryant I'm glad you found it, too. Thanks for watching, subbing, and taking the time to comment. It means a lot.
I can’t wait to try this! Thank you for making it look so easy
Can't wait to hear what you think! Thanks for watching!
Thank you Monson! You are a great teacher!!!!
Thanks!
Love this!!! Thank you!! 👍👍 btw, your kitchen is a *dream* omg. Kitchen goals, right there!
Thanks! And thanks for the kitchen love. It's exactly what I need, and I'm very grateful.
New subscriber ! Definitely gonna watch the rest of your videos ! I just got an air fryer as well so I’m excited to try these !
Welcome! I absolutely love my air fryer and use it at least once a day. Thanks!
Great ideas. I really appreciate the technique demo. What’s great is you just skip the hosts and not hear the vegan talk. Now I just gotta swap in my favorite ingredients like an egg wash and wheat flour or cornstarch and we’re good to go.
Thanks! Glad I could help.
Bomb recipe, That big airfryer is some next level stuff
Thanks! I'm pretty sure my next recipe video will be an air fryer recipe as well.
Thank you for this! I wish I could make them, however I'm WFPB, which means whole grains, no sugar, no oil, and of course, vegan. Would you please, please show some awesome options that are easy to make? Our air fryer isn't getting as much use as it once did. Thank you and God bless!
I love to air fry vegetables, even without breading. Broccoli, cauliflower, zucchini, green beans, potatoes (all types)... I also have an air fried "noodle" video where I show you how to use the air fryer to cook zucchini and sweet potato noodles. For most veg, I just set the air fryer to around 400 F., throw cut vegetables inside, and check them every few minutes. Test them for crispiness and tenderness along the way. They're done when you can't stop eating them out of the air fryer basket.
Great video - everything looks delicious!
Thank you! And thanks for watching!
Laughing. Thought I was the only one who loved the old school black embossed labels on mason jars organization method. :) Thanks for the great vegan air fryer recipes.
I love the look of it. It's reminds me of childhood for some reason. Thanks for watching!
First with the oatmilk video and now with the crispy goodies! You have earned a like and a subscribe my vegan brother.
I am honored and feel grateful . Thank you.
😍 Awesome Mr Herbivore. Love your work and your home. Your kitchen is beautiful ... the jars and labels made my heart do a little somersault 🤗 Now I just have to try these ...
Thank you, Mandy. It took me a while to get everything set up, but then it just clicked. Thanks for checking out my videos. If you do try any recipes, let me know how they turned out.
Amazing!
Thank you so much!
Thankyou for this recipee. I'm a newbie and fried chkn was my thing, so long gone!😪
Thanks for watching! Once you find ways to replace the experience, you'll never look back.
Great video can’t wait to try these recipes.
Thank you! Let me know if you do.
This ended up looking like it tasted GREAT!
I loved every bite.
I like the recipes you chose. But I would use rice flour or cornstarch instead of the garbanzo bean flour. I’d think it would taste beany.
Elsa&lisa It doesn't. Completely disappears. It's my favorite binder for this type of breading. I've done it at least a dozen times with different veggies. Trust.
Omg I just got an air fryer....cant wait to try this!😁
I'm so excited for you. I truly could not live without mine. Have you seen my air fryer playlist? It has all of my recipes that use an air fryer. Happy cooking!
@@MonsonMadeThis I will definitely check it out!!! I'm just loving air fryer cooking
Nice video. I understand the minimal salt. I would have to add lots more spices to these.
Thanks! The beauty of a recipe is that you can make it your own. I think at the time I was flirting with low oil and low salt cooking, so it probably snuck into this recipe a bit.
Thanks so much I will be making these soon🙌🏽
Yay!
Salivating
Then I've done my job. :)
I am so making this, thank you
Thanks for watching!
I will try this!
Can't wait to see how it works out for you. Tag me on Instagram!
Awesome! I never thought of using chickpea flour for the batter. Now I want that smart oven. haha But I'd lose out on too much counter space.
Teri Ruiz what’s the name of the counter air fry oven?! Kinda want one too!!
Great recipes. Thank you.
Thanks you right back!
I just bought my first air fryer -- it took someone explaining that an air fryer is just a mini-convection oven to get me to cave. ;) So, this was a great way to start off. I love fried foods for the flavor and crunch, but I hate having to deal with all that oil. What's a good way to properly dispose of half a gallon of used fry oil??? Anyway, thanks for the great introduction! Perfect timing.
Thanks for watching and commenting; glad I could help! And yeah, the list of reasons why I hate to deep fry is many. I still do it on occasions, but if it can be air fried, I'm definitely choosing that option first.
Oh my gosh!!! Your channel is amazing!!!! I’m so exited to have found it. Everything looks bomb!!!! THANK YOU!!! Subscribed!!!
Thank you for subscribing, and taking the time to send me some love!
I am so glad I watched this. I was getting bored with nothing in the mind to cook. But I do love the t shirt and where can I find one?
I'm glad you watched it, too. I'm happy that I could inspire. I did have a link to the shirt posted below the video, or maybe it was in response to someone's comment... but it seems like the link is broken, or the site is down. Google "dinosaur herbivore shirt" and see what comes up. Someone out there HAS to be making them still.
Very helpful info! Thank you. New subscriber here. Happy New Year!!
I'm glad I could help. Thanks for subscribing!
Great ideas!
Thanks!
Great video can I purchace the chicpea flour in the grocery store or is it a special order item??? BTW love your shirt and the pup's in your other video. tks and you are right about the smaller airfryer cooking faster. I also have the phillips 9220 and it isn't that small, as a matter of fact my husband loves chicken and I can fit 4 chicken thigh's in it, I love the vegies, but he's a meat and potato man. your video's are so informative, tks again
I can find the chickpea flour in most stores. It's a Bob's Red Mill product in most places, so it's with their other flours. Sometimes it's in the gluten free section. I've been making my own lately using the flour blender pitcher for my Vitamix and just whole dry chickpeas. Chickpea flour is a cool product. I've been enjoying experimenting with it. It also makes a great quiche. Who knew!? I too live with a meat eater, so I understand. Thanks for watching, Nicky, and thank for the compliments!
Haven't found the chickpea flour yet, but will try walmart, or maybe one of our health food store's, and I love the video, just got to get the ingredents, I order most of my stuff on amazon, it's sort of difficult for me to be gone for very long, my husband has spinal nerve damage and my time is very limited, my son and his family live next door, but 3 of them work and the two grandaughter's are in school, so I wait until they are home to do my shopping, but I don't like taking up their time...and if you have a quiche recipe I would love to try it, tks again. Nicky in Michigan
In Indian store you can easily find chick pea flour it is called Besan. Haven't tried online, but it should be available. Happy cooking.
New follower here... love this video, AND YOUR FOOD... Up to watch your other videos :)
Welcome!! Thank you so much!
Have you used the Mealthy lid on the Instant Pot? I’m wondering if it’s worth buying. I have no air fryer at all and am trying to determine my best approach
I haven't tried it. I have an old school Philips one which is like 4 years old now. And I have a Smart Oven with an air fry setting. I think they are all pretty much the same in terms of how well the cook. It's still one of my favorite appliances, and I use both of my air fryers a couple of times per week. Even if you're not breading things, it's great for any frozen foods that you would otherwise bake, and it's so good for just cooking veggies. Broccoli, zucchini, mushrooms, cauliflower... you name it, they come out great. 10/10 would recommend.
Great video. Very unique recipes.
Ranch dressing 18:39
i love your vids! ur so creative and dedicated!! thank u so much.
Thanks! I appreciate the love.
Yur explanations r
G O L D E N ‼️
I try. HAHA
Looks great! Wondering...do frozen vegetables without batter work well in the air fryer? All the recipes I see online use fresh vegetables. I just bought an air fryer and haven't used it yet. Thanks!
I've actually never tried... The water that is released when frozen vegetables thaw could be an issue. Although, the air fryer, with it's convection power, could evaporate that water off pretty quickly. Frozen veggies are fairly inexpensive, and I think it would be a worthwhile experiment to conduct. Worst case scenario: They are a bit too soggy. Turn them into a soup. :)
Ok! My first run in the air fryer. My first batch of frozen brussel sprouts turned out like oven roasted. The next batch, I left in longer to see if they could get crispy. They were great, and did get a crisp texture with a creamy inside! I didn't use oil, and they were only seasoned with basic spices.
Next time I will stop midway and slice them smaller. Still--a great first run.
And that was from frozen? I love throwing unseasoned, plain vegetable in there and seeing what happens. I just put fresh Romanesco in my Breville Air (hint at tomorrow's video), and it turned out awesome. It's like it concentrates the flavor. I should do a video of just air frying fresh or frozen veg without any accouterments. I'l always so impressed.
That would be great!
My mushroom broth powder doesn't have MSG. Would it still give it that flavor?
MsBellaFate Not sure... mine is Totole brand. Try a little bit and see what happens. Can't be that bad. Or just leave it out. It's good without it, too. You could add a teaspoon of nutritional yeast. It has a similar effect.
Where did you get the small jars for seasonings
I honestly don't remember, it's been years... I think probably just at Walmart or some big box store. OR, they could be jars from Better Than Bouillon that I've saved.
My airfryer is the best 😍
Great! I'm glad you like it.
Hello ! Wondering if this would work for breaded mushrooms???? Love your channel :)
Honestly, I love mushrooms, especially breaded mushrooms, but I've never tried them this way. I think they would work... my only concern is that mushrooms release about half of their weight in water when cooked, so I don't know if they would be or stay crispy. I do know that stuffed mushrooms are amazing air-fried, so you could always go that route.
@@MonsonMadeThis OK Gotcha....I love mushrooms too and I agree with your concern. I may experiment....Thank you for the suggestion :)
What about making with linseed flower the egg?.🧚♀️
I've never heard of that before. How does that work?
I can’t have Panko because of the gluten. What can we use instead? Also, how do we make enough to freeze and cook later using the oil-less fryer?
Places like Sprouts and Trader Joe's sell gluten free panko. Also, I did another air fryer video a few months ago using a gluten free breading. In terms of freezing, I haven't tested that out, so I can't really give you any advice.
I am sorry if you said and I missed it.... What type of tofu did you use: firm or which? New to this nutritional lifestyle. TY!
i posted the question and within 2 minutes... you stated super firm. I am sorry. TY
No apologies necessary. Pretty much any firm tofu will work. I like extra firm and super firm quite a bit. Experiment a bit and see which texture you prefer. The only way to know which is your favorite is to play around a bit. If you need any help or have any questions about going or staying vegan, you can always hit me up on Instagram @monsonmadethis. Sometimes after the initial comment on here, replies get lost in the shuffle. Thanks for watching!
Theres endless airfryers and convention ovens out there. Also true with the pressure cookers .fyi theres even pressure ovens now. Ya look it up. I dint know that until I saw it on hsn.Wolfgang puck was selling his .i have two a f s .would luv the oven but more so an insta pot now or something .I'm not vegan but looks good .I do luv veggies in the af too
Thanks for taking the time to comment!
You shouldn't add wet things to the wet batter until you've dredged them in 'flour' to help make the wet batter stick to the "now dry collieflower" then wet batter and then your panko..
That's one one. The way I show in the video works as well.
If you want the science behind it I will but I'm just telling you the proper way to get a crust that don't fall off and or get soggy.. Thanks for the reply keep doing what your doing 👍
So which air fryer is better overall?
I honestly haven't tried that many, but from what I can tell, they are all pretty much the same in terms of effectiveness. Size is the only real difference, so it just depends on how much you want to cook at any given time. I have an old Phillips one that's still going strong after 4 years, and I have a Breville Smart Oven Air with an air-fry setting that cooks just as well, but is great for larger batches of food. The only difference is about $300.
Dayum Bro, I've been sleeping on your channel!😴 GR8 video, liked and subbed😄🖒
Hakeem Shabazz Welcome! Glad you finally found us.
Thank you! What vegan planko do you recommend?
I buy mine at Sprouts or Trader Joe's. They are both my favorites. But If you read the labels, you should see that most brands are vegan.
@@MonsonMadeThis thank you! 🙏
Why you have a carton of unsweetened soys milk. When i seen a video of you making soya milk?
I think this video was out before that video... And as much as I make my own plant-based milks, I still buy cartons when I'm in a pinch or in a hurry. Sometimes, I just don't feel like putting in the effort, you know?
I'm in the market for my first air fryer... What brand / model are you using?
I have an old-school Philips air fryer that's about 5 years old, and I have a Breville Smart Oven Air, which is essentially a toaster oven with air-frying capabilities. I don't think that either companies make those exact models anymore, though. And honestly, from what I've seen, there really isn't that much difference other than price. It'll have to come down to the size you want for the number of people you're trying to feed, and availability.
What's the make name/ model of the oven air fryer??
Breville Smart Oven Air
for how long does it stay crispy? Thanks
Because of the panko, they stay crispy for quite a while. They will soften once you add sauce because there is no oil to keep the breading from absorbing the liquid, and If you have leftovers, they will soften in the fridge as well.
Think a smaller version of a convection oven...
With a stronger fan.
Where is bellow I don’t see it?. 🙏🏼
What's not below?
Hi Could you please mention the name of air fryer used other than Philips one
The recipe is so good 😊
Thanks! The larger appliance is a Breville Smart Oven Air. It's basically a counter-top oven with a air fry, or a hyper convection setting. Love it!
what make and models used during the video
My Philips air fryer is two years old, and I wouldn't know where to begin to find the model. It's a very outdated model at this point. My Smart oven is the Breville BOV900BSS The Smart Oven Air in silver
Is there a difference between a convection oven and air fryer?
Yes and no. Air frying is essentially hyper-convection. It's a lot more hot air swirling around in a smaller space. I use a Breville Smart Oven Air for some of my air frying, and when I set it to "air fry", it says "super convection" on the display. So, they are not the same, but they are essentially the same. If you don't have an air fryer, then a convection oven is the next best thing. Hope that helps. Thanks for watching.
@@MonsonMadeThis Thank you! I actually recently bought an air fryer but never used bc I thought it did the same as my convection oven, so maybe I'll keep it now that you've explained it so clearly. 🤗
I love my air fryers I use them almost daily. They are great for cooking things like broccoli and cauliflower, or pretty much any vegetable. It's almost like steaming the veggies, but the flavor gets more concentrated, and you get some crispy bits. It's truly my favorite appliance for cooking veggies.
@@MonsonMadeThis cool! I love your recipes and the way you explain them. Can't w8 2 try! 🤗
Where did you get your shirt???
I saw it on Instagam.... But I honestly don't remember where I ordered it from. I Googled "herbivore dinosaur shirt", but couldn't find it. I'll keep looking and let you know.
I appreciate that, thank you!
Where are recipie?
Linked in the information box below the video.
anyoneknow if i can grind dry chickpeas into the flour form
I have done it in my Vitamix dry pitcher, and it worked pretty well. It's VERY VERY loud, and kind of frightening, but it can be dine.
Use a burr grinder. You'll find them with the coffee bean grinders.
Drool
Wow!!! You're a jewel
What a sweet thing to say. I'm flattered. Thank you so much!
Please avoid the use of endothelial inflammation inducing oils....the advantage of an air fryer is a crispy finish WithOUT the unhealthy addition of oil!
Air-fryers have many uses and can be used with or without oil. If you're avoiding oil in your life, then by all means, omit it when cooking these recipes.