와.. 할아버지 진짜 대단하시다는 말밖에 안나오네요~ 평소에 쉽게 볼수있는 캔디들이 실제로는 이렇게 만들기 힘든거였다니 정말 힘도 엄청 들거같은데 만드시는데 힘들거같은데 50년동안이나 만드셨다니 정말 끈기도 대단하시고 멋있으십니다. 슈퍼에 옥춘사탕 보이면 자주 사먹을게요 항상 건강하세요~~
@@eshkoshka9011 The only Zangulu I know is Nigerian place but let’s assume you mean TANGHULU which is basically candied fruit and NOT candy like shown in this vid. The candy clearly requires a lot of skill and anyone would be stupid to say otherwise.
There's something so fulfilling as doing something you love and that you're good at for the rest of your life. As I go to stores and put stuff on shelves I can only watch this happiness and even some envy that this man is doing exactly that, despite how old he is.
It's a dangerous path though. Some say "do what you love and you'll never work a day in your life" others say "don't turn your passion into a job as you'll lose the love for it". I've personally had a very niche hobby for around the last 13 years. I'd sometimes stay up all night enjoying it, think about it all day while working at my boring gardening job. Then, about a year ago through some unbelievable luck, I managed to turn my hobby into a full-time job (even becoming completely self-employed). I quit my gardening job and started earning way more money and was happier than ever before. But then just after a few months I started completely losing passion for my hobby. To the point where now it's more difficult for me to force myself to do it than it ever was doing my gardening job and I don't know what to do anymore... If you have something you're passionate about then you shouldn't be envious of anything. Only now do I truly understand how valuable excitement is. If you hate your job but have a hobby, friends, TV show, video game, or anything like that that you can be excited about while doing your job then know that you might actually be a lot happier than some of these people who look like they're doing what they love...
Explain for foreign friend This is one of korean candy called Oakchun. It looks very delicious but it has only one flavor "mint". Whatever its color it tastes mint. Many korean children look forward to fruit flavor because of its color.
I am always amazed at the skill and dexterity displayed by those folding and manipulating the lovely sugary strands .. the perfect blending in of the color .. I could never hope to do this.
Like OMG ... its so simple, but at the same so amazingly complex. Add a little colour and a little kneading and it jumps to a whole new level! 50 years of time, knowledge and proof that sometimes the Old Ways ... just hold True -- and still make a great candy treat!!
Es de admirar al abuelo, aún trabajando con toda la vitalidad, pues esa pasta pesa un montón, en Colombia aún todo es artesanal poca tecnología, se hacen dulces tradicionales, los más vendidos son los alfondoques de panela y las paletas del chavo, está bonita actividad a trascendido por tradición y soy de la última generación, abrazos❤❤❤❤❤
In India, we make Sohan Papdi by this process. Just we put all the sugar stuff stretching and in the middle of the process, we add Besan(Gram flour) roasted with some Ghee(clarified butter) to keep the sugar wires appart from each other. It gives rich taste and texture to the dish. Then after stretching manually(much hatdwork!) the stuff is casted into small cubical pieces and garnished with dry fruit slices. Much famous and tasty dish it is!
I just realized it and now I can't stop thinking about it. Imagine how sticky everything in that candy factory is, I mean you are working with sugar, everything you touch while you work will end up becoming sticky/sugary.
A mesmerizing video. Great work and very passionate. It is satisfying to watch the candy dough turning into the small hard candy bits. Thank you for sharing,
I hope your grandfather will always live a long and healthy life. I hope he will always be happy and happy. I hope he can always smile every step of the way.
Factories fascinate us. The process of taking raw materials and seeing them go through a series of transformations into something unrecognizable, yet wonderful, is something that just seems to intrigue us. Bigger is often better and the sheer scale of a factory can impress, but there is something distinctly satisfying about watching a single person with just their hands, just enough technology and a dash of technique working some magic. Watching this process of going from sugar and water to golden gooey taffy to little bites of sweetened rainbow...it just feels right, doesn't it? Like maybe the world DOES make some sense after all. Funny how watching one man make candy can make you look forward to life, isn't it?
Восхитительно! Какие карамельки! Правда это лучше, чем огромная фабрика, где бездушные автоматы все делают. Здесь Мастера! Они трудятся, они любят свою работу и от этого конфетки ещё вкусней!
@@slava4792 , реально, скорее всего, были бы неплохие конфеты, если бы они в конце не посыпали бы их сахаром... А так это хуита... Я вот одно не пойму, нахуя посыпать готовую продукцию сахаром, не только тут, а, например, выпечку всякую или конфеты и прочее, по их мнению это изменит вкусовые качества в лучшую сторону?
Is it Taffy? Because that’s exactly how my mother used to make it, with clean scissors and a knife, for desert. Never a lot, but enough for one or two nights for my the family
I remember working in a candy factory back in the 60s . I was in cream and gum making jujubes and soft candies whilst hard candies were beside us . They used the same machinery then .
@@hatusnee I wasn't meaning that I thought it was the hardest thing out there but making anything in big batches introduces added complexities that that guy just breezes through due to being great at his job
This is all learned over time. There are no candy schools. You apprentice. This is a lifetime of learning. Its not rocket science. But it is indeed art. Temperature, cooking, cooling, cutting, rolling, coloring and visual quality control.
I have a few things to say It’s hard to grasp how much sugar candy has until you see it poured in.... It’s always so fascinating to see this kind of candy stretched stretches and folded repeatedly. It looks like hair I don’t think I’ve ever actually tried this kind of candy. It’s probably before my time. Oh, it’s not even in my country
옥춘달인 할아버님
항상 건강하시고 오래 장수하시길 바랍니다
마저마저
맞아요
맞아용!!
장수하세요
No hablo taka taka ndeah
Hats off to Granpa. God bless you. Love from Tamilnadu India ❤
Hats off to that first person ever who thought of making such a thing using very limited resources available that time. Amazing creativity. ❤😮👏🏻
Oh, in Russia we had the same candies and my grandma always gave me some. This video give me so nostalgic.
Oh yes! We have some candies in Russia, my grandfather gave me some too and he called it VODKA, that’s why now iam a candyholic
@@BomberKurwa Yes, indeed
Ага , сахар на ложке плавили все
HE’S A COMRADE :D
Gives you nostalgia?
와.. 할아버지 진짜 대단하시다는 말밖에 안나오네요~ 평소에 쉽게 볼수있는 캔디들이 실제로는 이렇게 만들기 힘든거였다니 정말 힘도 엄청 들거같은데 만드시는데 힘들거같은데 50년동안이나 만드셨다니 정말 끈기도 대단하시고 멋있으십니다. 슈퍼에 옥춘사탕 보이면 자주 사먹을게요 항상 건강하세요~~
저도 꼭 저렇게 나이가 들어도 몸이 예전같이 않아도 자기할일을 묵묵히 처리하는 멋진 사람이 되고싶네요...
i agree
생활에 달인에 나오셨던 할아버지 달인 이시네요.
PD가 말 싸가지없게 한것만 기억남ㅋㅋㅋ
@@Worlder-Jun 진짜요? ;;;
@@순수한지혜연비맘 네네 검색해서 영상 댓글들보세요 그 피디양반 욕 겁나먹음
@@잼민이-y4h 미친넘 세상을 모르는거같은데..
즌능 행넨됴 엥 놰괠 죌 엘엤늉되 만뉘 낙강놔 붸유~
다시 생각 해도 ㅈ갔네
옥춘할아버지건강이최우선이에요그리고장수하세요
This is one of the reasons why I love UA-cam. To see these things and to realize the vastness of all great skills. Thank You very much for the post!❤️
Whomever has this guy as a grandpa, spend every moment with him learning all you can. This craft is one to pass down to all generations.
@Silver The Hedgehog "Bless your little heart."
Not much to learn hes making *candy*
@@eshkoshka9011 if it’s not much to learn than you make it
@@jongseobluvr3000 I have I made zangulu before very very easy made it in my kitchen
@@eshkoshka9011 The only Zangulu I know is Nigerian place but let’s assume you mean TANGHULU which is basically candied fruit and NOT candy like shown in this vid. The candy clearly requires a lot of skill and anyone would be stupid to say otherwise.
I appreciate this man more than he will ever know. I bet that is hard work.
I'm absolutely fascinated how incredibely colorful all the candy became after adding just A TOUCH of food-coloring...
he didnt wearing mask
that aint food coloring, its a type of sugar that is colored they mix in. like food coloring, just significantly more potent
우와...사탕을 저렇게 만드는구나...할아버지 오래오래 건강하게 사세요~
There's something so fulfilling as doing something you love and that you're good at for the rest of your life. As I go to stores and put stuff on shelves I can only watch this happiness and even some envy that this man is doing exactly that, despite how old he is.
It's a dangerous path though. Some say "do what you love and you'll never work a day in your life" others say "don't turn your passion into a job as you'll lose the love for it". I've personally had a very niche hobby for around the last 13 years. I'd sometimes stay up all night enjoying it, think about it all day while working at my boring gardening job. Then, about a year ago through some unbelievable luck, I managed to turn my hobby into a full-time job (even becoming completely self-employed). I quit my gardening job and started earning way more money and was happier than ever before. But then just after a few months I started completely losing passion for my hobby. To the point where now it's more difficult for me to force myself to do it than it ever was doing my gardening job and I don't know what to do anymore... If you have something you're passionate about then you shouldn't be envious of anything. Only now do I truly understand how valuable excitement is. If you hate your job but have a hobby, friends, TV show, video game, or anything like that that you can be excited about while doing your job then know that you might actually be a lot happier than some of these people who look like they're doing what they love...
@@mxs4193 wise words
it's either "Do what you love and you'll never work a day in your life" or "don't turn your passion into a job as you'll lose the love for it"
No annoying music, no stupid narration. Thanks this is amazing.
Explain for foreign friend
This is one of korean candy called Oakchun. It looks very delicious but it has only one flavor "mint". Whatever its color it tastes mint. Many korean children look forward to fruit flavor because of its color.
Sad truth .-.
Lol, sounds kinda cool but kinda mean
Are these soft or hard candies?
Dang, I like mint but I want some variety (still looks good and so much effort I respect it, I just like fruit candy lol)
@@firz76 พะะะพะะะะะะพพะะะะะะะะะะพพะะะพาะทะะะพาะะะะะะะะะะะะะะพะะะะะพะพะใะะะะพะะพทะะะะะมะะ้ะพะทะะ้ะะะพะะะะะทะะทะะะะะพทะเ้ะ้ะ่ะะพะะมะะะะะพทพะะะะพะะพะะพะะะะพะะะะพะะะะะะะะทะะะะะะะพาะะะพะะะะพ่ะะะะใะะะะะะะะมะะะะทะะทะะะทพทพทะะทะะะะมะพะะ้พะะมะะทะมะทะะะะพะะะะะะะะพะะะะะะะะพทะะะะะาะะะะทะ้ะะะะะะะะพาพะะะทะะะะะะะะะะะะะ้ะพาพทะะะะะะะ้ะะะะะะะใะะะ้ะะ้เะะะะทะะะะทะเะะะะะะะะทพะะพาะะมะะะะะะะะะมะะท้ะะะะะะพะะ้ะะะะะะะทะะะะมะะะทพพะะะะะะะะะะะพะะะะะะะท้ะมะะะะทะะะทะะะพะมะม้ะะะะพะะทะะะะทะะะะะะะะะะะะะพะทะะะะะพาะทะ้ะะะทะะะะะะะพะทะะะะเะทะะะะะะะะะะะะะะพทพะทะทะะะะะะทะมะพะะะพะะะะะพะะะมะพะทพะะะะะะะะเ้พทะทพะะะพะพะพะะะะพะพะะะะะะะะะะะะะทะะะะทพะะะพพพพะมะพะะพะทะะะพทะทะะพะะะะะะะะะพ้ะทะะทะะาะะะะะะ
장인의 정신, 장인의 손길 항상
오래오래 건강하게 지내세요.
힘든 사양산업이지만 장인이 있기에
우리전통이 이어질수록 있는 것 같아요.
I hope that Korean tradition will be widely spread.
I am always amazed at the skill and dexterity displayed by those folding and manipulating the lovely sugary strands .. the perfect blending in of the color .. I could never hope to do this.
There you go folks he made two million candy that is fabulous
What you don't know is how hot that slab of sugar is. Eventually the heat stops hurting, as long as you are fast and precise with your work.
The fact that it’s hand made basically all the way through is just amazing
Bro u noticed those things called machines?
Sure thing it’s impressive but it’s not hand made all the way through
@@iHlebMaxim “the fact that it’s hand made BASICALLY ALL THE WAY through...”
read that carefully
@Coleman Parmer I think he ment that he was working and that the machines did not do all the work
Are u joking?
Describe “hand”
제목이 되게 동화 이름 같다
할아버지의 이상한 사탕가게
여기가게이름옥춘사탕이면뭐임?
@@용지초등학교-e2r 띄어쓰기 좀... 뭔말인지 모르겠음....
@@Cistus-vw8qo 달리기하냐?
@@Cistus-vw8qo 띄어쓰기 지적하는 사람이 맞춤법은 틀리노ㅋㅋㅋ
@@BlackLarva2331 오타인데ㅠㅠ 그만 때리라 마이 맞았다 아이가....
Like OMG ... its so simple, but at the same so amazingly complex.
Add a little colour and a little kneading and it jumps to a whole new level!
50 years of time, knowledge and proof that sometimes the Old Ways ... just hold True -- and still make a great candy treat!!
he didnt wearing mask
What a clean candy factory! and The man is a hard worker, mostly He did all the job by himself...incredible...
..he didnt wear his facr mask!
@@robd1329 he did wear one
@@daphneewinterstein1189 wasnt on his moutj
clean.... yah with all rusted material...
Clean?!... The tissue gloves are not so Clean... 🙄
젓가락 세개로 기계처럼 요리조리 왔다갔다 하실때 대단하세요!
Es de admirar al abuelo, aún trabajando con toda la vitalidad, pues esa pasta pesa un montón, en Colombia aún todo es artesanal poca tecnología, se hacen dulces tradicionales, los más vendidos son los alfondoques de panela y las paletas del chavo, está bonita actividad a trascendido por tradición y soy de la última generación, abrazos❤❤❤❤❤
연세가 있으신데도 불구하고 지극정성으로 옥춘사탕을 만들다니 너무 멋있으세요.
옥춘씨@~♥♥♥
❤❤❤❤👉👈❤❤❤❤
ㄹㅇ 개멋있음
I will not eat that because how he makes it doesn't look sanitary.
@@tanelviil9149 shut up and see the video
알고리즘이 나를 썩 괜찮은곳으로 이끌었다
ㄹㅇㅋㅋ
ㄹㅇㅋㅋ
Uruguay cutie fhuky
ㄹㅇㅋㅋ
ㄹㅇㅋㅋ
In India, we make Sohan Papdi by this process.
Just we put all the sugar stuff stretching and in the middle of the process, we add Besan(Gram flour) roasted with some Ghee(clarified butter) to keep the sugar wires appart from each other. It gives rich taste and texture to the dish. Then after stretching manually(much hatdwork!) the stuff is casted into small cubical pieces and garnished with dry fruit slices.
Much famous and tasty dish it is!
and no hiegenis of course lol
@@zxzzen It is hygienes..🙂
It is very hygienic... atleast better than most stuff now a days people eats... Modern day Fast-food 🙂
@@bratiranjan26 SORRY I MEAN IN INDIA
@@zxzzen so same as here in this factory...pheeeew..hihihi
I have made hard candy before and folding in the food coloring is so much harder then he made it look. Respect
Tbh It doesnt even LOOK that easy, i cant imagine the coordination it must require
@@finncarlin7173 it’s impossible but very fun
It’s actually better to add the food colouring when it’s still liquid so that it boils out the water inside the colouring.
@@galliumg8483 akshully it’s not impossible 🤓
I just watched 15 minutes of an old man making candy, and I enjoyed it.
그 참 신기한 공장이네.. 다보게 되네. 매력정인 영상 올려주셔서 즐감했어요~!
What a dedicated, hard working and proud man your grandfather is!
I respect people who work hard like this and put their soul into their work.
@Wolf_Cha_Gow
well yes, but I was kinda talking irl too lmao
Very cool! Your Grand father is a candy artist! Thank you for sharing this. :)
1:00
5:00 Quem é tudo bem com kk kkk
할아버지 힘드시겠다...그래도 가족분들 이랑 하시니까 조금은 덜들 겠지??
집에 묵혀있던 사탕 왠지 모르게 한개씩 먹고싶어서 보는데 먹을라고 하니까 못찾아서 못먹는
헿
원래 평소에는 막 굴러다니던것도 찾으면 없어요... ㅠ
...คาบ
항상 그러는
@@af_tv2338 ???
nice video, it's really simple your grandfather's factory, but the candy production is amazing. I hope your grandfather is always healthy.
I just realized it and now I can't stop thinking about it. Imagine how sticky everything in that candy factory is, I mean you are working with sugar, everything you touch while you work will end up becoming sticky/sugary.
A mesmerizing video. Great work and very passionate. It is satisfying to watch the candy dough turning into the small hard candy bits. Thank you for sharing,
I hope your grandfather will always live a long and healthy life.
I hope he will always be happy and happy.
I hope he can always smile every step of the way.
Whoever has this guy as a grandpa must be having a "sweet time"
Pls dont kill me i know my joke sucks im sorry
Wow….
oh you know that
this man's slow movement... I respect that
Yes that's why he is grandfather not brother 😡
@@abhikdas8464 yes that is why you are abhik das not Elizabeth 😡
Is that why you are called@@michaeljunction4088
Factories fascinate us. The process of taking raw materials and seeing them go through a series of transformations into something unrecognizable, yet wonderful, is something that just seems to intrigue us. Bigger is often better and the sheer scale of a factory can impress, but there is something distinctly satisfying about watching a single person with just their hands, just enough technology and a dash of technique working some magic. Watching this process of going from sugar and water to golden gooey taffy to little bites of sweetened rainbow...it just feels right, doesn't it? Like maybe the world DOES make some sense after all. Funny how watching one man make candy can make you look forward to life, isn't it?
이 영상의 킬포는 선생님의 양동이 사탕섞기와 오래된 계근기..
3:38 i died of satisfiedness
Then there’s 6:08
satisfaction*
@isdacat!
@isdacat! but he did meant it like that- :^
Well u commenting from ur coffin am I right
이게 뭐라고 힐링이 되냐?
마음이 차분해지고
행복해진다.
It is a hard and labourious job, which he does perfectly!
13:37 who called him a grandpa? This man is so strong!
He is prob like twenty
Are you saying grandpas cant be strong? And also it says GRANDPA’S candy factory
@@gryphusx5564 5 seconds
by your logic a grandpa is supposed to be weak.
LOL
Восхитительно! Какие карамельки! Правда это лучше, чем огромная фабрика, где бездушные автоматы все делают. Здесь Мастера! Они трудятся, они любят свою работу и от этого конфетки ещё вкусней!
Согласен
Must be a very rewarding job. look what a beautiful product he makes.
색소 뭍혀서 뱅뱅 돌리는거 신기하고 재밌어요~
달인 할아버지 장수하시고 다치지 안으셨음 좋겠습니당!
this is nice reminds me of a place/UA-cam channel called lofty pursuits they hand make candy too and give history of candy making facts too
I used to watch them as well
Dude give his viewers history lesson than just candy making videos
This looks like early in the morning
3am watching this early
5 am
4 am
This was posted a day ago and already got 52 likes
@@Artoast_AQ u ar gay
Not ONE word spoken.. and everyone knows exactly what the out come will be I love this.
Those sweets looks absolutely delicious and they’re also very pretty.
Hmm.... respect the grandfather my dear lady 🙏
와 설렁탕먹고 계산할 때 옆에 있던 그 박하사탕??
Спасибо Вам, уважаемый мастер, за интересное видео. С любовью и пожеланием здоровья из России. ❤❤❤
When he mixes in the food coloring chefs kiss 😚👌
💟💖💏
A
Wetyyjsiw
Reuhkwh
@@fethiyaheyguys618 que?
와 진짜 손길 하나하나에서 장인인게 느껴진다 정말 대단하신듯
Indeed lmao
Дедушка классный! Дай Бог ему долгих лет! С такой любовью относится к своему ремеслу
The way he mix those candy colors is just like magic
Thats why he is grandfather 😠
9:54 방바닥에 누워있는 우리 누나 같다....
ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ
누나 어뜩하냐.. 그래도 나는.. 남자니까... 괜찮은데..
야 너 김성호지 닥쳐 조용히 해
@@Bobbydonothing 엌ㅋㅋㅋ
@@니얼굴-w9f 랄뚜기 컽!
Congratulation.Nice job .only by Hand so Nice...more and more success.
Wow MashaAllah he does this all by himself. So inspiring ❤
Why only one man working in whole factory 😂
The other guys filming!
@@bobthebeat2008 lol
I told myself I probably won't finish the entire video and 15 minutes flew by so quick. Great video
What amazes me is the machine that mixing the white candy.
아니 한국에서 만드는 사탕 영상인데 댓글 다 외국이야ㄱㅋㅠㅠ
@@taekyounglee6548 안궁금헤여!!
그러니까요 ㅠㅠㅠ
@@이진석-g8r 왜그러세여!
@@송민근-w7k 안 궁금하데 자나!
코리아 홍보니깐 괜
こんな風に作られてるんですね。
奇麗！
It's made like this.
Beautiful!
10:33 Там видимо кто-то что-то не так сделал и его обозвали)
@@maximmaximZvon нет там слово далбо**
제목 진짜 잘 생각하셧다
I am a candle maker in California and i can say that candy making looks like much harder work...L.A Rob
기계 위험해보여요ㅠㅠ 팔에 무리가실텐데ㅠ 건강하세요! 옥춘사탕 주문해야징ㅎㅎ
Классно. Выглядит очень сложно и 50 лет делать эту работу - не легкий труд.
50 лет борьбы с кариесом)
И что,это говно едят?!
@@slava4792 , реально, скорее всего, были бы неплохие конфеты, если бы они в конце не посыпали бы их сахаром... А так это хуита... Я вот одно не пойму, нахуя посыпать готовую продукцию сахаром, не только тут, а, например, выпечку всякую или конфеты и прочее, по их мнению это изменит вкусовые качества в лучшую сторону?
Чем не легкий?)
Продать дорого дешёвую карамель...
Atuk cool betul,saya suka art atuk yg simple ni,atuk hebattt sangatttt, jaga kesihatan ya atuk,sihat selalu
I pray that grandfather is always healthy , love you grand pa 🥰
Is it Taffy? Because that’s exactly how my mother used to make it, with clean scissors and a knife, for desert. Never a lot, but enough for one or two nights for my the family
I remember working in a candy factory back in the 60s . I was in cream and gum making jujubes and soft candies whilst hard candies were beside us . They used the same machinery then .
Me: I can't go out, I have too much work to do.
Also Me: Sitting here watching this nonstop.
Wow u just same as me
Lazyness make us wont get out of your phone/PC and make us introvert
add?
Lol
It would be satisfying to clean this place with some all purpose
the best candy video on youtube!!!
that guy makes the whole process look easy lol. ( I know it's not, he's just extremely skilled)
No it’s actually pretty easy if you get the hang of it
It shouldn't be too hard if you care more about the taste than the pretty colors and patterns lol
@@hatusnee I wasn't meaning that I thought it was the hardest thing out there but making anything in big batches introduces added complexities that that guy just breezes through due to being great at his job
@@hatusnee is like Willy Wonka start
I don't like sweets at all, but hell I love the satisfying and mesmerizing way candy gets made.
@@bryanadidharmaputra851 woy jangan ngegas dong😀
@@auvaalaaulia9912 lah ada orang indo🤣
@@bryanadidharmaputra851 lah napa si ga suka amat ngeliat orang komen
@@hydrafortt bodo amat
@@hydrafortt emg dia comment ap
This is all learned over time. There are no candy schools. You apprentice. This is a lifetime of learning. Its not rocket science. But it is indeed art. Temperature, cooking, cooling, cutting, rolling, coloring and visual quality control.
bro imagine getting out of bed and actually doing something every day
cant relate
Omg, you killed me Ahahah :,)
This is in the middle of asmr and satisfying
If the payment is good ...
im chronically depressed.
You're too young to understand that.
Making candy is like carrying a sticky towel
Not just sticky but heavy
Great video of a great process.
Thanks Grandfather.
이분 세상의이런일이인가 아님 달인인가 그 프로에 나오신 분입니다
Long process to make a candy, I really apreciate it.
Sacrificed a baby beluga for candy!......I'll enjoy my next piece even more! Thanks for the great video and have fun making people happy!
저런거 어디서 시키냐 맛있겠다
nice job. I love it so much
I have a few things to say
It’s hard to grasp how much sugar candy has until you see it poured in....
It’s always so fascinating to see this kind of candy stretched stretches and folded repeatedly. It looks like hair
I don’t think I’ve ever actually tried this kind of candy. It’s probably before my time. Oh, it’s not even in my country
할아버지와 이분 세대가 부럽고 대단하다. 나라면 이런 노동에 평생을 바칠수 있을까? 힘들고 어려워도 가정을 건사하기 위해 이렇게 살아갈 인내심과 책임감이 있을지 부끄럽기도 하다. 대한민국 윗세대가 존경스럽다.
이게 그 국밥먹고 나올때 계산대에서 우리가 하나씩 집어먹던 그 박하사탕의 유래인것인가
국밥사탕 국룰이지ㅋㅋ
@@JoshiKokosei ㄹㅇㅋㅋ
@@JoshiKokosei 한국인이 국밥집에서 박하사탕 안가져오면 국적의심 해야함
옥춘이라고 하는 박하사탕입니다
@@deseuru 내가 가는 국밥집엔 사탕이 없다 그래서 사장 국적 의심했음
Great craftsman and skill!
The teacher: no eating food in class
The students in the back:
Teacher in mind: so you have choose death
ª
Si pasa xddd
@@Manaos_fkl saracatunga
@@quisieraserunpez361 Que?
3:39 pure satisfaction!
Nan sa ces de la pure satisfaction 2:26
Ouaip
Only one man working the factory 🤩🤩🤩
Mixing the color into the candy is a good visual representation of chaos theory in physics
Ok
পজলজপ্লজলনল্লল্লপ্লজল্পল্পজল্লজল্পলব
de hecho tienes razón ya que la entropía no significa desorden como muchos creen, sino el orden y equilibrio absoluto.