Just discovered my new favourite channel! You are living my dream and I'm so jealous but I honestly can't wait for the next episode. Thanks for sharing such a beautiful and wonderful lifestyle. ❤️
Love your herb garden 💖. I have a herb garden love going out my back door and getting fresh herbs. I am going to make the dip this week. What can i use instead of feta would cream cheese work well? Hope you have a lovley week look forward to next week show take care 🙂
This dip looks delicious. Would any herbs with fine with it? I often have lots of parsley, sage, and lemon thyme and I was wondering if they would be a good addition to the dip
Much love from Oregon, USA. Once again, you have inspired me to start a small herb garden!!! My only objection to the dip that feta is quite salty. Can you buy feta that is not? What other cheese would work? Also, do you think you will one day write a plant based cook book?
Clodagh where is the lovely bowl that your premarinated feta is in from please ? Youve used it in a few videos and i just love it ! Cant wait for next weeks episode :)
Clidaugh, I go to your website to buy your products and the prices are all in British Pounds and not US dollars. 😢 Do you think that you will one day have the ability to sell your products to people in the United States? I see your products all the time on your shows and I want every single one!!!
I am so sorry to hear this. You have such DELIGHTFULLY curated items. I guess I will just use you as a guide to find similar items here. Will call it the "FAUXdagh McKenna Collection," lol. Still think this series is BRILLIANT! ❤️ Love and thanks to you , Harry, Alfie and Nolly and your brilliant team that brings this weekly delight! You are SO appreciated here in Oregon!
Hello Clodagh, as an Irish girl living in the US and a fan who hangs on almost your every word might I tell you that it is difficult to hear and to explain to my American family and friends, some who are exchange students from around the world, when you occasionally take the name of God in vain. I think you will understand that many of us out here may feel similarly. With kindest regards 🇺🇸
cannot wait to watch this clo you are refreshing , a friendly face and mind full of solutions which is fab during this challenging times
Hope you enjoy the episodes 😌
Just discovered my new favourite channel! You are living my dream and I'm so jealous but I honestly can't wait for the next episode.
Thanks for sharing such a beautiful and wonderful lifestyle. ❤️
Yay! Thank you!
Loving watching the series❤
Thank you! :)
Loving these episodes..
Thank you!
Hi, I have just come across you didn't know you was on here.. brilliant...👍👍👍👍👍👍👍❤️...
Welcome! xx
I appreciate your understanding. Slainte
😀😀
Your series is enjoyable to watch, not only because Broadspear is gorgeous, but it's also educational! Beautiful bright green in that herbal dip!
Glad you enjoy it!
@@ClodaghMckennaChef Also of note, mint water sounds very nice; I'll have to try it!
Great idea for the coffee compost will have to give it a try, fantastic watch as usual clodagh 💙
Thank you! Good luck with the coffee compost!
Loving this series ! Lots of fantastic information and tips. Can’t wait to try the recipes. Thank you .💚
So glad! Hope you enjoy the recipes x
I made ur Patrick's day Guinness casserole it was outstanding..the smell and taste was beautiful...❤
Glad you liked it!!
Love your herb garden 💖. I have a herb garden love going out my back door and getting fresh herbs. I am going to make the dip this week. What can i use instead of feta would cream cheese work well? Hope you have a lovley week look forward to next week show take care 🙂
Thank you! You could use ricotta too and yes cream cheese would also work x
This dip looks delicious. Would any herbs with fine with it? I often have lots of parsley, sage, and lemon thyme and I was wondering if they would be a good addition to the dip
Fantastic Clodagh and thanks for the tips .💐
Glad it was helpful!
thank you Clodagh
:)
Love it!
So glad!
Yum!!!! 😍
😋
Much love from Oregon, USA. Once again, you have inspired me to start a small herb garden!!!
My only objection to the dip that feta is quite salty. Can you buy feta that is not? What other cheese would work? Also, do you think you will one day write a plant based cook book?
You could use ricotta or a cream cheese instead :)
Clodagh where is the lovely bowl that your premarinated feta is in from please ?
Youve used it in a few videos and i just love it !
Cant wait for next weeks episode :)
www.clodaghmckenna.com/shop-all/contemporary-stoneware-oval-dish
@@ClodaghMckennaChef Eeek its sold out at the moment *Sobs* Will it be back soon?
Thank you so much for replying :)
Clidaugh, I go to your website to buy your products and the prices are all in British Pounds and not US dollars. 😢 Do you think that you will one day have the ability to sell your products to people in the United States? I see your products all the time on your shows and I want every single one!!!
Hi, so sorry! We no longer ship to the US! x
I am so sorry to hear this. You have such DELIGHTFULLY curated items. I guess I will just use you as a guide to find similar items here. Will call it the "FAUXdagh McKenna Collection," lol. Still think this series is BRILLIANT! ❤️ Love and thanks to you , Harry, Alfie and Nolly and your brilliant team that brings this weekly delight! You are SO appreciated here in Oregon!
@@lizburrowschapin2871 thank you 💚
Hello Clodagh, as an Irish girl living in the US and a fan who hangs on almost your every word might I tell you that it is difficult to hear and to explain to my American family and friends, some who are exchange students from around the world, when you occasionally take the name of God in vain. I think you will understand that many of us out here may feel similarly. With kindest regards 🇺🇸