Nuvvula Appadalu | sesame papad | నువ్వుల అప్పడాలు ట్రెడిషనల్ పద్ధతిలో పక్కా కొలతలతో ఇలా చేసి చూడండి

[@lakshmiaparnaayyalasomayaj2576]

Good amma

[@PrasannasVantashala]

Thank you

[@chellikurmanayukulu9059]

Super

[@PrasannasVantashala]

Thank you

[@bimmcrt5739]

Looking yummy 😋 surely we try this recipe

[@PrasannasVantashala]

Thank you

[@Sanju-n2j]

What is the second flour next to urad dhal powder

[@PrasannasVantashala]

Rice flour

[@pnvenkateshh5378]

Were do get it I want to purchase

[@PrasannasVantashala]

It's home made...

[@parthrao8481]

We prepared It came very nicely

[@PrasannasVantashala]

Thank you

[@narmadapanda4968]

Prasanna baaga chesav ma chuppulu cheyi nerchu kuntaam

[@rashmitha413]

Medi e vuru andi

[@PrasannasVantashala]

Andhrapradesh

[@kiranprakash4717]

Looking very tasty 👌👌👌

[@sunodpenumaka4253]

How to get sesame పప్పాడ్స్ where

[@PrasannasVantashala]

It's home made..

[@sumagottipalli5633]

Nice

[@PrasannasVantashala]

Thank you

[@mohanrao4532]

hi, prasanna garu.. endalo pedite 1 year daaka untai kada? endalo pettaka pote enni rojulu untai? just intlo fan kinda dry cheste?

[@PrasannasVantashala]

Kanisam oka ganta sepu endalo pedate padavvakunta uvntai.
Fry chesinappudu colour kuda baguntundi

[@mohanrao4532]

@@PrasannasVantashala ok, thanks.

[@auj012]

Thank you so much for the recipe, I am from vizag and really miss these in the US. We tried to make it and they looked awesome but somehow they are a little bitter, any idea why? Please advice

[@PrasannasVantashala]

First of all thank you for watching.
The reason might be excess of baking soda.

[@palaparthirajyalakshmi6091]

Ekkuvasepu grind cheyatam valla chedu avtundi pindi

[@divyambhaktichannel9827]

Superb

[@Brindavanam9]

👏👏✋

[@PrasannasVantashala]

Thank you so much