Kamado Joe Peach and Rosemary Pork Tenderloin

Поділитися
Вставка
  • Опубліковано 7 вер 2024

КОМЕНТАРІ • 29

  • @LoganSometimes
    @LoganSometimes 4 роки тому

    This was my mother-in-law’s absolute favorite thing I grilled because of this video. She passed away before I could make it for her again (cancer), but she must have had me make this 4 or 5 times last year. Outstanding video and incredible flavor! Thank you very much!

  • @robertbailey3181
    @robertbailey3181 7 років тому +1

    Best pork tenderloin I have ever had. Can't believe I made it! With your help of course. Thanks John!

  • @milesmcmillin4680
    @milesmcmillin4680 10 років тому

    I made this over the weekend. It was spectactular! Searing the outside gives it some crunch and the inside was incredibly tender with a nice suggestion of peach flavoring throughout. Thanks for the great recipe and your ability to demonstrate it so well!

  • @2968hans
    @2968hans 4 роки тому

    Followed this recipe exactly tonight and wow! John is so spot on...the flavor, tenderness is fantastic!

  • @tailoredsuits
    @tailoredsuits 5 років тому

    This recipe is BOMB ! Made it and everyone thought it was better than the expensive restaurant we always go to ! Amazing ! Keep cooking please, I love your food ! Chili next !

  • @rootboycooks
    @rootboycooks 10 років тому

    You shouldn't put these recipes on here where I can steal them! this rocks John! Awesome! Rock On Big John!

  • @robfanucci8831
    @robfanucci8831 6 років тому

    Made this today minus the rosemary cause wifey hates it. John, it came out fantastic. Thanks for the recipe !

  • @BBQGuys
    @BBQGuys 10 років тому

    That looks like such a killer brine! Those came out looking great and incredibly juicy, delicious!

  • @BallisticBBQ
    @BallisticBBQ 10 років тому +3

    Beautiful tenderloins John! I'll bet that smoke wafting about smelled insane!!! I'm going to put this on the list. Might even try the glaze on some spares!

  • @valcomm5
    @valcomm5 10 років тому

    I know first hand how good a pork tenderloin is. But you really kicked it up big time with that glaze. Great job John

  • @Ettyenyl
    @Ettyenyl 2 роки тому

    Love it🙌thank you for sharing yur recipe

  • @kirkland99
    @kirkland99 10 років тому

    one from ManCave meals!
    Amazing book , I got it a few years back. In my opinion the best bbq book ever written

  • @sdega315
    @sdega315 10 років тому

    Your videos always help me decide what to cook on the weekend. This looks great!

  • @TROYCOOKS
    @TROYCOOKS 10 років тому

    That sure looked good John. I bet it tasted amazing with all those spices & herbs in the mix. Great video brother!!

  • @smokingtarheel3003
    @smokingtarheel3003 10 років тому

    That looks phenomenal John. I'll bet that's a winner at your home!

  • @AussieAngeS
    @AussieAngeS 10 років тому

    That looks fantastic John.

  • @TheBarbecueShow
    @TheBarbecueShow 10 років тому

    Great cook
    I could almost taste it.

  • @amatijaca
    @amatijaca 6 років тому +2

    Time and temperature please?

  • @sadiebug212
    @sadiebug212 6 років тому

    I'm going to have to stop watching your videos. My grocery bill has skyrocketed and I have gained a bunch of weight! Just kidding- I absolutely LOVE my Kamado Joe and your videos have helped me to get the most out of it. Great job!!!

  • @enriquegamiz6607
    @enriquegamiz6607 6 років тому

    John, this a great pork loin, thanks

  • @ijustliketocook
    @ijustliketocook 10 років тому

    man, that looks great John!

  • @tonycrossbee
    @tonycrossbee 10 років тому

    looks good to me.

  • @bencook4720
    @bencook4720 10 років тому

    Love your videos!

  • @0211Josie
    @0211Josie 10 років тому

    hey man, my family and i are vacationing at myrtle beach next year. you think we could drive up and have a cook out?? you got some serious skills going with that kamado. thx for another great!!

  • @martinrivest7026
    @martinrivest7026 8 років тому

    Doimg it tonight!

  • @timvarghese6422
    @timvarghese6422 9 років тому

    Does the Pork tenderloin cook at the same temp after searing? How long will it cook after searing?

  • @milesmcmillin4680
    @milesmcmillin4680 10 років тому

    How long does the tenderloin take to reach 145 degrees? Thanks.

  • @benjaminskills4038
    @benjaminskills4038 10 років тому

    Yet another great cook John! Another win for the Kamado Joe.
    BigBen01

  • @BrianKirbyOutdoorsman
    @BrianKirbyOutdoorsman 5 років тому

    Im wearing that same shirt as i watch this video.