Easy to Make Icing Roses
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- Опубліковано 6 жов 2024
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Hi, I'm Jill and in today's episode I will show you how to create beautiful frosting roses on a chop stick. We realize the lighting is terrible, so we made a new video on our channel for you Go to: • How to Make Icing Roses
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You will Need:
Chopstick
#104 Decorating Tip for roses
#352 Decorating Tip for leaves
Wonder Cream Icing (see recipe below)
Colors (we are using soft pink, leaf green and bright white)
Disposable decorating bags
Scissors
WonderCream Decorators Frosting:
Ingredients:
1 16 oz. tub of store-bought white or vanilla frosting (do not used “whipped” frosting)
1 16 oz. tub (use tub of frosting as your measuring cup) Crisco® shortening (I only use Crisco®)
1 Pound (16 oz.) box of Powdered Sugar
1 teaspoon clear extract (vanilla, almond etc.)
¼ Cup warm water (you may not need to add water if needing a stiff frosting or using extracts)
Flavor Tip: You may add a teaspoon of any clear extract to give your frosting added flavor. Our favorites are vanilla, almond, champagne, lemon, and hazelnut.
Adding Real Butter: Feel free to add 1/2 Cup of softened butter to the mix to add more flavor.
How to Make:
Add tub of frosting and shortening into a mixing bowl. On low speed, beat frosting until mixed well. While mixer is still on slow add powdered sugar. Add small amount of warm water until mixture is smooth. Once all mixed together, beat for about one minute longer. Do not over mix. It will create air in the frosting, which makes frosting a smooth cake difficult. If frosting seems stiff, add some more warm water. If frosting seems too runny, add powdered sugar and mix.
Note: When making frosting roses, the frosting needs to be stiff. Add more powdered sugar to get a firm frosting that will create a beautiful flower without drooping on the cake.
YOUR CAMERA NEEDS TO BE ON THE CAKE TO SHOW THE ROSES!!
This is great and really helpful. I have started making cakes for charity and I can't keep up with demand. I have learnt all my skills from UA-cam. BUT please can you do close ups of the rose you are creating as the camera pans out at the crucial part! Thank you.
my OCD went nuts over the very last rose bud not being a space away from the first one... I would have had to go and fill in all the spaces after that lol also, if you wanna make a multi tonal rose, do a thin line of food coloring Dow. the side of the bag before you put the frosting in, it's beautiful.. I'm doing acid green and black roses on my brother's oogie boogie birthday cake :) happy baking!
So funny! I can be OCD too, especially when frosting a cake and making sure it has smooth lines. Happy decorating!
I quickly looked this up for a cake today, and this video was the best one I found! I only had to practice once before I got one suitable for the cake, and I'm thrilled! Thank you so much for this video!
Wonderful!!! Thanks so much!
Super ❤️
You made it so easy..looks awesomely simple yet beau uuuuutiful decoration..u r an expert...please make sure u show d cake from all angels... especially from d top...
Great, I now know how to make pink blobs with green lines
right?
awesome tips. now I know how to make beautiful roses.
You seem to know what you're doing but I can't see what your doing! Please make a more detailed close up video.
Hi, we made a new video with better lighting. Go to: Make a Frosting Rose in Minutes
Billy Riley Do you know how to make a fiower
omg the chopstick seems way quicker and easier than a flower nail! great video!!
This is a great tutorial. Sadly for me when I tried it out for myself the icing began to melt of of the stick because of the temperature of the room I was in.
when i first saw this i had to look up your website i love it when i save money i will buy some things i love this way to do the roses. first i just did it on a 7in. nail and it was so hard so i looked up roses again and saw you so i watched it and 2hours later i try it was so awesome. i had to do my baby sisters first birthday party and she loved here cake so much she did not let any one eat it she started to cry when my mom cut the cake she was so mad at here she will not talk to her today
that look so easy, but couldn't see clearly. you explain it so clearly. would love to see finished product. I'm new at this can you tell me exactly where to look at to see it again but clearly. thanks
I like the fact that you can use chopsticks since not everyone has all the supplies in the beginning, like me. Thanks alot.
wow...so amazing..thank you for sharing...I love it and wish can try do it by myself.....
Thanks so much firas! YOU CAN!!!
Wow. It is simple steps
I love your frosting flowers
Thank you so much!
I use a sucker stick much easier to twirl. Thats what l was taught on and I love it so much easier than a nail.
Liked what you did but could not see to we'll I would of loved a close up on the finished cake but well done very clever x
Your camera man was panning out, and its hard to see what your doing...
You need to go to our new video that shows it up real close!
Yay, I use a stick too.....🤗🤗😄
You are so amazing! Thanks for sharing your expertise
+Christen Ivey Thanks Christen!!
When my mom made this for. My Anti she loved Thanks Your Asome
+Ruthy the girl So sweet Ruthy!! Thanks for your nice comment!
Please kindly subscribe my channel
UN GRANDIOSO TUTORIAL , GRACIAS POR COMPARTIRLO, SALUDOS
+Guadalupe Balseca Gracias Guadalupe!
Thanks this is beautiful
Very nice roses!
I watched two more videos. There are a little better that this one, we can see a little more of how you do.
But we still don't see how to make the buds directly on the cake...
Super
I would just invest in a hopper or a nail as some people call it. I don't suggest using a chopstick or any sticks... it just ruins the flower as you scrape it off.
This was very helpful, thank you!
Thanks Cindy!
Thank you for the tutorial.
Thanks! Enjoy!
Thanks sister 😍😍😍
Camera was too far,!when making the rose in the beginning camera just went farther away just showing the person not the rose.
Check out our newest video in menu box.
You were the best
hello i really like your videos and im really interested in learning how to make the roses like you but its really hard to see because its very bright, do you think you could remake this video again?
I love your videos!
Amazing
Thanks so much!
thank you , good instructions :)
this is really a helpful one
+Shailja Mathur Thank YOU Shailja!
I agree with the person before me-it would have been nice to have been able to see what you were actually doing! Are you essentially using the chopstick (or skewer as was used in another similar video) as the “base” of the rose that you would normally make on a flower nail, instead of using a #12 tip to pipe a base that is in height 1 1/2 times the width of the rose tip (? 104)?
Hi, the new video tutorial is hereua-cam.com/video/-vTJqR7kq-c/v-deo.html Yes, you are correct on the chopstick replacing the flower nail which make a tighter rose, along with easier lifting to your cake.
Todays Creative Food I wasn’t asking if the chopstick was replacing the flower nail. I was asking if the chopstick is replacing/acting as the BASE, which in a regular rose done on a nail, you would use like a tip 12 to make a base that is a height equal to 1 1/2 x the width of the rose petal tip you’re using (like a height that is 1 1/2 x the width of tip 104). If doing a Wilton rose, you pipe the base on the flower nail first, then change to a tip 104 (or whatever size you want) and start making the rows of petals around the base. ???
Exactly. No need for the base of a #12 you would use for a flower nail. The tip of the chopstick is that substitute. Thanks for making that clear. Did you check out the newer video that gives a closer look to how to use the chopstick?
•the camera was more focused on you then the rose
•you can make larger leaves with a ziploc bag(with the tip in a v)
•on cupcakes, you can just make it on the cake
The tutorial itself was pretty good, though...
Great question - we donate them to our local Fire Station or give to friends who have children.
Me facina esta página es muy útil
Muito bom!!!
This is very helpful
Thanks so much!
Best song ever
Is it possible to make decorations with can frosting like little stars Little flowers even letters? If so do I try them out naturally and store them in the cool place to harden? How long would they last if I dry them out
Thanks a lot
Thank YOU!
Hey Jill thank you for the tips your great, I could not see actual process of making the roses but i followed you're voice, the picture contrast is too high.
I love the video. My only critic would be your focus on the camera. Seeing the flowers and pedals on the cake as well as the other design was blurry and hard to see. Thanks tho.
Thanks, yes, we have made a newer video (see link) to a better close up.
what is the frosting you frost your cakes with first?? the white one in all your videos
tnx for ur best idea
Thank YOU!
Check out the new videos coming up this week! We are re-amping the video portion of our company!
I do like the thought of using a chopstick tho very clever :)
i like u roses!!!
The lighting other than that I was able to do a rose with out seeing just take alittle of the brightness and itll be a good video its just an opinion
it looks so easy but still hard. I have been trying for a long time
We made a NEW video for you with better lighting: Go to Make a Frosting Rose in Minutes for how to create roses on a chop stick
Sweet Art Made Simple qwq
UA-cam
Today's Creative Mom hi! I learn some simple but more effective techniques using tips creating a beautiful icing flowers. thanks for sharing some of your idea. God bless
could you get closer to show how to make the rosebud? Thanks
I get so tired of seeing plastic crap on cakes instead of roses. Everything on a cake is supposed to be EDIBLE !
SUGAR XYLER yes me too
Nice
thanks your awesome;)
+Marie Rascon Thanks so much!!
Your very welcome ;)
Well, thank you very much for your video, but i think you need a pro videographer because your video was so blurry and i don't think anybody can see what you are doing :(
Thanks T Lee. We have mentioned in our info menu our newest video that shows a closeup view. Hope you take a look at it!
So true!!
Its royal icing sugar, silver spoon sell it :)
Looks like your “out of stock” of your supply’s! When can we order soon?♥️
Yes, I sold the business last year. You can find supplies at your local craft store.
what icing do you use? Is it flower paste or rolled icing? or something else?
I am using my buttercream icing. You can find it at www.todayscreativemom.com
Why do so many of you feel the need to keep saying the same thing that's already been said over and over about the camera placement, especially since she has already addressed it numerous times? She's an intelligent woman, so I think she got it the first time. Geez, such negative complainers!
Joyce, can you be my publicist!! Thanks for realizing my effort to point them to a better video. You are the best!!
Roses are something I dare trying. I never get them right
Practice makes perfect. I had to practice a lot. You will get it.
😃
i just checked out the frosting she mentioned on her website its store bought and mixed with crisco whatever that is. thats a bit crap make it yourself.
Cookie Gift Can Queen on Etsy sells high ratio sweetex shortening 32oz for home bakers. Just wanted to share with other home makers & bakers like Me😀
Great to know! Thanks!
Go to our website at sweetartfactory and click the top link "recipes" - go to frosting and it is the first one called Wonder Cream Frosting. It is just 3 ingredients to make the decorator frosting I use. You can use any clear extract to give it more flavor too!
We are adding 7 new videos this week with better up close views. Thank you for the comments.
what do u do with the cakes after u finish the video
your camera man has done a great job focusing on your dress.
ur awesome
What recipe dis you use to make the icing?
If you ever see this what recipe for icing did you use?
Its my buttercream recipe. See in videos
Nice video but it's really hard to see the icing up close
Yes, you need to click on our new video that we have linked in our menu box.
Today's Creative Mom
2:15 when you see your bank account balance
Can't figure out what you're referring to.
Looks very easy but couldn't really see what tips you are using
Yes, it is a #104 rose tip. Great question!
Mostre mais de perto.
Appreciate the explanation, but unfortunately the video is too far away (and a tad blurry) to see much.
How are they sitting on a stick,cause mine are sliding down?
Add more powdered sugar to your frosting. Your frosting is too light and needs to be stiffer. I usually frost my cakes first and them add more powdered sugar to my frosting to make it thicker for roses. Hope that helps.
going on her birthday was February 14.by the way i am 12 years old
This is the Wilton method of making a rose, even the buds are Wiltons method, and a nail is really not that much money and works so much better than a square stick.....if it works for you then great...but new or different it is not.
+Mary Yram Thanks Mary! It is a method I only use for many reasons. I have used the nail method and that works great too!
Niec
+jolan abed Thanks so much!! Thanks for watching!
+Sweet Art Made Simple I love you
hi, lam meghna the video is very nice l belong the country India so my English not so good but l see this video. and this video in transfer to Hindi so l from your thanks
Get somebody else to shoot the video, I can't see what you're doing
Our new video has better lighting: Make a Frosting Rose in Minutes
It isn't the lighting. I watched the new video and although I'm watching you, I can't see what you're doing. Perhaps the camera should be above you.
Hi LeeAnn, I am making a new video with different camera angle. Thanks for pointing it out!! It is very much appreciated!
:D make her another one.. !!!!
I honestly could not make a rose after that video.
As indicated in video and menu, I have a new video that is much closer.
zoo good😂😑
Can you PLEASE refilm thus with better close up while you are doing it
yes i agree camera too far from top of cake
Would have been nice for a camera angle to see the top of the cake.
Did you see the link for my newest video that gives a great close up shot??
Cannot see either
U just enjoy yourself, I don't see how do u do it
Here is the better video.ua-cam.com/video/-vTJqR7kq-c/v-deo.html
Need a closer look...😲
Please see the link for the closer video. It makes it easier to understand.
Very white blown background and the pink was ultra bright..couldn’t see the top of the cake either..I’m sure it was pretty..need a better view over all.
Please click on link in description as we filmed a better video to help with close - up. Thanks!
can u reuse the bags
+Kimberly Wirtz Yes, definitely. Just store in the refrigerator until use. Thanks for watching
I wasn't for sure cause I'm new at this. Thank u. U do wonderful cakes
Nice instructions...but the lighting is too much?...I couldn't really see...sorry...just an observation I notice... :)
А можно рецепт крема?
Cant see was so excited. You should use a tripod on your counter and be over your cake for tutorials. Ty for it but i will find another one.
Did you see the links to the better video?
i cant see what ur doing
We made a new video with better lighting Make a Frosting Rose in Minutes