I have made a caprese salad before and this is the way I do the dressing: 1 teaspoon vinegar, 2 teaspoon lemon juice, cut up anchovys (idk how to spell it lol) and a drop of balsamic vinegar. Also the Spaghetti puttanesca was pretty good
@ZeallustImmortal Mozzarella is soft though, that's clearly a harder cheese like Swiss Also, not the lighting, but the cheese itself is more yellow and has a dull tone, like Swiss that's been out for a little while. Mozzarella is shiny and very white
HEY! I started a brand new Discord server to keep in touch with everyone more! (Please join or I’ll cry.) discord.gg/c4Pf4xkdF9
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More like this
It didn’t work for me. It said the code was expired.
They need to make a jojo cook book
it would be awesome
i don't know if it has the actual foods in the show but there IS one for jojo character related foods
JoJo foods are irl dishes
@@AK-um5usI think what they meant was the a cook book for making food the same way Tonio does without a stand
In the tonio ep there’s a tutorial on how to make the food in some subtitles in the bottom right corner
Hell yeah, man. I love a man who can cook!
Let me know when you find one
man 😔
@@WillyNordwrench damn, even i felt that one
Bro did him dirty 💀
bro called him failurie in 6273516718736155 different languages 💀💀
@@WillyNordwrench😔😔😔😔
Honestly I believe water should’ve been 10/10 I’ve had it before and it’s soooo good
True r/hydrohomie
Fr Fr r/hydrohomie
The lamb was so disappointing because you forgot the applesauce lmaoo, you just ate salt and meat
IKR
I think Tonio would happily let you work for him even though you made mistakes.
bro, can i say it? as an italian guy, all of your dishes was garB-B-Beautiful😁and they smelled really good
I have made a caprese salad before and this is the way I do the dressing: 1 teaspoon vinegar, 2 teaspoon lemon juice, cut up anchovys (idk how to spell it lol) and a drop of balsamic vinegar. Also the Spaghetti puttanesca was pretty good
Watching Willy trying to cook makes Toniyo and us proud
Tonio*
He may not be perfect but it's the heart behind the food that counts
Your videos just keep on getting better and BETTER
Ngl I made black ink pasta and that shit slaps
Ong first time seeing willy cooking😂ngl he did pretty good
(I think he can become a chef one day💀)
Thanks the for the discord I can finally watch random people interact about jojos
Pizza mozzarella pizza mozzarella pizza mozzarella pizza mozzarella pizza mozzarella pizza mozzarella 😂
5:00 "So I got the water boiling behind me."
Is it invisible or do you mean to tell me that you plan to cook spaghetti in that saucepan.
Not only did you forget the applesauce on the lamb you also forgot the flan for dessert
Is No one gonna talk about how he left out the most important ingredient in each dish Pearl Jam
MAN I THOUGHT I WAS THE ONLY ONE WHOS FAV EPISODE WAS THE ITALIAN RESTRAUNT
i have been searching for this
But I always put four metric tons of garlic in my food every day
you honestly might be my favorite new youtuber, so underrated!!
yoooo nord its been such a long time since i seen ur videos man
Tonio would be proud
Tonio is the Gordon Ramsey of jojo
Ah yes, first dazai and fyodor, and then fang yuan, now they’ll start glazing beatrice
You should have gave her the water at 12 am to 3 am, water just hit different at that hour
Bro forgot the flan…🤦♂️
One Piece cook book next?
Bro. You forgot the FLAN
Man did not just add cheese to a pasta that has fish in it
Tonio made Okuyasu cry with how good his water was, i dunno how you're gonna compare
I love cooking and anime so this vid was for me! Much appreciated 🙏
Yess please more cooking videos
gogos weird journey: cooking is hard
Next time cook the part 5 characters' names
Geanius
A lot of them aren't even dishes, just singular ingredients and whatnot lol
@@ZeallustImmortal Risotto and Mista would go crazy
I think you forgot the applesauce.
Bro willy is so underrated
Just started watching and I already love it especially the jab at reaction UA-camr
Cook a bunch of dishes based off of the Part 5 characters
0:10
The best Jojo Content Creator I've Ever Saw
What was this fever dream of a cooking video
You also don't have the most important ingredient, Pearl Jam.
the editing bro
Now that's what I call QUALITY CONTENT ❤🤌🏻
not liking tomatoes should be a crime
Nom nom nom
Bro made the video to a anime flashback
what about black spaghetti
swag
i love ur videos u are the one of the best jojo youtubers🔥🔥🔥🔥
Never Let Him Cook Again
best cook in the world
We are using Caprese do not use olive oil. Use the balsamic vinegar that is the traditional way to make it.
You forgot the dessert
Finally
Wasn't there on-screen recipes for the caprese salad?
Thats just food, willy
This was a fun idea
You could have cut that lamb in half and cooked it as 2 pieces
i agree tomatoes suck man
Imagine making the ink spaghetti in real life 😂
Yes ink spaghetti is a real think . Here is recipe video on it ua-cam.com/video/rPdln-PUZuE/v-deo.htmlsi=hCbZjA454aQV5HdH
Binging with Babish did this dish if you're curious.
I NEED KORE OF THIS CONTENT
I really like this cuz tonio is actually my brothers fave character from jojos lol
I cant believe they made food real
There was the ending credit putting make thand include it in your talk book, make it now
Don’t let bro cook again
I need tonio for my everyday main dish
cooking with willy
I thought bro was bouta say his sponsor is discord💀💀
The lamb is RAAAW.
Also where is the lamb sauce.
Now make a kakyoin donut
Bro was cooking when he made this.. Not the food
You forgot the oregano in the Caprese salad
FOR THE LOVE OF GOD PUT DOWN THE MEAT!!
I need more JoJo food vids. Make Al Nero di sepia next
People keep forgetting the desert 😅
Glad I'm not the only person who dislikes tomatoes
THE BEST COUPLE?🙃
I just love how supportive your gf is ❤❤❤
mAN FORGOT THE PUDDING
Can you do more jojo cooking, seeing that it can be done makes me want to try and cooking is something i have a passion for
this was dope
Dam the judge is mean
From an italian, that's an Amazing puttanesca
This is the reinforcement I needed in my life
@@WillyNordwrench omg Ur my favorite youtuber
tonio dont have a menu
You forgot the pudding
Is it just me or does Willy look like Joshua Weissman
You should make the squid ink spaghetti from part 2 next
SHES RIGHT
you should do a jojo localisation tier list with jack and duk like what yakkocmn did
How much to be my personal chef
In part four manga, it tells you all the ingredients for the stuff that Tio makes 🎉🎉🎉🎉🎉
I meant Tonio😢
And a few of these you hurt my Italian roots😂
1:54 I'm sorry is homie cutting up swiss in this shot? Mozzarella is whiter, very soft, and doesnt have holes inside lmao
No it's mozzarella, he's just cutting it so poorly that he's ripping holes in it
@ZeallustImmortal Mozzarella is soft though, that's clearly a harder cheese like Swiss
Also, not the lighting, but the cheese itself is more yellow and has a dull tone, like Swiss that's been out for a little while. Mozzarella is shiny and very white
W take on tomatoes . Thats all I got to say.
gonna be honest I only clicked on this video cause I thought it was Joshua Weissman on the thumbnail
Sadly u dont have the chef drip thats why u cant be tonio right hand
Greetings fellow adult who doesn't like tomatoes
Love it Willyson
WHENS THE NEXT UPLOAD PAL IVE BEEN WAITIN
"To make it accurate to the show" *makes it innacurately from the show*