Corn Cob Syrup. Don't throw out those corn cobs!
Вставка
- Опубліковано 1 тра 2023
- Corn Cob Syrup
RECIPE🔽🔽🔽
Start with 12 to 14 cups of strained water that corn cobs have been boiled in. Add two, 2lb bags, of brown sugar and 1/2 cup of molasses or honey. Stir well and put back on stove top on medium/high heat. Cook stirring occasionally for about 1 1/2 hrs. To test and see if syrup is thick enough, take some out and let it cool. Taste and feel the consistency. If you want it thicker, cook longer. Remember that if it's hot, it will be thinner than if cold, so figure out how thick you want it. Seal in sterilized jars. After opening if you don't eat it in 2 weeks put in fridge and get out when you need it. You can warm it in the microwave. Yum!
Wow! How wonderful to be able to save money at the grocery store to feed your family. I can't wait to try this. Thank You.
I found your video over on Rachel’s channel. My daughter-in-law and I are doing 10 dozen ears of corn this weekend. I am definitely going to try this. Waste not want not I always say. I think it’s a fabulous idea. Thank you for sharing.
That's a lot of corn! Let us know how it turns out. 😊
Thank you for the share
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Never heard of this, sounds awesome!
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Thank you! Trying this tonight ❤❤❤
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Thank you very much ma'am. God bless you and your family.
Thank you! 😊
What is Rachel’s channel?
How long do you pressure can it for?
I use an angel food cake pan point side in the hole everything falls in the pan as you cut it
Good idea. 😊
This is my 1st yr w successful corn so ty for this video. My son n law make homemade sryup, so im usually set, but this will be great to have as a backup. Waist not, want not, love how nothing goes to waist.
This a great way to use all of the corn. Tastes wonderful too!
That’s waste not waist😉 it’s going to your waist
How long will this keep in the fridge after opening? Trying to figure what size jar for one person.
2 to 3 months. 😊
Can I add maple extract to it to enhance the maple flavor?
I will ask, her internet has been down. Amy 😊
I just made this and put some in fridge.. how long does it keep in the fridge?
That's great! About 2 to 3 months.
"We picked some tomatos" .. th. those aren't pumpkins?! wow!!
They do look like pumpkins! Lol
How corny! 😃I need to make some of this! What is the flavor?
It has kind of a maple syrup flavor, but it's not as thick.
@@hodgesfarmtexas thank you for the recipe!
You're welcome! Hope you try it.
@Hodges Farm Texas one more question: do you waterbath can the jars once you've put the lids on or is it shelf stable?
@@wendyrotchstein98 You can for about 10 min. Don't overcook though, it will turn to sugar