Easy Swedish Cinnamon Buns Recipe | How to make Kanelbullar | Swedish Kanelbullar
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- Опубліковано 2 тра 2024
- Easy Swedish Cinnamon Buns Recipe / How to make Kanelbullar /Swedish Kanelbullar Recipe : Complete written Recipe :merryboosters.com/swedish-cin...
Swedish Cinnamon Buns or Kanelbullar are buns with multiple layers of soft and fluffy bread and aromatic sweet buttery filling in between.
Why You will love this Swedish Cinnamon Buns Recipe
This Cinnamon buns recipe will help you to make the best Swedish cinnamon buns that are soft and fluffy, and is full of delicious aroma, in an easy and fast method.
The Swedish cinnamon buns or kanelbullar made with this easy recipe are
Soft,airy and fluffy with light crispy crust
Comfortingly flavored with cinnamon and cardamom
Shaped beautifully with those swirly layers
top and bottom of the rolls are wonderfully caramelized with that golden brown color.
What Makes Swedish Cinnamon Buns Different From American Cinnamon Rolls
Swedish cinnamon buns or kanelbullar are very similar to American cinnamon rolls.
The first difference is the addition of cardamom. Cardamom, a spice originally found in India, can be described as warm, comforting and aromatic.
Another difference is that Swedish Cinnamon Buns doesn’t use any frosting or icing.
Swedish cinnamon buns usually have pearl sugar as topping.
How to Make Swedish Cinnamon Buns
Making kanelbullar or Cinnamon buns is so easy.
We can make Swedish cinnamon buns or kanelbulle in FOUR SIMPLE STEPS
1.Prepare the bread dough
2.Divide and shape the dough
3.Proof the swedish cinnamon buns or kanelbullar
4.Bake the swedish cinnamon buns or kanelbullar
Bake them @ 420 F or 215 C for 13-15 minutes.
How to make the sugar syrup for glaze
It is so easy to make this sugar syrup to use as glaze for kanelbulle or swedish cinnamon buns .
Into a saucepan add the 60 g or 5tbsp sugar and 60ml or 1/4 cup water.
Boil and simmer until it gets a syrup consistency.
Remove from heat and let it cool down.
How to store Swedish cinnamon rolls
These homemade cinnamon rolls can be kept at room temperature for upto 3 days.Cover the tray with foil or store them in an airtight container.
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I made these last night and they’re delicious! Thanks for another lovely recipe 🙏🏼♥️ I really enjoyed the sugar syrup! They’re still perfect today too! Yum 😋
Hi Kathy, I am so happy to hear you made this rolls and they turned out really well 🥰Thank you so much for taking your time to write back me 💕
@@bincychris .
As a swede, and a chef. I’d like to thank you for making the actual thing. Even the advanced knots etc that my grandmother wouldn’t make. To go out from your own culture and study someone’s like you’ve done here is very admiring and I’m humbled of your outcome. Very well done!
Thank you for doing everything slow, very calming and not stressful at all. Very nice.
These were super delicious and did not last a day in the house. My partner and son really loved them. Thank you for this recipe!!
They look so fluffy & delicious!!
tack so mycket! just been on holiday to Sweden and now making these buns for friends who come visit us
Your voice is so pleasant to listen to. I really appreciate your clear instructions, peaceful music and the thoughtfulness you put into your work. I will save this recipe and look forward to making it.❤
I LOVE these buns and your recipe is SO easy to follow-thanks Bincy!!!!
Thank you Libby.I am so glad you found the recipe easy.❤️
It's been a minute since you' ve uploaded anything Bincy, I've been looking out for you. This is a lovely recipe, which I will be trying out very soon. Always lovely to hear that calm voice, never rushed. Thanks for sharing
Thank you Alex for your constant support .Hope you enjoy these buns too.
I just found your channel. Really appreciate the time to put in to making these tutorials explaining with such patience and in details. Wish you all the best 🌹
I baked them today❤ (17/06/2023 Saturday) it took me sometime the whole procedure but the result is outstanding!!! Testé et approuvé 👌🏻très aromatique 👍🏻Un délice !!!! Thank you so much ♥️🥰♥️
Wow really amazing and tasty recipe thanks for sharing 😋😋👍👍👍🥰🥰
Delicious! Definitely saving this recipe.
Thank you for sharing your recipe step by step, I can’t wait to try it out. 😊
Really good recipe thank you so much. The buns are so fluffy ❤
Looks so delicious
So glad to have you back Binchy, surely will try this out .
I am so glad you liked the recipe 🥰
Hope everybody enjoy 💕
I Made this Today❤❤❤Thank U soo Much For this Amazing Recipe❤❤❤
I am part swedish thank you for the recipe I'm passing it on to my daughter so she can try it
So wonderful to see you back!
Thank you for your support 🥰
I tried today, so tasty 😍❤️
Great recipe! Thank you very much for sharing! 👍👍👍
Lovely buns..am going to try tomorrow..
Thank you so much Bincy💐🙏 I make it today came Excellent .❤💪💐🙏💃
This looks amazing. Great video. So glad to see you back x
Thank you so much Roz🥰💕
A very special looking sweet bun. Thank you 😊
🥰Thank You.Glad you liked.
Zabardast
Amazing recipe 😋 and amazing voice that make u rush and do it immediately 😍 and this is what I 'm doing now 💕💕
I made this for my brothers birthday and he loved it! Thank youu so much for this recipe ☺️
Awesome!I am so happy to hear you made this cinnamon buns for your brother’s birthday and he enjoyed 🥰
Thank you so much for taking your time to write back me 💕
Thank you Kindly❤
Good morning lovely Lady!!🌸
You have been sorely missed, soooo happy to see you post again!
I hope all is well with you and yours.
This recipe is one that my hubby will definitely enjoy....me too....LOL!
I can just imagine the wonderful aroma in your kitchen.
As always, I appreciate your step-by-step instructions.
Your recipes never fail me, THANK YOU!!!
These little bundles of deliciousness are a "must" bake soon!
Have a great day Bincy!! 🌺
Hi Dalila,Thank you so much!
I am good.Hope you are doing great as well.
Hope both of you enjoy these buns.
Lots of love, Bincy
Looks amazing 👏 can't wait to try it 😋
Thank you Geeta. I am so glad you are planning to make this buns.
Hope you enjoy 🥰
Beautiful … love a weave
Thank you for the lovely recipe
My pleasure 😊
Hi, so glad to hear from you again. Nice to have you back.
It’s a must try recipe.
Thank you so much for sharing this Awesome recipe.
God bless 😊
Thank you Caroline.
I am so glad you liked the recipe 🥰
God bless you and your family too
I recently saw a recipe in my favorite baking magazine for kanelbullar but was intimidated by the lengthy and somewhat confusing instructions. So I decided to search youtube for something that might help. Your lovely video did just that! I was able to use your recipe, instructions and images to create my own beautiful buns. They turned out great: tasty and pretty, too. I even made them again a few days ago with the same perfect results. Thank you so much for taking the time to make such a nice video, I really enjoyed it!
Your voice and cadence are perfect for teaching. This recipe was a pleasure to watch because of it. I look forward to trying it out. Thank-you.
Thank you so much for the kind words. I am so glad you are planning to make this 🥰Hope you enjoy💕
Thanks for recipe. Tôi đã thử và thành công ngoài mong đợi ❤
Wooow, IT look beautifull
Always waiting for your delicious recipe
Hi Lina,Hope you will love this 🥰
Look very delicious 🤤 😋 I love cinnamon rolls
Thank you.Glad you liked 🥰
U are welcome
This looks delicious!🤤
I followed this recipe and it went so well!!😄
Thank you for making this video😊
And your voice makes me so calm so that i don't stress😄
Awesome! I am so happy to hear you made this cinnamon buns and they turned out really well 🥰Thank you so much for taking your time to write back me 💕
My Nana did not bake too often, she was the type of person that could knit, sew, you know those crafty things. Luckily as a little boy, I got to know her sister, my Great Aunt I guess she would have been. Now she was the baker but her Kanelbullar had more cardamom than cinnamon. Some Swedes preferred cardamom to cinnamon, either due to tastes or just availability and cost.
Thanks for bringing back some very fond memories with this recipe. I have forgotten how much my Great Aunties on both sides of my family loved us all so much.
❤❤awesome 👌
Thank you very much for your such a nice and really simple recipe🙂
My pleasure 😊
Wow! This recipe is really amazing 👏 Made it for Sunday tea , really delicious. Sending you love from South Africa 🇿🇦
Hi Desiree,So happy to hear you made this bread and it turned out really well 🥰. Thank you so much for taking your time to write back me.
It is 100% worth making 😊😊😊
Thanks Bincy,I plan to make them for my neighbors for Christmas ,I will let you know how they turn out
Fantastic and delicious recipe😋🥰!
Thank you.Glad you liked 😊
I’ve been waiting too. 😁 so happy to see this, it looks yummy
Thank you so much 🥰💕
I can imagine how amazing your kitchen smelled when you cooked this 😋
It was!😊
Wow I love this bread alot 🥰
🥰💕
Excellent tutorial… i will try this . Lovely to hear your sweet voice after long time.
Thank you Shammi.I am so glad you are planning to make this buns.Hope you enjoy 🥰
Looks very delicious, Greetings from
Sweden👋 👋.
Excellent Presentation...thankS deeply for sharinG your tipS on how to shape thiS Yummylicious receipe!✌😍🙏😇🌹🌞🌹☕🍵☕
Hi Bincy, after a long time, so happy to see your new recipe. Looks yummy😋😋Definitely I will try this soon
Thank you so much Suja. I am so glad you are planning to make this buns.Hope you enjoy 🥰
So glad to find your video in my notification. As I used to regularly try ur recipes and visit your channel often, I was missing your new uploads. Good to find you here back with a wonderful recipe.🤩💕
Thank you Vijitha 🥰💕Hope you will love this cinnamon buns too..
your videos are so lovely to watch
What a pleasant surprise Bincy. I had been wondering why you were not around for some months and was actually missing you.
This beauty I will certainly try out. Definitely seems like an aromatic treat!
Thank you so much Maggie.
Yes I could not do videos for some time but I will try to do it more often.
I am so glad you liked these buns and that you are planning to make them.Hope you enjoy!
Love ur eggless recipes
Welcome back Bincy... lovely recipe
Thank you so much Zarine 🥰💕
I just made this recipe and Oh My God! So goood! Thank you very much!
I am so glad you liked it!!🥰💕
Missed your videos! I’m at home today so gonna try to make these 😋
I am so glad you are going to make this buns.Hope you enjoy 🥰💕
Beautifull and so Delicious 😍👌 Thank you for sharing ✨🙏
My pleasure 🥰
@@bincychris 🌹
Hi Bincy
Just watched your video of
Cinnamon buns making, it is amazing yummy, I love it and try to make it on the weekend , thanks 🙏🏼👍👍👏👏🌷🌷
I am so glad you are planning to make this cinnamon buns🥰Hope you all enjoy 💕
Made these yesterday and they turned out so so good. Thank you Bincy for yet another easy to follow recipe🥰
❤❤❤omg looks so delicious
Can’t wait to bake ❤❤
Thank you Maria.
Hope you enjoy🥰
What a great recipe👌👌👌
Thank you Parnik.I am glad you liked.
They look lovely, must try them. You have a lovely narrating voice too, could listen all day! 😊
Thank you 🥰Glad you are planning to make this.Hope you enjoy 💕
I like this vidio. Thank u
My pleasure 🥰
Trying this tonight for a community baking contest!
I am so glad you are going to make this for community baking contest🥰.Best wishes👍
Wow 👏 so good to see your recipe after a long time. I hope you're doing well 😊
Hi Varsha,Thank you so much 😊
I am good.Hope you are doing great as well.
Yes,I could not do videos for some time but I will try to do it more often.
Looking forward to it ☺️
you've turned me into a champion baker😊
🥰🥰🥰That’s one of the Sweetest comment I could get.
So glad my videos helped.
Bincy! I’ve missed you! I’ve been wondering if you were ok…..so happy you’re back……thanks for a beautiful recipe….as always! XxxX
Thank you so much for the love and support 🥰
I am fine.Hope you are doing great as well 💕
This bun looks so nice and delicious. Like your recipe and video. Subscribed to the channel.
Thank you so much 😊
Very nice and beautiful recipe thanks for share this beautiful Recipe also l try this recipe in my cooking chanel
Looks yummy have to give it a try 😜😊
Thank you Padmini.I am so glad you liked these buns and that you are planning to make them.Hope you enjoy!
Булочки Как пух...Очень нежные..! Супер........!❤❤❤Buns Like fluff ... Very tender ..! Super........!❤❤❤
Спасибо. Я так рада, что вам понравилось.
looks yummy, gonna make them, cheers from Mexico 🌮🌶🥑🍅😻
I am so glad you are planning to make this buns.Hope you enjoy🥰💕
Oooo hello... I am waiting for your recipe...
Miss you sooo much
Hi JARA,Hope you will love these buns.
Thank you so much for your love and support.
I will try this buns..I like you sooo
Maravilhoso, mas essas receitas e bom já traduzir em português, no decorrer da receita. Obrigada.
Beautiful Bincy.
Thank you Prabha.Glad you liked 🥰
My gf brought some from Sweden that her friend made for her. It was so good i cant touch Cinnabon afterwards
Nice👌
Thank you 🥰Glad you liked
This looks wonderful, I'm going to try it
😍😍super
Thank you Chacha 🥰
Nice
Thank you Arman 🥰
Bincy. I love always your baking 💕
Thank you.Glad you enjoy 🥰💕
Super
Thank you.Glad you liked.
Ceylon cinnamon is best sweet safe original ❤
Super ma'am
Thank you.Glad you liked.
It's been 5 months I follow your amazing recipe, I made these for my family and friends and they just love them, thank you a lot!
You can pair them with a great specialty coffee to make a perfect Swedish "fika".
My pleasure 😊so happy to hear you all enjoyed 🥰
Cardamon is something I have never tried before. I had to google it to see how to use green Cardamon pods. (had no cardamon powder.) It's kind of weird I don't know if I like the taste of these or not. Maybe it is an acquired taste. The dough was so easy to work with and I love the look of these buns. So Beautiful! Mine didn't come out as nice and round-looking as Bincy's was but I still loved the look of them. I'm so confused right now. Still don't know if I like the taste, but I have already eaten 2 and want another Oo
Also ...I didn't have a rolling pin I just pressed the dough with my hands and it worked out just fine
They look amazing! How much milk do you add?
Oh wow these look so beautiful. I want to try this. I've have only mastered your ciabatta bread so far. Thank you for all of your wonderful videos. I so love cinnamon and cardamom, I can't wait to try
My pleasure 🥰
Hi Karen, I hope you will love these buns.
I miss your uploads your fan from the 🇵🇭
🥰Hope you enjoy this cinnamon buns recipe 💕
Adipoli
🥰🥰
❤❤
🥰🥰
I tried your oat banana muffins recipe, it was delicious
Awesome!
Hi Preethi,I am so happy to hear you made oat banana muffins and they turned out great.
Thank you so much for taking your time to write back me.