Thank you for the lovely content. The Bene-Israeli and Jews largely, in India are almost a forgotten community as thier population has shrunk exponentially. The handful people of the Jewish faith in India are struggling to maintain their identity. Thank you for bringing their recipes to us.
Hello team, I appreciate your efforts towards lost recipes. Real taste of this channel is rawness of making of this content. Its very real and natural. Aditya is going to kitchen and helping the cook. Really liked it.❤
आज तक जीतनी भी नारळी भात की रेसीपी यु ट्युब पर देखी है, सब में शक्कर डाली जाती है. हमारे रायगड में बनने वाले नारळी भात की असली रेसीपी आज पहली बार देखी है. ये है असली नारळी भात जो फिश, चिकन, मटन के साथ खाया जाता है. बहुत धन्यवाद मैडम.
One of the most delicate, delicious, quick & simple recipe of fish& coconut milk rice. So simple that even the men of households can cook this delight. A must make. Thnx for sharing this wholesome recipe👌👍
Saat Padri is a Maharashtrian recipe too 😊 Thousands of years we stayed together, so obliviously sharing ingredients and tricks and tools for kitchen must have happen . Kokan and Bombay bene isrealli speaks marathi as a mothertounge 😇 ..... I have been eating exactly same thing as traditional diwali faral from childhood , not sure of number of layers but from Suji/Rava + dry fruit filling to adding Ghee/Tup between layers of covering to making Dough in a way so covering becoming flaky etc etc . Everything my grandmother used to do religiously :-) l we are from SKP community , one of origenal inhabitants of Bombay with 900 years of written history and my family has almost 200 years of land records as Bombayite ..... Certainly, neither Israeli or shared traditions will be ever Lost ❤
i am wondering if the name "alberas" is from the alburz/alborz/albourz or elburz mountains in Iran....earlier Persia, from where the parsis(zoroastrians ) came ....fish alberas may have been a fish(cuisine) from the rivers flowing down from mountain alborz ? i guess over the ages the original recipes have been tweaked with gujerati/maharashtrian/konkani ingredients /influences,partof the qissa-i sanjaan.sadly few recipes survive ...akuri...shakshuka....parpeta par eeda...
Has anyone from the coasts of India not eaten fish with coconut milk and potatoes or eaten coconut rice. Are these really the lost recipes, I wonder 🤔.
Great story of food club.. ..आदित्य बल साहेब जी आप बहुत अच्छे वाक्ति है-आप पत्रकार के साथ एक अच्छे मेंटोर और टीचर भी है.. .."जागते जागते इक उम्र कटी हो जैसे जान बाक़ी है मगर साँस रुकी हो जैसे".. ..keep you good news to yourself;not everyone genuinely happy for you.. .."कैसे थे लोग जिन की ज़बानो मे नूर था अब तो तमाम झूट है सच्चाइयो मे भी"..
India gate rice ka prachar kar sakte ho rajasthani bajre ka nahi karoge yaha ke marwadi kisano ko paisa mile iske liye aap rajasthani millet ka advertise kijiye
They're not exactly the same as there are differences between the rules of kosher and halal. Though most kosher food is also halal....but not all halal food is kosher.
Salute to you Aditya n both d respected ladies for sharing their cultural recipes …. Thouroughly enjoyed d spectacular episode ❤
Thank you for the lovely content. The Bene-Israeli and Jews largely, in India are almost a forgotten community as thier population has shrunk exponentially. The handful people of the Jewish faith in India are struggling to maintain their identity. Thank you for bringing their recipes to us.
Hi, Your feedback means a lot to us, Thank you for you’re appreciation.
I love these ‘lost recipes’ series… You guys do go out of the way to find these lost and unique recipes… thank you ❤
India has not asked you to leave...Indian Jews can return and be welcomed anytime❤
Hello team, I appreciate your efforts towards lost recipes. Real taste of this channel is rawness of making of this content. Its very real and natural. Aditya is going to kitchen and helping the cook. Really liked it.❤
Hi Gopal, We're happy you enjoyed this episode about Lost Recipes.
Aditya, you are blessed to have such an amazing job.
Thank-you Mr.Aditya Sir ji for making a video on the Jewish traditional recipes.Great Sir
आज तक जीतनी भी नारळी भात की रेसीपी यु ट्युब पर देखी है, सब में शक्कर डाली जाती है. हमारे रायगड में बनने वाले नारळी भात की असली रेसीपी आज पहली बार देखी है. ये है असली नारळी भात जो फिश, चिकन, मटन के साथ खाया जाता है. बहुत धन्यवाद मैडम.
One of the most delicate, delicious, quick & simple recipe of fish& coconut milk rice. So simple that even the men of households can cook this delight. A must make. Thnx for sharing this wholesome recipe👌👍
Ye bahot milta hai Gujarat ka ak sweet hai "Ghooghara" se ... feeling bahot same hai ..
Saat padri is almost as same as Maharashtrian Karanji
Saat Padri is a Maharashtrian recipe too 😊
Thousands of years we stayed together, so obliviously sharing ingredients and tricks and tools for kitchen must have happen .
Kokan and Bombay bene isrealli speaks marathi as a mothertounge 😇 .....
I have been eating exactly same thing as traditional diwali faral from childhood , not sure of number of layers but from Suji/Rava + dry fruit filling to adding Ghee/Tup between layers of covering to making Dough in a way so covering becoming flaky etc etc . Everything my grandmother used to do religiously :-) l
we are from SKP community , one of origenal inhabitants of Bombay with 900 years of written history and my family has almost 200 years of land records as Bombayite .....
Certainly, neither Israeli or shared traditions will be ever Lost ❤
Nice receipes
Must try at home
Thank you so much for this amaizing video 👌🙏🌹
Hi, We are happy that you liked the episode.
Aditya ji I do salute your effort
I like Aditya bal hosting
The Grandma is a sweetheart
Very beautiful ❤
wow! saat padri is just like gujjiya in Bihar. Maybe it is influenced or came from it. THANKS for sharing! keep up the search
special thanks
Its been three weeks already till no new episodes please upload patiala episode
Very nice 👍👍👍👍👍
i am wondering if the name "alberas" is from the alburz/alborz/albourz or elburz mountains in Iran....earlier Persia, from where the parsis(zoroastrians ) came ....fish alberas may have been a fish(cuisine) from the rivers flowing down from mountain alborz ? i guess over the ages the original recipes have been tweaked with gujerati/maharashtrian/konkani ingredients /influences,partof the qissa-i sanjaan.sadly few recipes survive ...akuri...shakshuka....parpeta par eeda...
Very much impressed 🎉 I am retired amateur cook ,cooking is my passion ,God bless you❤
Very nice👍👍
May i know ye kb ka televast h??
Even thought its uploaded 2 daye before its giving me that 90 or early 00 vibes ❤
Awesome Awesome Awesome Awesome Awesome Awesome Awesome Awesome Awesome
What kind of fish did they use in the recipe?
Nice recipes but it would be nice if she had shown how the dough was mixed
बाद वाली को देख कर तो सच में मुंह में पानी आ गया 😂😂😂😂 क्योंकि मैं प्योर वेजिटेरियन हु 😂😂😂😂😂
Has anyone from the coasts of India not eaten fish with coconut milk and potatoes or eaten coconut rice. Are these really the lost recipes, I wonder 🤔.
Ye to Uttar Pradesh mai gujiya k naam sey Jani jaati hai 😊
👍🏻
Great story of food club..
..आदित्य बल साहेब जी आप बहुत अच्छे वाक्ति है-आप पत्रकार के साथ एक अच्छे मेंटोर और टीचर भी है..
.."जागते जागते इक उम्र कटी हो जैसे
जान बाक़ी है मगर साँस रुकी हो जैसे"..
..keep you good news to yourself;not everyone genuinely happy for you..
.."कैसे थे लोग जिन की ज़बानो मे नूर था
अब तो तमाम झूट है सच्चाइयो मे भी"..
The narli bharat is purely a costal Maharashtraian dish, as far as I know. Even the saat padri is a bit modified maharashtrian karanji.
We call it khandva
India gate rice ka prachar kar sakte ho rajasthani bajre ka nahi karoge yaha ke marwadi kisano ko paisa mile iske liye aap rajasthani millet ka advertise kijiye
Free 🇵🇸 Palestine 🇵🇸
Aditya bhai koi bhi dharamsthal par jatey ho toh apna chappal bahar nikal dijiye
Quran*
Very dry recipe no sauce to make it smoth
Ohayo from jupan jukraine left inland of asia xP mickeymouse gamesfather and comics country xP Xinjiangjukraine Restored Siberianjukraine
Kosher is halal food
They're not exactly the same as there are differences between the rules of kosher and halal. Though most kosher food is also halal....but not all halal food is kosher.
Kuraan padh lo..bani izrael kya thye kon thye pata chal jaye ga..
chal nikal pakistan
Qur'an me bani Israel ka zikra hai. Lekin incomplete hai matlab ki adhoora.
Psalms me complete mahiti hai bani Israel
sir please please original biryani ki recipe share kr dein.