YESSSSSS ALWAYS A FAVORITE DONE BY U EVEN BETTER U ARE A TRUE GENUINE FOOD AMBASSADOR...STILL WAITING FOR YOUR RESTAURANT OR BAKERY.......AND BOTH...... AHHH ALWAYS REMINDS ME OF HOME...WELL DONE AND WELL PRESENTED
Hi Ria sister happy Friday to you and your beautiful family that’s looking delicious to you and your family have a wonderful blessed weekend take care bye.
Followed ur instructions exactly! My humans devoured it! Thank you so much!!
Fantastic!
Pumpkin and paratha is soooo good. I loved this recipe, it's very simple ❤❤❤👍🏽🙏💪🇬🇾💯
Thanks for liking!
Over the last few years I prefer pumpkin talkari using butternut squash. I like the creamy texture.
YESSSSSS
ALWAYS A FAVORITE
DONE BY U EVEN BETTER
U ARE A TRUE GENUINE FOOD AMBASSADOR...STILL WAITING FOR YOUR RESTAURANT OR BAKERY.......AND BOTH......
AHHH ALWAYS REMINDS ME OF HOME...WELL DONE AND WELL PRESENTED
Thanks so much. Where have you been?😀🥰
Thank you. I made this pumpkin recipe, delicious ❤ I then made some roti. Let's just say, my family was pleased❤❤😊
Most welcome 😊
Nice ,simple clean food. Congrats
Thank you 😊
Oh my delicious 😋
Looks brilliant yellow & delicious mmmmh!
Thank you 😋
Great recipes as always
Glad you like them!
Hi Ria sister happy Friday to you and your beautiful family that’s looking delicious to you and your family have a wonderful blessed weekend take care bye.
Thank you so much
I love to add chive and pimentoes.
Hello lovely lady! I used my food processor round blade !
❤❤❤❤❤❤❤😋
🙏👍🌷🌷
Or, u could boil the pumpkin in its skin, then the skin easily peels right off!
I’ve found out the bigger I cut up the pumpkin it cooks faster.
I'm guess pumpkin sada😂
That is not pumpkin its squash butter nut squash
They may not be the same....however, they are in the same family.😉
In USA we use what we have