Gluten Free Gingerbread Cookies | So soft and delightful!

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  • Опубліковано 28 вер 2024

КОМЕНТАРІ • 10

  • @dellmav2335
    @dellmav2335 4 дні тому

    I made Pierniczki nadziewane with this recipe. It came out just right.

  • @marimaynard1435
    @marimaynard1435 9 місяців тому

    Looks great!

  • @seaglassmomma4040
    @seaglassmomma4040 9 місяців тому

    Do these cookies have to be frozen or refrigerated? I was going to mail some to some friends.

  • @breannahuff9506
    @breannahuff9506 9 місяців тому

    I just made these tonight. They are pretty good! However, I used kings Arthur gf flour, and I found that they came out a little dry. Icing helped. The flavor is delicious.

    • @LetThemEatGlutenFreeCake
      @LetThemEatGlutenFreeCake  9 місяців тому +1

      If I remember right, King Arthur's flour is pretty gritty. That's probably why. You could try them again with a little less flour, like 35 grams (1/4 cup) less.

  • @leorosado1679
    @leorosado1679 9 місяців тому

    They look amazing 😍, I'll be making them this weekend ❤

  • @yourdailyl990
    @yourdailyl990 9 місяців тому

    I wish i knew the amount measurements of this recipe and the floor tortilla recipe. I saw the video even clicked the link to the recipe, and doesn't say the amount.

    • @LetThemEatGlutenFreeCake
      @LetThemEatGlutenFreeCake  9 місяців тому

      I'm not sure why you didn't see the recipe, but all you have to do is tap on the "jump to recipe" button at the top of the post and you'll go straight to each recipe.