I don't understand language but still I watch for love of Bangali foods. Please if you show ingredients also in English will be easy for us to follow n enjoy. And also show your ingredients closely. For us to identify. Tc
i followed your instructions & tried this maankochu bata it was just awesome , ordhek er besi bhaat eita diye shesh hoye gelo. thank you very much but ar ek baar bolun sokale baniye ratirel khete gele ki bhabhe rekhe dobo ? fridge e ?
The host was almost gonna spoil it by her picking up a heap of salt!!! She clearly does not have any sense of proportion....and still employed for hosting a cooking show!!!
Ki kochu use korechen seta bolen ni. Ar eto oil dewar kono darker chilona..alpo chini dewa uchit chilo..tahole test anek bhalo hoto..ar ei preparation ta box e pure steam korle besi bhalo hoto..kadai te narar kono proyojon chilona
why don't you show what the actual raw veggie looks like...what does maan kochu look like? I hope these major details are taken into consideration...aww i wish i knew what this kochu is...
@@msm1096 no she made a paste of it.its almost eaten raw.but then one should eat it immediately after making the preparation, otherwise you have to heat it at the end like she did and then preserve it.
I don't understand language but still I watch for love of Bangali foods. Please if you show ingredients also in English will be easy for us to follow n enjoy. And also show your ingredients closely. For us to identify. Tc
Nice and sweet language and sari wooo
Eta to darun khete.
i followed your instructions & tried this maankochu bata it was just awesome , ordhek er besi bhaat eita diye shesh hoye gelo. thank you very much but ar ek baar bolun sokale baniye ratirel khete gele ki bhabhe rekhe dobo ? fridge e ?
can ordinary kochu (alocaesia) replace maankochu?
I have tried with gathi kochu...bhaloi lage khete
The host was almost gonna spoil it by her picking up a heap of salt!!! She clearly does not have any sense of proportion....and still employed for hosting a cooking show!!!
Agreed
Readymade things mixed n poached
Ki kochu use korechen seta bolen ni. Ar eto oil dewar kono darker chilona..alpo chini dewa uchit chilo..tahole test anek bhalo hoto..ar ei preparation ta box e pure steam korle besi bhalo hoto..kadai te narar kono proyojon chilona
kindly teach us more bata. thanks a lot .from Gangtok miss. Banerjee
Ai Ta bata hoi nai Bete Ranna hoyche😄😄😄😄😄😃
why don't you show what the actual raw veggie looks like...what does maan kochu look like? I hope these major details are taken into consideration...aww i wish i knew what this kochu is...
msm1096 Might be too late to reply, but kochu is also calle arbi in Hindi
thks. it is boiled?
@@msm1096 no she made a paste of it.its almost eaten raw.but then one should eat it immediately after making the preparation, otherwise you have to heat it at the end like she did and then preserve it.
রান্না টা সার্ভ করার পর একটু ভাল করে ফোকাস করুন প্লিজ
It’s a wrong recipe. Traditionally you don’t stir fry it.
kichu ta ki boil kore bete chen na emni kacha bete chen ???? pls mention it
Kacha bata
কচুর ঝোলের রেসিপি চাই
baba re Oto kacha Tel 😯😯
So much oil is not needed.
নুন চিনি তেল ছাড়া বাকি সব উপকরনগুলো দিয়ে সঙ্গে ৫/6কলি রসুন দিয়ে পিষে নিয়ে পরে নুন চিিনি কঁাচা সর্ষেতেল দিয়ে মেখে খেয়ে দেখুন কেমন লাগে
মান কচু টা কিভাবে কাটবো সে বিষয়ে তো কিছুই বললেন না
সবি রেডি করা আছে শর্টকাটে ছেড়ে দিলেন
Thanks for kochu bata. In case means yadi. So please do not say these two words together.
realy
daron khabar
Asob kortey hoy na kacha kochu bata darrruuun seta abar cook korbo kano
Notun jara ranna sikhache tara kichu sikhte parbe na bcoz kochu dea kivabe jol felte hoy setao akta ae ranna r part so ato vul korlen kivabe
চিনি দিলেন না তো ? চিনি না দিলে তো সঠিক স্বাদ ই আসবে না ?
ঠিক
daruuuun!
kochu bata ki
Khide peye gelo
gati kochu?
Maan kochu