The poached fish looked so good you had me salivating. I have done this same thing with red salmon on the copper river in Alaska. It's one of my favorite ways to cook fish. It makes a big difference in the flavor when the fish was swimming minutes before.
Beautiful stream and fishing. Fresh trout cooked at stream side is amount my most cherished memories with my father so long ago. just needed some rice or bread to soak up the sauce. Thank you!
@@nintendude1988 the species are actually surprisingly similar. Especially for me since I’m in California. Maybe it’s a bit less varied in OR, But just like in the US pacific, they have their trouts, salmon, several species of rockfish, even Sheephead and Yellowtail.. yea they’re not the same exact species but very similar to here.
Hey man, I found your videos recently! Your lifestyle is so inspiring! Thank you for sharing your country’s beauty with the whole world!!! I hope depopulated areas of Japan can experience more economic benefit in a sustainable and positive way :)
So beautiful there! Just ice and snow here in Alaska already! We had heavy snow in October this year... too early. I've noticed more parasites in my fish too. Especially the salmon, I wonder if we are seeing a new phenomenon?
Beautiful fishing and cooking/eating spot. Pristine and tranquil. The last scene on your video reminds me why I don't eat my fresh water catches and spend more time fishing and eating the ones from saltwater. Both can have parasites, just far fewer in salt. Very Western prep except for the enoki mushrooms, I know Matt from Fisherman's Life would approve the use of all the butter.
@@KakaponSupopon But not raw FRESHWATER? I love sashimi but can't think of any freshwater fish served raw, unagi (freshwater eel) is cooked here in the States. Maybe after a long deep freeze it would be safe. I know there are brain eating parasites in some snails, so, definitely don't eat those raw. 乾杯!
The poached fish looked so good you had me salivating. I have done this same thing with red salmon on the copper river in Alaska. It's one of my favorite ways to cook fish. It makes a big difference in the flavor when the fish was swimming minutes before.
Oww,, cooking salmon with same style... must be yummy
Beautiful stream and fishing. Fresh trout cooked at stream side is amount my most cherished memories with my father so long ago. just needed some rice or bread to soak up the sauce.
Thank you!
Thank you for sharing it!
その場で食べる。そして食べる場所の選択が素敵すぎる。グラサン仙人という言霊が…
想像以上の場所で料理してたw
魚に触れる前に手を水に濡らしてて魚に対する優しさを感じます
The red spotted trout was tremendous! I’ve never seen that fish before
Yeah, but still I take a risk of parasite to eat raw fish. It's just japanese thing maybe.
いつも釣りを楽しんでいる姿を観て自分も楽しませてもらっています😉
今年は栗ご飯作りましたか？🌰
モグモグの方も楽しみにしています😁
ありがとうございます。クリは採ったんですが、美味しすぎて動画とるの忘れました・・・・
釣った獲物をその場で食べる。良いですねぇ！ 動画見てたら渓流に行きたくなりました（笑）。
ちなみに、私の田舎の方では、カワムツのことをハエ、ハエゴ、ハヤなどと呼び、婚姻色でオレンジから赤黒くなった個体をアカマツと呼びます。
オイカワはビヤコバエ、アブラハヤを泥バエなど、何故かみな「ハエ」と呼ぶんですよね（笑）
ハエで思い出しましたが、沖磯もなぜかハエと呼びますね。渓流釣り、来年ぜひ！
食事場所が最前線すぎるｗ
I absolutely love these videos!!! So much different than fishing in Oregon, USA where I live :D
Actually a lot of the fishing opportunities in Japan are pretty similar to that of the NW
@@avi_s0ncin0 it's all water, sure. But the species are vastly different
@@nintendude1988 the species are actually surprisingly similar. Especially for me since I’m in California. Maybe it’s a bit less varied in OR, But just like in the US pacific, they have their trouts, salmon, several species of rockfish, even Sheephead and Yellowtail.. yea they’re not the same exact species but very similar to here.
最後が強烈でした笑。
良い警告になりますよね👍
一応、人体には無害ってどこかに書いてありました
よし！幾三w
良いポイントで楽しい釣りをしているのが羨ましいと思いながらいつも見ています😄
そして最高の場所で最高の食材での食事本当に羨ましい👍
ありがとうございます。昼ご飯の予定がアマゴが釣れなくて、これ１５時の昼飯になってしまいました
So glad you’re still
Uploading!!!
as an American trout angler, beautiful preparation for those trout. 10/10
Glad you enjoyed it
渓流釣りうまいですね。料理もワイルドな中に繊細さが感じられとてもおいしそうです
ありがとうございます
thats a beautiful clear stream, make me want to fly fishing there!
I have never done fly fishing..
素敵過ぎます
動画配信が、楽しみすぎます
ありがとうございます。
That's real life😍😍😍 a couple of trouts cooked on the spot in the wilderness
I absolutely love catch and cook series like this, do it more often 👍
年に数回渓流にルアーとかフライとかやりに行くけど、ほんと渓流は体力勝負！
こんな最高の飯にありつくまでには、疲労凄いと思うから、タダで見れてるのがありがたい🙏
この動画の背景にある労力を感じ取っていただけて感謝です
The addition of the vegetables is something I never tried👍 I always enjoy your catch and cook videos🤤
Ｔｈａｎｋｓ ａ ｌｏｔ！
飯食う場所よ笑笑
初めまして！
いつも楽しみに見ています。
以前水中に潜りながらの小物釣りをしていましたが、斬新でもの凄く楽しかったです。
来年機会があればお願いします！
こんな贅沢してみたい。
Fish en papillote (french) is my favourite way to cook fish. The best part is the juices, perfect for soaking up with toast or bread!
Ugh, I forgot to bring some bread...
カワムツは在来種で、たくさん釣れることはいいことなんだけど、渓流釣りではエサ取りなんだよね（笑）。でもアマゴと同じくらいウマいし、自分の近所の川でもウジャウジャいるので、塩焼きにして食べてる。
すげえこんなゲームみたいな場所見つけたら釣り竿入れたくなりますね
カワムツ地獄ですが・・笑
綺麗な青色の上流ですね✨
本格的なホイル焼きも
とてもおいしそうでした🤤
最後の浮き袋はなんでしょうね🤮
マスウキブクロセンチュウという名のアニサキスに激似の生き物でした
うわぁ〜これは贅沢な！！
羨ましい程の満喫ですね(^^)
丁度いいところに平な岩があって良かったです
カワムツ地獄ｗ、昔友達と釣り行って最初から最後までカワムツにストーキングされて、
土下座して許してくれるなら土下座したかったわマジでｗ、その日カワムツしか釣れな
かったけど主さんはよく抜け出せましたね、やっぱりつりはセンスが重要
カワムツやっぱりどこでもいっぱいいるんですね！笑
Did not expect that!
Keep up the great work man. Never stop fishing!
Thanks! Will do!
しょっぱなから、おはようございまし！吉幾三！かかぽんすぽぽんさんの、へんなと…いや、お茶目さが好きです！笑
水が青い！漫画で髪の長い美女が水浴びしてドキッてなりがちな場所だ！（？）あとモンハンみたい！
カワムツは美味しくないのかな？私なら何でも食うな…
海釣りするためだけに引っ越したけど、川しかない実家に帰るから、釣って焼いて食うのしてみたいなー！
ちっちゃいコンロ便利そうだな。
炭と松ぼっくりでやってたけど、枝だけでも焼けるんやな。
餌はミミズかなぁ。今日、ミミズがうじゃうじゃとれる夢見た。笑
アウトドアに「ほりにし」美味しいですよ！唐辛子入がうまいす！
ほりにし、情報ありがとうございます。来年試してみます。カワムツ、一回塩焼きで食べたら想像以上の骨でまいっちゃいました
吉、幾三・・・・ぷぷっ
不覚にも笑ってしまった・・・
笑えてもらってよかった
Great catch, and your meal looked soo tasty, have an amazing weekend.
Thanks!
I don’t know why but every fishing spot in Japan looks like an awesome fishing spot.
because I only upload the video when I caught enough
@@KakaponSupopon 😂 😂😂😂😂
Agree
🤓また都合の良い石がありましたね。
助かりました
This is my favorite kind of fishing spot. Beautiful.
It really is!
川釣りとかしてみたいなぁ✨
ただ…ヘビは勘弁www
だいたい向こうから逃げるので大丈夫ですよ！
Hey man, I found your videos recently! Your lifestyle is so inspiring! Thank you for sharing your country’s beauty with the whole world!!! I hope depopulated areas of Japan can experience more economic benefit in a sustainable and positive way :)
Thank you for watching and agreeing with my thought!
So beautiful there! Just ice and snow here in Alaska already! We had heavy snow in October this year... too early.
I've noticed more parasites in my fish too. Especially the salmon, I wonder if we are seeing a new phenomenon?
Could be due to the climate change. Already snow in Alaska? Wow... I wanna visit there after Covid resutriction has been fully lifted.
@@KakaponSupopon no restrictions here! Not even masks on planes.
I love your tiny barbecue. Greatings from Brittany, France.
Thank you for your comment! Wanna catch Wel Catfish in France someday!
beautiful river
Im bout to head out in an hour and see if I catch me some trout. Do u think you will ever travel outside of japan?
I will definitely do. I didn't do it for a while because of covid
amazing video!!
吉幾三は英語で「Alrighty Here I go」
テストで書いたら×もらいますが 笑
I always Love your fishing videos, if you don't mind me asking are all the fish you eat at home you catch?
Most of time, yes, but this time, I happened to find a big flat rock in the middle of river, I cooked on site
Very nice location . Watching it from Toronto
Thanks for watching from Toronto!
How do I buy this bbq kit? Tks
Ｈｍｍ．． amazon?
Beautiful fishing spot, greetings from Indonesia
Thank you for your comment!
@@KakaponSupopon you're welcome
wow that extendo pole can sneak attack fish nice i want one you're my favorite fishing channel
I agree, it's also my favorite fishing channel. So chill.
Thanks a lot, two of you!
Beautiful fishing and cooking/eating spot. Pristine and tranquil. The last scene on your video reminds me why I don't eat my fresh water catches and spend more time fishing and eating the ones from saltwater. Both can have parasites, just far fewer in salt. Very Western prep except for the enoki mushrooms, I know Matt from Fisherman's Life would approve the use of all the butter.
Yeah, but I still can't stop eating raw fish... maybe this is kinda japanese thing..
@@KakaponSupopon But not raw FRESHWATER? I love sashimi but can't think of any freshwater fish served raw, unagi (freshwater eel) is cooked here in the States. Maybe after a long deep freeze it would be safe. I know there are brain eating parasites in some snails, so, definitely don't eat those raw. 乾杯!
パラダイスじゃなくてヘブンっていうのか
あ、すみません、誤訳です。この場合paradise ですね・・。ご指摘ありがとうございます。
@@KakaponSupopon 勉強になったと思ってました。まさかの結末。
Maybe you will hook a Kappa, exciting. Thanks for the video
or dragged into the river...
What was that in the bladder ? Wow
Prof. Google says this is the one. Salvelinema salmonicola
somehow I was missing the info what and what size tree it was you caught @ 5:54 :-) . nice vid as allways though. bring it on :-).
I am sorry, I dont know the species of tree but it was fairly big . Thanks for watching!
渓流好きですが、浅すぎてすぐかかっていらいらします。
下手です。だめですなー。
that rod looks a lot bigger than a tenkara rod. what kind is it?
that is a regular mountain stream fishing rod and that is 5.3m
12:35 Did you get those leeks at a grocery store, or from a farm girl who dances with leeks?
Is that some kind of metaphor ? That is from grocery store. I tried to grow it in my garden and failed...
@@KakaponSupopon I was referencing the "Leek Dance Farm Girl" video by Wayvo.
Nowadays, it hard to find fish without parasites. Just make sure to cook it thoroughly and especially fresh water fish when consuming.
Ｉ ｄｏ， ｂｏｓｓ！
Nice fishing. The cheap rods here are not worth buying. I need a good supplier.
online shop is not enough??
最後のキモいやついらなくない！？
途中まで最高だったのに笑
good
Thanks
U not eat Chub?? 🤔
I did before and I got troubled with lots of tiny bones..
@@KakaponSupopon ooohh.. i think Jappanese jut eat some species only...
A lot of parasites there. You caught 4 trout and 2 had parasites. A tad off putting. Lol
Yeah, glad that is not parasitic to humans
飛び火とか考えると、安全な場所と言えるけど？(笑)
落ち着かないね。😄
でも、正直自分は、火を使うのが怖い。突風で火が飛んだら、と思うと。万が一を考えてしまう。😢
ビビリ過ぎかな。(笑)
大事だと思います。当日はそこまで風が強くなかったのでなんとかいけました