Matcha and White Chocolate Cookies Recipe || William's Kitchen
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- Опубліковано 10 гру 2020
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Check out my Matcha and White Chocolate Brownies right here: • Matcha and White Choco...
Ingredients for about 15 to 20 white chocolate and matcha cookies:
170 g melted butter
150 g brown sugar
100 g granulated sugar
1 large egg + 1 egg yolk
1 tsp pure vanilla extract
3 tsp matcha powder + 2 tbsp water
280 g all-purpose flour
2 tsp corn starch
1 tsp baking soda
1 pinch of salt
200 g white chocolate (baking chocolate) - Навчання та стиль
This is my favorite matcha cookie recipe! Thank you so much for this 😍
Thank you for posting this! We've been obsessed with matcha cookies lately and I just want to try AALLLL the recipes
Made these, and I'm going to make them again. They're so good! Thank you for the recipe!
Thank you for watching! ✨
I made these recently and they were the BEST EVER matcha cookies I have EVER made and I’ve tried 3-4 different recipes! I loved them so much I made them again and used 150g white chocolate and 50g macadamia nuts and they were out of this world! Thank you William!!
I made these the other day and they’re amazing!! I reduced the amount of white chocolate chips and added in some chopped macadamia nuts, baked them for about the same amount of time and they turned out so good
not only does this look like it is very refreshing and light but it is stunning too very beautiful cake its making my mouth water
I made these yesterday and they were divine! I love a chewy cookie! I just added a dollop of my cream cheese filling on top and made it a Matcha Cheesecake Cookie. 💚 The dough spreaded into thin cookies. I added an extra tsp of matcha just because my matcha isn’t high grade but that’s about it. Love this recipe.
I've made 2 batches of these already and it's incredibly delicious and chewy😍 I doubled the matcha to get a stronger flavor.
I absolutely love Mew mew power I think that is what your icon picture is
just cooked this and theyre amazing so yummy
Watched this video last night and got all my ingredients the next day , just baked these bad boys I LOVE THE COOKIES! by far the best cookies ever!!!!! I’m a big fan of chocolate chip cookies never did I imagine that matcha will go very well with chocolate chip! ……. Thanks for sharing your recipe 🙏🏽 ….. bye bye chocolate chip cookies HELLO MATCHA!
tried this recipe and supper yummy thanks for sharing
just tried these cookies today and they taste so good! crisp on outside and soft n chewy on the inside. Just wish that I didn't put dark brown sugar instead of regular brown sugar! The signature green matcha color was totally gone!
Oh yes light is better with this recipe! Thanks so much Sophia ✨
Hi where can find the recipe
@@ruthfresnedi9711 it's in the video's description ~
Great work
I made them last night and it came out amazing! My fiancé is not a big fan of matcha but he loves these cookies! Thank you for sharing this recipe.
Thanks so much for giving it a go! 🥰
My dad finally bought me matcha powder and i will bake this, i am so excited im sure its gonna be delicous :)
Your Levain cookie recipe inspired me to start my own loaded cookie business so thank youu 😍😍
Oh thanks, means a lot! 👏👏
Wow Many great tips ..thank you
some times white cod is too sweet
thank you for putting the ingredients in english this looks delicious
this looks so yummy
I just made these, and they are sooooo good🥰 these are chewy 🍪 cookies
Look nice. I will try to bake!
Made these for the first time. Came out beautiful! A couple things i changed were instead of melting the butter I just softened it since I didn't want to wait. I also did not add any corn starch since I was out of it. Still turned out a great success! Will def be making these again thank you so much!
Does it turn out to be chewy too?
Made the cookies and they were SO GOOD and easy to make!!
Thanks!! 🥰
the batter is chilling right now 😎💚 excited to give it to my friend
Yay!! 👏👏
Look so good
The cookies look really good and delicious merry Christmas William 🎄⛄
Thanks so much, you too 💫
this cake looks more organized than my emotions danggg also that looks really good
made these and they're so good!! my mom and i love this recipe so much,, definitely gonna make these again oml
Thanks for making them! 🙌
Will try your recipe!!! So yum
Thanks Celine 💫
woah tried it and it was really good. even though didnt look nearly as good as yours (not green) and accidentally poured 1 tablespoon of vanilla extract instead of 1 teaspoon it still turned out pretty great. Thanks so much for this easy n delicious recipe, it was my first time baking cookies and i baked it in the air fryer for at 130 for 13 mins.
Great news, thanks for trying this recipe! ✨
was it sweet?
watching this at 1am makes me want it more
Thanks for sharing! I'm wondering if I could replace matcha with hojicha with this recipe?
thank you !!!!
delicious recipe, just made my cookies hehe.
Thanks!! 💫
I want to try it😍😍 it looks so delicious 🤤
Thanks! 💫
I will make it.. InshAllah
Thanks for recipe chef🤗
Thanks for watching! 💫
Recipe please!
i have watched every video of yours
Wow” thank you for sharing wonderful recipients ...
Can you show us velvet and cream cheese cookie please....
Thanks
Sure! Thanks for watching 💫
These are soo good, love them. William thank you so much for the recipe. Maybe anyone can share the knowledge or advice: the original are super good but too sweet for me, i want to reduce sugar by 30%. Do I need to adjust other ingredients and how to get the same result?
This is a fantastic cookie, all the things you say it is. I took the cookies to work to share with co-workers and heard, over and over, "I don't like white chocolate" and "What's matcha? Green tea? I don't think I would like it!" Everybody loved them! One favor: could you give an estimate of the number of cookies to expect, or the weight of your dough balls? From your video it looks like you made eighteen. I made thirty and baked them for 11 minutes.
these turned out so delish! but next time i will add more matcha because i can barely taste it. and i will also add less sugar because wow they are so sweet especially with the chocolate
Hey! I tried this recipe and my cookies tasted great, only the bottom part was quite brown and it would’ve gotten a really dark brown if I hadn’t turned the heat to top towards the end. Is there a solution for this? And also it doesn’t flatten out as much as yours :( so I just manually press it down a bit before I bake it
looks delicious 🤤
Thanks 💫
I prefer the ones without chocolate chips on top but both look great 👍 C’est excellent
Thanks Zoe ✨
The Mrs. made another batch of your almond cookies, with a cranberry compote, topped with 2 whole almonds. What an amazing flavor!
Keep the tasty videos coming my friend! 👍👍😋
Thanks so much, sounds amazing 😍
Hey my fellow chef! New sub here! I recently made chocolate chip cookies on my page too and yours looks amazing! Your recipe is super unique! Hope to stay connected! 🥳
Excellent
Merci !
@@WilliamsKitchenEN De rien
What white chocolate did you use?
If you just used softened butter, can you ski[ the chilling step?
Can you show and make a video about you make matcha croissants
can i use pure green tea twinnings insted of powder?
Can I replace all purpose with cake flour thank you
Is it okay to store the Cookie dough in the freezer overnight or days? If yes, how many days/weeks it can be stored in the freezer?
Can I freeze the cookie dough for a week? I don’t plan on baking them until the
One trick I learned to get the picture shot is to put the white chocolate chips on top when they come out of the oven
Do you use salted butter or unsalted butter? Can I use margarine instead? Thanks for the recipe 😁
I would not recommend margarine but you can always try and see! I use unsalted but always add a pinch of salt in my cookies ✨
I tried making these and they tasted amazing! The only thing is they didn’t have that buttery crispy dense texture and instead looked and felt like cake.
The only modification was I used vegetarian butter instead of dairy butter. Was that the issue ?
probably
How long can it be stored? I plan to send it out within 5 days, is that okay?
best chewy cookie recipe so far. ill add more matcha next time tho because the flavor is barely there for me
What brand of matcha powder do you use?
This recipe is up my alley! So i decided to make them today. Somehow my cookies didn’t spread or expand like yours..... mine just came out small.. but I followed all your steps... why is that? Anyone please advise..? Much appreciated.
Hey there, cookies generally melt/expand because of all the butter in there. So I would suggest adding a little more or you could always flatten them with the palm of your hand before baking them. This way they will be more flat 💪
Is the butter salted or unsalted?
Looks yummy! Have you ever made Matcha brownies?
Guess what! Uploading the video/recipe as we speak. It will be available later today ✨
@@WilliamsKitchenEN Awesome! Can't wait!! Thank you!!!
Can anyone having made this before answer me this question? Is the sugar amount in the recipe not too sweet, since i made the basic chocolate chip cookies with 55% cocoa chocolate, the sugar and flour ratio is pretty the same to this recipe, but it already tastes a little too sweet for me.
Well if you want to alter the sweetness I say just add a bit of the sugar and mix it with the butter and taste it from there. You could also add the matcha as well, don't add the eggs since you don't want to taste raw eggs, and see how the sweetness affects the matcha.
Same!! I made this cookies and it's a little too sweet
Tried this now and mine didn’t flatten. I just flattened it out after baking but it tastes good! I replaced the white sugar with erythritol and lessened the amount (brown sugar as well!) It’s not too sweet!
Thanks for the feedback 💫
Same mine did not flatten out.. online says might be due to the amount of flour, not sure
@@loyce2742 yes. Instead of 280, make it 260grams. Then if you dont want it too sweet make the brown sugar into 100 and white sugar to 50 or 60grams. Works best for me
can i skip the freezer part
How many grams of macha bars is equivalent to your recipe of macha powder? I have macha bars in my kitchen instead of powder.
First time to see cornstarch being used rather than baking powder/soda. Is it a better option?
He also uses baking soda! 🍪
Can I use melted matcha chocolate instead of the matcha powder and water mixture?
Hey, that could change your cookies texture. Just an advice
I always follow the ingredients recipe.
Instead, you could look for a chocolate cookies recipe, and use the matcha chocolate :)
If I don't add white chocolate, do I have to add more sugar? I mean pure green tea cookies 🥺
I don’t think you have to! 👍
can i cut the sugar 50% ? is it gonna affect on texture or baking process ?
You can reduce it indeed but I am afraid that a 50% cut will alter the texture and chewiness of the cookies 🤔
hey bro! i end up following ur recipe and the cookies turn out amazing! except for the matcha powder i add more, because mine is not good qlty one so i need to add more to intensify the taste. i bake for 10 mins in 180'c ! thanks a lot, you are amazing!
Can I add more matcha to make it less sweet?
Yes but you can also just reduce the amount of sugar!
My cookie looks darker. How could I make them look lighter green like yours ?
If you’ve watched the first Charlie’s Angel movie with Alex, where she bakes muffins hard enough to break a door… that’s how mine turned out. 💀
I don’t know if it’s because I converted it to US measurements and/or because I doubled it.
Hi can i half the recipe to try out?
You sure can 👍
Is it ok to omit the egg ?
Not at all, the dough will be dry. It's the most important ingredient for a cookie recipe. If you don't have eggs, you could use chia or flaxseeds in a bit of water, or applesauce, or cooked butternut/sweet potatoes. You will have different cookies, but still does the job ;)
🇹🇷💐❤️💐❤️
Way too sweet omg my throat is screaming😭😭😭
Hey, does anyone know the U.S. conversions?
How much flour is that in tbsp?
Use grams, it's more accurate
Yes please!! 🥰
You could skip a step , just add the matcha powder into the flour. in this case you also avoid the matcha powder building up lumps with the water
Did that once and it didn't work 🥲
I don't know if I'm blind, but I don't see measurements, in the video you do not mention how much to add of anything but the eggs, and at the end you say the whole recipe would be in the description, but it is not🥺☹️ I really want to make them, but I don't want to mess them up
The measurement are in the description, just scroll down as they are after his social media links!
@@GoldenWingsIIX That wasn't there when I wrote the comment but I'm glad your answer brought me back here, now that the measurements are there I can make them❤️✨
William I tried your recipe but my cookies didn’t spread as flatly as yours did. Very disappointed because I loved your video but couldn’t replicate the same result
I tried this recipe and your matcha brownies...they taste good but I don't like how raw they look inside... it's kind of concerning giving people raw/seriously undercooked baked goods.. and I can't bake them longer because the bottom is already brown. Note: I baked these on the 3rd rack at 350F for 12mins just like you said. It would be helpful if you stated how many grams each cookie weighs
Can we have a recipe that has cups and tsp used instead of grams?
insane
Gee thanks for the heads up, Ill keep looking lol
I know I’m 2 years late but search up a grams to cups converter
3/4 cup melted butter
2/3 cup brown sugar
1/2 cup granulated sugar
1large egg + 1 egg yolk
1 tsp pure vanilla extract
3 tsp matcha powder + 2 tbsp water
1 1/8 cup all-purpose flour
2 tsp corn starch
1 tsp baking soda
1 pinch of salt
3/4 cup white chocolate (baking chocolate)
@@supperduppernova Hi! 280 grams of all purpose flour is 2 1/4 cups. 😊
They look awful but probably taste good
i made these cookies and they turned out horribly! William, how could you do me like this?!??!?!?!?!
actually i have never tried it before but when my matcha arrives i will DEFINITELY make it thanks for the recipe...🤍