TG SICILIAN.mov

[@bloozedaddy]

This man lives for his craft.

[@Towert7]

This guy sounds like he knows what he's doing. I would LOVE to taste it!

[@KennyInVegas]

Tony is great....... best pizza in Vegas........ Newhaven/New York style at Pizza rock downtown Vegas.... with fennel sausage and ricotta/San Marzano sauce....... WOW! just got into making pizza.....love the Sicilian style!

[@MyREDTAIL]

Same Here Ken just started working & making Fresh Dough, For Pizza & Bread's also.

[@MyREDTAIL]

Would of Loved, to see how he made that Sicilian Pizza, From Scratch etc.

[@thePowerPlant]

Grandma slice. This style pizza is BOSS.

[@royaldaughter1]

Do any of these have dough recipes?

[@tombongiorno5801]

What’s the song in the beginning

[@johnnytuinals9046]

I use the Same Pizza sauce (Except the 7/11}I also use Grande WM Cheese(a Case of 6 5lb bags WM shredded}I buy my Pizza dough frozen(SamsClub 23 24oz rounded doughs that I cut into 3 8oz for thin pizza for $23 per case}My thin pizza is great still I use a Blackstone pizza grill outside, but I am working on my Sicilian pizza and need to find Ezzo Pepperonni but I am using Hormel by the 5lb bags from Restaurant Deport.................

[@AbstractMan23]

wow did he say 50 hour rise?? after all that, shame not to get a close up shot of the crumb...!

[@joevega5477]

Top right corner tomatoe cans. 1:20

[@fornoclassico-Pizza-Ovens]

this is not the pizza we have in sicily and i'm from Palermo Sicili !

[@peekaboojujitsoo525]

its New York Sicilian!!!!!!!

[@fornoclassico-Pizza-Ovens]

is not sicilian!!!

[@mr.boston3927]

I am going with the guy (Toney G.) who is the 13 time world pizza champion and Author of the Pizza Bible and the other guy( Peter Reinhart) who's books have won 3 James Beard Awards. And you...

[@peekaboojujitsoo525]

its New York Sicilian!!!!!!!