Totally! Found myself smiling throughout the video as his positivity and humility was just infectious. Truly a gentle giant to the truest sense of the word !
Martins talking about Japan and lifting rocks from a temple that haven't been lifted over 100 years ago was so wholesome. I loved this one! And he's lucky having Joshua cook for him!
Really liked Martin in this video he is such a good, nice and humble guy, not scared to awnser questions, a good change of pace from the same judges and visitations that Joshua uses
Josh, please make this a more regular format for interviewing interesting and insightful guests. Absolutely loved this. It's a fresh take on Hot Ones in some sense. Absolutely loved how you gave us such fantastic insights into Martins' life over food you prepped for him, and how unlike most seasoned interviewers who are terrible at their job, you actually allowed him to speak and share his stories. Kudos to the format and the editing on this one too. Massive W dude.
Replying just in case it's more obvious than the upvote but couldn't agree move. My two favourite interview shows/formats are BBC's Desert Island Discs and Hot Ones, 'cause there's something more than just "question answer". This could totally do that too
This is it. The cooking, the guest, the editing. This is PERFECT. The interview format is so good. I love the fact you just ask questions they can answer forever. Do this more!
There's a series on youtube with a similar format called the last meal which I really love, celebrity guests give a list of the foods they'd eat as a hypothetical last meal while having an interview with the host which usually delves into more serious/personal topics as well.
A common trend with cooks is that they tolerate a lot of the bullshit specifically because those little moments of people enjoying their food make up for it. To a man like Josh, it goes beyond validation - it's a reminder why he does this.
This has to be my favorite video. Josh cooking for and interviewing someone who has a lot to share who is reminiscing everything and opens his heart is really enjoyable and soothing.
That was such a refreshing video. Love the idea of inviting someone and interviewing them, while preparing delicous meals. Thank you Joshua! Martins was such a joy to watch eat and listen to.
This is the best video I've seen from you, and I like your videos. This was just great - the variety of foods, your brief prep montoges, Martins' affable nature and stories, your enthusiasm for both him and the food challenge, wow it all just gelled. As others have said, please do more like this.
I know a lot of this channels content revolves around evaluating food, but what really shined here was the interview; was probably one of my favorite videos yet (and the guest was awesome as well).
genuinely one of the best videos of Josh i have watched lately. maybe it was the editing and having the guest talk more than Josh or the entire concept but i thoroughly enjoyed this
Thanks for mentioning our MK-677! 🎉 If anyone is curious to experience it for themselves, we’ve got a special link in our bio for you to check it out. 💪 We’re always here if you have questions or need guidance on how to get started. Happy training, everyone!
props to Martins Licis for toughing it out... people need to realize that when strongmen eating 10000 calories, it is spread out to about 5 meals a day and it's usually after a 2-3 hour intense working/training after eating.. despite their massive frame, they can not eat that much in 1 sitting granted eating 2000 calories PER MEAL, where as that's the daily recommended intake for us plebs is still impressive
The maybe could eat it all at once, but keeping the protein and calorie levels consistent throughout the day keeps anabolism going. Some folks even wake up in the night to eat. Not advisable unless you're also burning 7-8000 calories a day in exercise (which isn't a little; that's several hours of work no matter how you get it done).
Eating a 1400kcal diet is hard. 2800kcal is easy-peasy. 6000kcal again, very hard. I can imagine 10k. I love food, I have a big belly but chewing all that up is a workout too xD
@@blairhoughton7918 while there are certainly people who get up in the night to eat on a bulk, I can guarantee 0 pro strongmen do. Sleep is so damn vital when you're pushing yourself that hard, even if their actual training volume is way lower than most other sports
Digestion is a funny thing. Martins is a huge guy and clearly very athletic, but he can still barely handle eating this much (which is understandable if you're a normal person). Yet there's a Korean mukbanger named Tzuyang who makes 3-4 videos a week where she eats a similar amount and she probably weighs 110 pounds. It's like a super power.
@@MarkDeSade100 the reason Tzuyang can eat so much is due to a medical condition, she doesn't absorb nutrients of the food she eats like a normal person and instead the food she eats gets passed to her bowels significant faster than a normal person, on top of having the stomach size that's 2x the size of normal people, that's why she can eat so much, Tzuyang has shared in the past that she doesn’t have healthy intestines, which is why she is often seen running to the bathroom while eating, which happens to work in her favor because of what she does for a living, it's also why she doesn't gain weight, but in the long run, I don't think that's safe for her to keep doing this.
Martins is so cute with how much he's enjoying the food! And listening to him talk about different cultures and how much he respects them is really lovely.
@ Although, he has not conquered the Moose in recent years. Mitch Hooper has proven himself to be a formidable opponent, even against the likes of Hafthor
Damn, but Martins is just a pleasure to watch in this video. He's smart, articulate, and clearly a master at what he does. And he recognizes Josh's mastery as well and clearly enjoyed all the food despite the incredible challenge of trying to shovel that many calories. Awesome video.
JOSH this was an incredible video. The food 10/10. Interviewing 10/10. Keep doing this. Probably one of my favorite videos of yours now. I didn’t even know about this guy and you made me appreciate him.
i love the fact that this video depicts both.. josh culinary plan and also so much repsect for other artist. like josh asking him question and being talked about something he is so passionate about is so lovely to watch
Strongest episode in a long time. Not a lot of cooking process but the story was baller and the food looked awesome with no BS. Having all of the guest's content to pull from plussed it up.
Martins is awesome; His genuine happiness (albeit probably also goaded along by the impending food coma) about the pizza oven had me grinning. Josh is also awesome; each dish looked great and His propensity for texture AND flavor really helped the Strongman get through it.
And the greatest thing for the Georgian is to hear others talking about its Country. Thank you for noticing, thats actually mean a lot personally for me❤❤❤❤.
Martins was such a great guest and this was honestly such a great video. One of my favorite videos I've seen on this channel and I would LOVE to see more guest appearances / interviews like this
I think this is definitely a fresh new thing from the channel that would be a really enjoyable format; maybe not necessarily the calorie requirement but having an interesting guest and cooking a bunch of relevant food to them with an interesting video. While I'd love to see more traditional cooking videos for you over the tier list that have gotten kind of stale, this would be a really interesting way for us to still see your palette and skills at work while always being fresh and interesting sure to be guests/cuisines/dishes.
I love this video concept! Cooking great food and a great interview at the same time, awesome stuff, Josh. I know some people are saying they like your older stuff, and while that’s completely valid, your newer content is why I ended up subscribing. Love from Dallas.
I really liked this video, much more than the latest stuff about "I tried the best something". I feel like doing interviews while cooking a meal (A normal meal, not a 10k cal one) for different people could be amazing. Great job Papa!
07:41 i am Georgian and i am so happy that my country was mentioned in one of your videos, i love your videos been watching them for a long time. I hope some day'll make a video about khinkali because it's one of the best dumplings of all time ❤❤
It's so cool to see someone who genuinely doesn't enjoy the eating and bulking he has to do, but then Joshua making him some really quality food. Just his excitement and finally enjoying eating is sad, but really encouraging. Thank you papa ❤
Holy, the moment you said his name, i just had to check if he's from my country because the name was just too suspiciously Latvian.... And holy heck he is! Im ashamed as a latvian that i never heard of him untill now! But at the same time proud as heck as well! 😯
Man what a great format. You're a great interviewer and I'd love for you to turn this into a series. Maybe not this MUCH food, but having an assortment of different foods served while interviewing them about their stories... I would immediately click as soon as I see you upload!
Chef Weissman, as a fellow Josh who cooks, I hereby challenge you to an ultimate cookoff to decide the ultimate Josh who cooks (we should call Mythical Chef Josh asw). PS: love your content, keep up the amazing work!
I’m a huge fan of strength sports. Huge fan of Joshua. So this collaboration is like Christmas morning for me. I’ve always wanted to see a collab with a chef and a strongman!
@@Kirbyer it was a sort of breakfast burrito on a 12.5 inch tortilla with eggs, rice, pepperjack cheese, bell peppers, mushrooms, onion, a hashbrown patty, avocado, a couple of serrano peppers for heat. I could be missing an ingredient or two but i just threw together what I had and it was delicious 😋
@@Kirbyer its easy, just have big tortilla to put in shit in it. The calories are all what you put in it, so if you have small ones there's not much you can put. I only buy 30cm tortillas and 1-2 is usually my daily food intake, not counting protein shake and protein yogurt breakfast.
I know the over the top stuff probably gets more traction with the algorithm, but it's so nice to see a video about making and enjoying food. No comparisons, no yelling, no bravado. Just Josh showing off his cooking skills and someone appreciating them.
Not that my opinion matters at all but the structure of this video is something you should totally do more of in the future Josh/Josh’s team! These unique food challenges where Josh shows his cooking chops full tilt and he interviews between courses is awesome. Absolute plus for having an interesting guest and honestly I think you could have a Hot Ones style video series on your hands
Josh, please bring back single recipe videos. But better and but cheaper were awesome. The new content was a breath of fresh air at first, but I'm getting nostalgic for the old format.
This video definitely had Hot Ones vibes. Josh is actually a pretty good interviewer, I didn't even know who this man was but through all those questions, I now subscribed to him. Very cool!
He seems like a great guy. It looks like he had to eat everyhing in too little time. If he had all day to space it up he would have for sure enjoyed it more and struggle less.
I had someone from California telling me how weird it is that we put potatoes on breakfast tacos in Texas and here you are putting fries on one and calling it California style 😆
@@arondaftari9427I mean, potato breakfast burritos are OG. I 'member buying them from the ladies with the 5-gallon buckets on the beach in Rocky Point.
This guy was a genuine delight, really down to earth, really humble and honestly a really interesting guy. Loved him!
Agreed. Very well spoken, insightful, polite. Unexpected but very welcome.
Totally! Found myself smiling throughout the video as his positivity and humility was just infectious. Truly a gentle giant to the truest sense of the word !
@@jeffshootsstuff The big guys are most of the time the most kind!
You should check out his strength unknown series then
Martins talking about Japan and lifting rocks from a temple that haven't been lifted over 100 years ago was so wholesome. I loved this one! And he's lucky having Joshua cook for him!
He got strong because he liked how buff orcs looks in World Of Warcraft, now that’s a reason to get big.
its like my husband wanting to get big like a space marine from warhammer
@@darkangelmad7126 This!
@@darkangelmad7126 I am not 100% sure but i think you should look up Khornate Gains. I believe its up your husbands alley. I could be wrong.
@@darkangelmad7126 tell your husband he's not alone, I'll see him on the front lines o7
That's like me wanting to become buff because of Toji Fushiguro from JJK.
Really liked Martin in this video he is such a good, nice and humble guy, not scared to awnser questions, a good change of pace from the same judges and visitations that Joshua uses
THIS WAS THE BEST FOOD EVER! THANK YOU JOSH!
How bad were the Meat Sweats
Still walking it off
What was your favorite meal?
IT'S YOU
You were a great guest
As a big fan of both Strongman and Cooking, seeing Martins on this channel is just amazing to me. Thanks Josh!
Josh, please make this a more regular format for interviewing interesting and insightful guests. Absolutely loved this. It's a fresh take on Hot Ones in some sense. Absolutely loved how you gave us such fantastic insights into Martins' life over food you prepped for him, and how unlike most seasoned interviewers who are terrible at their job, you actually allowed him to speak and share his stories. Kudos to the format and the editing on this one too. Massive W dude.
Replying just in case it's more obvious than the upvote but couldn't agree move. My two favourite interview shows/formats are BBC's Desert Island Discs and Hot Ones, 'cause there's something more than just "question answer". This could totally do that too
i mean he already ripped off other food challenge videos why not rip off last meals while hes at it
@@AidanDotDash lol
@@mstrasser have you watched last meals?
Last Meals is the ONLY good thing, and it is REALLY good, to come out of Mythical Kitchen.
I'm from the basque country and I really love this guy, I can't lie he drew a smile in my face when he started talking about the basque country.
Basque! Y'all have a very unique language 😊
Martins has a couple documentary style videos about the strength culture there. They're amazing check them out on his channel
@chrism45 I know, I've already seen those videos
This is it. The cooking, the guest, the editing. This is PERFECT. The interview format is so good. I love the fact you just ask questions they can answer forever. Do this more!
There's a series on youtube with a similar format called the last meal which I really love, celebrity guests give a list of the foods they'd eat as a hypothetical last meal while having an interview with the host which usually delves into more serious/personal topics as well.
I’d personally like the cooking parts to be a bit longer though. Like a couple more minutes per dish would do.
3:12 LATVIA MENTIONED🇱🇻🇱🇻🇱🇻🦅🦅🦅🦅🦅
The light in Josh's eyes when he got the first compliment. 😂❤ he's so happy, the validation.
Papa validated
A common trend with cooks is that they tolerate a lot of the bullshit specifically because those little moments of people enjoying their food make up for it. To a man like Josh, it goes beyond validation - it's a reminder why he does this.
This has to be my favorite video. Josh cooking for and interviewing someone who has a lot to share who is reminiscing everything and opens his heart is really enjoyable and soothing.
That was such a refreshing video. Love the idea of inviting someone and interviewing them, while preparing delicous meals. Thank you Joshua!
Martins was such a joy to watch eat and listen to.
This is the best video I've seen from you, and I like your videos. This was just great - the variety of foods, your brief prep montoges, Martins' affable nature and stories, your enthusiasm for both him and the food challenge, wow it all just gelled. As others have said, please do more like this.
Am I the only one who misses his But Better/But Cheaper/But Faster vids?
Nope. But at least he's actually cooking in this one and not just rating fast food 🙄
I miss the content but man they were too fast for an epileptic like me. I literally can't watch half of them
Everyone does, but I also wish he'd slow them down, often it feels too fast, like a bunch of TikToks lined up.
@@bingbongthegong Nyeh, I like the fast food rating.
No you are not
I know a lot of this channels content revolves around evaluating food, but what really shined here was the interview; was probably one of my favorite videos yet (and the guest was awesome as well).
genuinely one of the best videos of Josh i have watched lately. maybe it was the editing and having the guest talk more than Josh or the entire concept but i thoroughly enjoyed this
He made food for once, that’s the difference.
Less bombastic, more based.
yea, josh didnt get into his "josh" voice and make dumb comments and yell at the camera for no reason
@@UA-cam_can_ESADbro he makes food all the time. Why complain so much his content is not that bad lol
yeah that dude was super interesting
Thanks for mentioning our MK-677! 🎉 If anyone is curious to experience it for themselves, we’ve got a special link in our bio for you to check it out. 💪 We’re always here if you have questions or need guidance on how to get started. Happy training, everyone!
props to Martins Licis for toughing it out... people need to realize that when strongmen eating 10000 calories, it is spread out to about 5 meals a day and it's usually after a 2-3 hour intense working/training after eating.. despite their massive frame, they can not eat that much in 1 sitting
granted eating 2000 calories PER MEAL, where as that's the daily recommended intake for us plebs is still impressive
The maybe could eat it all at once, but keeping the protein and calorie levels consistent throughout the day keeps anabolism going. Some folks even wake up in the night to eat. Not advisable unless you're also burning 7-8000 calories a day in exercise (which isn't a little; that's several hours of work no matter how you get it done).
Eating a 1400kcal diet is hard. 2800kcal is easy-peasy. 6000kcal again, very hard. I can imagine 10k. I love food, I have a big belly but chewing all that up is a workout too xD
@@blairhoughton7918 while there are certainly people who get up in the night to eat on a bulk, I can guarantee 0 pro strongmen do. Sleep is so damn vital when you're pushing yourself that hard, even if their actual training volume is way lower than most other sports
Digestion is a funny thing. Martins is a huge guy and clearly very athletic, but he can still barely handle eating this much (which is understandable if you're a normal person). Yet there's a Korean mukbanger named Tzuyang who makes 3-4 videos a week where she eats a similar amount and she probably weighs 110 pounds. It's like a super power.
@@MarkDeSade100 the reason Tzuyang can eat so much is due to a medical condition, she doesn't absorb nutrients of the food she eats like a normal person and instead the food she eats gets passed to her bowels significant faster than a normal person, on top of having the stomach size that's 2x the size of normal people, that's why she can eat so much, Tzuyang has shared in the past that she doesn’t have healthy intestines, which is why she is often seen running to the bathroom while eating, which happens to work in her favor because of what she does for a living, it's also why she doesn't gain weight, but in the long run, I don't think that's safe for her to keep doing this.
Martins is so cute with how much he's enjoying the food! And listening to him talk about different cultures and how much he respects them is really lovely.
Martins is a good dude. Good friends with him. So humble, so fun to be around. Glad to see him on your show.
Did Martins win a major meet (Arnold’s, Brian’s, Rogue’s, that TV show) that earned him a claim to world’s strongest man? Did he beat Moose?
@ Yeah, he literally won The Worlds Strongest Man in 2019, ran by Giants Live. He’s also won the Arnold Strongman Classic, and the Rogue Invitational.
@ Although, he has not conquered the Moose in recent years. Mitch Hooper has proven himself to be a formidable opponent, even against the likes of Hafthor
@@lucasthebassboss Thank you so much. Big congratulations to Martins! I need to get back to paying more attention.
2:52 bro why does his dad look like Nik Eh 30??
Bro 💀
This guy is so articulate, even somewhat poetic and such a cutie pie, I can't. (and he can snap us all in half)
BFG irl
Do more of these. Thoroughly enjoyed.
Damn, but Martins is just a pleasure to watch in this video. He's smart, articulate, and clearly a master at what he does. And he recognizes Josh's mastery as well and clearly enjoyed all the food despite the incredible challenge of trying to shovel that many calories. Awesome video.
JOSH this was an incredible video. The food 10/10. Interviewing 10/10. Keep doing this. Probably one of my favorite videos of yours now. I didn’t even know about this guy and you made me appreciate him.
i love the fact that this video depicts both.. josh culinary plan and also so much repsect for other artist. like josh asking him question and being talked about something he is so passionate about is so lovely to watch
Martins is awesome. Talk about a gentle giant. So soft spoken and kind. What a delight of a video.
Strongest episode in a long time. Not a lot of cooking process but the story was baller and the food looked awesome with no BS. Having all of the guest's content to pull from plussed it up.
Martins is awesome; His genuine happiness (albeit probably also goaded along by the impending food coma) about the pizza oven had me grinning. Josh is also awesome; each dish looked great and His propensity for texture AND flavor really helped the Strongman get through it.
Would love to see more videos like this! The interview + cooking format is really cool
And the greatest thing for the Georgian is to hear others talking about its Country. Thank you for noticing, thats actually mean a lot personally for me❤❤❤❤.
Martins was such a great guest and this was honestly such a great video. One of my favorite videos I've seen on this channel and I would LOVE to see more guest appearances / interviews like this
Genuinely enjoyed this. Great concept and format. Please do more like this
Martins Licis is so enjoyable to watch. Really well spoken, great stories, awesome guest!
A pleasantly surprising topic for a video.
Love seeing new personalities on the channel and enjoyed the vibe and the travel content mixed in there.
What a positive energy is coming from this big guy, by far all the strongmen’s with i follow are exactly like him
I think this is definitely a fresh new thing from the channel that would be a really enjoyable format; maybe not necessarily the calorie requirement but having an interesting guest and cooking a bunch of relevant food to them with an interesting video. While I'd love to see more traditional cooking videos for you over the tier list that have gotten kind of stale, this would be a really interesting way for us to still see your palette and skills at work while always being fresh and interesting sure to be guests/cuisines/dishes.
one of the most humblest and kind man youll see in person, great video!
I love this video concept! Cooking great food and a great interview at the same time, awesome stuff, Josh.
I know some people are saying they like your older stuff, and while that’s completely valid, your newer content is why I ended up subscribing. Love from Dallas.
Would love to see this concept with BeardMeatsFood
You could even give him the same, and say it is an undefeated challenge
Yeahhh
@@MrBrinkyboy And then we watch Adam devour it all up in 30 minutes
Keep this format of video going!! Absolutely love the combination of interviewing someone with the food element as well.
Love the new format, definitely a keeper on the channel
The cooking, the guest, the editing, the shout out to bourdain!!!! the questions.. This is Perfect!!!! Need more like this!!!
I really liked this video, much more than the latest stuff about "I tried the best something". I feel like doing interviews while cooking a meal (A normal meal, not a 10k cal one) for different people could be amazing. Great job Papa!
THIS
wait till you google the "hot ones" talk-show
Agreed. Similar formst but less meals with the recipes explained more in depth would be fun to watch
I am a long-time fan of the both of your work. I appreciate your collaboration.
Great interview style, hope to see you do more of these!
This was beautiful! I love watching Martins and Josh’s videos so to watch the two together was a treat.
Not a collab I expected to see but very cool. Martins is an incredible person. Got a chance to meet him at WSM a couple years back in Myrtle Beach.
Such a great format. Good food and good questions. Like a podcast but mukbang. Keep making these stuff, Josh!! Waiting for the next one
I’m not usually a big fan of collab videos but I have to be truthful, this video was an absolute delight
07:41 i am Georgian and i am so happy that my country was mentioned in one of your videos, i love your videos been watching them for a long time.
I hope some day'll make a video about khinkali because it's one of the best dumplings of all time ❤❤
wow this guy is so strong and well spoken. His videos also look really interesting. Imma subscribe for sure
Thanks Josh for this video, it was really nice learning about Martines, you’re a great interviewer!
This type of videos where you interview people while they eat the food you cook for them seems new and goood ig you should make more of em ❤
This was a very good interaction. So engaging and exciting to listen to.
The collab we needed
Martins in one of my favorite strongmen, he's so down to earth plesant to listen too and love his stories. Absolutely top tier dude!
You should collab with BeardMeetsFood ! Idk what yall would do, but it would be some fun conversation for sure !
This video would have been six minutes long. And he'd have asked if there was dessert.
Oh man how happy I am to see fellow country-man in this channel. LV
Nice... this is a new angle for food channels... and i like it.
It's so cool to see someone who genuinely doesn't enjoy the eating and bulking he has to do, but then Joshua making him some really quality food. Just his excitement and finally enjoying eating is sad, but really encouraging. Thank you papa ❤
Simply put; This. Is. Content.
Cool video, enjoyed the format. Wouldn't mind this style of video being done again
Martins is such a cool fuckin' dude. Great video. I would love more "special guest" content like this where it's half interview half food.
Absolutely insane!
I really like this format
14:11 bros hog punched me in the face
5:55 that looks good ngl😋😋
Thanks for another banger papa
Holy, the moment you said his name, i just had to check if he's from my country because the name was just too suspiciously Latvian.... And holy heck he is! Im ashamed as a latvian that i never heard of him untill now! But at the same time proud as heck as well! 😯
I loved the genuineness of this
Man what a great format. You're a great interviewer and I'd love for you to turn this into a series. Maybe not this MUCH food, but having an assortment of different foods served while interviewing them about their stories... I would immediately click as soon as I see you upload!
Glad to see the production crew having fin with skits in the ads
Absolutely loved this episode! This guy was genuinely so interesting! He definitely got a new subscriber 🎉
Chef Weissman, as a fellow Josh who cooks, I hereby challenge you to an ultimate cookoff to decide the ultimate Josh who cooks (we should call Mythical Chef Josh asw). PS: love your content, keep up the amazing work!
Great video format Joshua, the thumbnail didn't conviced me but truly a great interview-cooking video combo.
I love the idea of cooking for different people and interviewing them!
I’m a huge fan of strength sports. Huge fan of Joshua. So this collaboration is like Christmas morning for me. I’ve always wanted to see a collab with a chef and a strongman!
@0:34 1,000 cal burrito? WEAK AF!!!! I made a 2,000 calorie burrito last week that was one of my best meals in my life.
drop what you put on it, kinda wanna try it
@@Kirbyer it was a sort of breakfast burrito on a 12.5 inch tortilla with eggs, rice, pepperjack cheese, bell peppers, mushrooms, onion, a hashbrown patty, avocado, a couple of serrano peppers for heat. I could be missing an ingredient or two but i just threw together what I had and it was delicious 😋
@@Kirbyer its easy, just have big tortilla to put in shit in it. The calories are all what you put in it, so if you have small ones there's not much you can put. I only buy 30cm tortillas and 1-2 is usually my daily food intake, not counting protein shake and protein yogurt breakfast.
Strength Unknown is one of the best series I've stumbled on on UA-cam. So good.
I know the over the top stuff probably gets more traction with the algorithm, but it's so nice to see a video about making and enjoying food. No comparisons, no yelling, no bravado. Just Josh showing off his cooking skills and someone appreciating them.
Just incredible. This guy is a legend and your questions and food were perfect. This might be a new format you can lean into. Loved this.
0:42 SHOUT OUT ZA BELGIANS
Not that my opinion matters at all but the structure of this video is something you should totally do more of in the future Josh/Josh’s team!
These unique food challenges where Josh shows his cooking chops full tilt and he interviews between courses is awesome.
Absolute plus for having an interesting guest and honestly I think you could have a Hot Ones style video series on your hands
9:30 "for one of the biggest rounds ever, hope this will help him out" 🤣 i like this form of content this is rly intersting
Great video, love the format of blending a light interview with some great food. Looking forward to the next one in this style!
Josh, please bring back single recipe videos. But better and but cheaper were awesome. The new content was a breath of fresh air at first, but I'm getting nostalgic for the old format.
This video definitely had Hot Ones vibes. Josh is actually a pretty good interviewer, I didn't even know who this man was but through all those questions, I now subscribed to him. Very cool!
the way he zoned out after the rice krispies treat 😂 14:27
Love this format and Martins is just genuinely a delight to watch.
He seems like a great guy. It looks like he had to eat everyhing in too little time. If he had all day to space it up he would have for sure enjoyed it more and struggle less.
Such a good video. Very well produced and execution. Great questions Josh
I had someone from California telling me how weird it is that we put potatoes on breakfast tacos in Texas and here you are putting fries on one and calling it California style 😆
They put potato's in breakfast burritos in California. Idk what that guy is on.
Yeah this French frie thing is weird. Maybe it's an outside of LA thing?
@@arondaftari9427I mean, potato breakfast burritos are OG. I 'member buying them from the ladies with the 5-gallon buckets on the beach in Rocky Point.
@@blairhoughton7918 there is no way you said that without holding a hay straw in your mouth
Not an sf thing we have regular ptatoes
This was such a good video, Great format & you interview very well.
"My cheat day is to not eat" What a mood, if you have to eat 10k calories a day
Absolutely not the collab I was expecting, but absolutely a collab to be enjoyed.
Love u joshy keep up the good work papa
Love love love this format. Nice work.
Love from the Georgians, keep it going! Also the exposure is nice
@MartinsLicis you are very well spoken. It was a pleasure listening to you chat with Joshua