10 minute Teriyaki Salmon Recipe (照り焼きサーモン)

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  • Опубліковано 21 лип 2024
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    Authentic Japanese pan fried teriyaki salmon is made with fresh salmon fillets coated in a sweet and sticky homemade teriyaki glaze. This versatile dish is quick and easy to make, and goes perfectly with rice and sautéed vegetables!
    LINKS TO OTHER RECIPES:
    • Classic Japanese Recipes
    • Japanese Meat Recipes
    • Japanese Fish/Seafood ...
    • Japanese Rice Recipes
    • Japanese Noodle Recipes
    • Japanese Side Dish Rec...
    • Japanese Sweets and De...
    • Fusion
    • Japanese Cooking Tips ...
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    ABOUT SUDACHI:
    Sudachi (formally known as Sudachi Recipes) is a Japanese cooking media established in 2019 by Yuto Omura. He was born and raised in Japan and lived in the UK for several years. Sudachi is located in Aichi Prefecture, Japan, and aims to share authentic and modern Japanese recipes with the rest of the world.
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    #japaneserecipe #teriyaki #teriyakisauce #teriyakisalmon
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КОМЕНТАРІ • 34

  • @SudachiRecipes
    @SudachiRecipes  3 роки тому +2

    ➤ PRINT FULL RECIPE & INGREDIENTS: sudachirecipes.com/pan-fried-teriyaki-salmon-recipe/
    ➤ SUBSCRIBE HERE: tinyurl.com/b69ed7na
    ➤ GET MY FREE E-COOKBOOK!": rb.gy/9pc98k
    ➤ USEFUL JAPANESE PANTRY LIST (Affiliate): www.amazon.com/shop/sudachirecipes
    ➤ CHECK OUT MY LATEST RECIPES: sudachirecipes.com/blog/

  • @saikidd4300
    @saikidd4300 5 місяців тому +4

    Just tried this recipe. Turned out amazing. The surprise star of the show was the crispy fish skin. With the teri sauce it was like candy! Thanks!

    • @SudachiRecipes
      @SudachiRecipes  5 місяців тому

      Thank you for the comment, I love the skin too! I'm happy that you enjoyed it! :)

  • @Strawberrypiecream
    @Strawberrypiecream Рік тому +5

    This is the best salmon teriyaki recipe I've ever tried. Thanks!

  • @vanessaclark3997
    @vanessaclark3997 5 місяців тому +1

    Trying this tonight🙂❤

  • @sanctuarysight4181
    @sanctuarysight4181 3 місяці тому +1

    I have tried so many different teriyaki recipes and this one was 1000000/10! So delicious, simple and fast. Ticks all the boxes. Cant wait to try it with tofu, chicken and other proteins. Thank you for sharing it with us ♥️

  • @Alina-mb7sf
    @Alina-mb7sf 2 роки тому +2

    I tried this recipe yesterday. The dish turned out perfect. My husband loved it. Thank you.

    • @SudachiRecipes
      @SudachiRecipes  2 роки тому

      You're very welcome. I'm happy to hear that you and your husband enjoyed the recipe!

  • @jakikedawen
    @jakikedawen 10 місяців тому +2

    Thank you so much for this recipe. It was indeed delicious. ❤

    • @SudachiRecipes
      @SudachiRecipes  10 місяців тому +1

      My pleasure 😊 Glad you liked it! Thanks for watching.

  • @MySonsMother
    @MySonsMother 2 роки тому +5

    I’ve been looking through all of your videos, and I can’t believe you don’t have at least 50,000 subscribers or closer to 100k. Your videos are so professional, your thumbnail and title are enticing, and the food looks so yummy. I wish I had your skills. In a few months from now I hope to try some of your recipes.

    • @SudachiRecipes
      @SudachiRecipes  2 роки тому

      Thank you so much for your kind words! It really means a lot and motivates me to make more videos :) I hope you can try my recipes, thanks again!

  • @idayuazman8230
    @idayuazman8230 2 роки тому +1

    This recipe should get more views and comments.. so easy to make and tasted delicious.. highly recommended..

    • @SudachiRecipes
      @SudachiRecipes  2 роки тому

      Wow, thank you so much! I'm glad you enjoyed it :)

  • @swan5446
    @swan5446 Рік тому

    I am a Teriyaki novice, the thing I love so far is that with all the steps and possible ingredents/additions, no two people do it identcally lol. This looks good I willl try this mirin.

    • @SudachiRecipes
      @SudachiRecipes  Рік тому +1

      Yes teriyaki is pretty versatile and can be used in so many ways. Hope you enjoy the recipe!

  • @paul_bell
    @paul_bell 4 місяці тому

    Thanks for your recipe. It's so easy and the instructions are so clear. We are going to try tonight. 😊

  • @muzankibutsuji5854
    @muzankibutsuji5854 3 роки тому

    LOOKS GOOD!! i wish i can make this tbh i have too much recipes on my mind now since i followed your channel your doing great! :)

    • @SudachiRecipes
      @SudachiRecipes  3 роки тому +1

      Thank you so much for your support! I hope you can try my recipes :)

  • @joycelisa28
    @joycelisa28 Рік тому

    Quick, easy and delicious. This is our dinner today👍

    • @SudachiRecipes
      @SudachiRecipes  Рік тому

      Thank you! Hope you enjoy :)

    • @joycelisa28
      @joycelisa28 Рік тому

      @@SudachiRecipes kids loved it... thanks for the recipe.

  • @sciencelabvideosl7558
    @sciencelabvideosl7558 4 місяці тому

    I made this without sake( I replaced it with water and it came out pretty good . I also did not add cornstarch to the salmon. It was still decent.

  • @tiffyt124
    @tiffyt124 Рік тому +2

    I always use honey instead of sugar for the healthier option :)

  • @pencilcheck
    @pencilcheck 3 місяці тому

    Awesome cooking video but I prefer another that taste sooo much better

  • @kaipokine97
    @kaipokine97 Рік тому +1

    Sugar not needed at all. Mirin itself will glaze with its high sugar content.

  • @VictoriaJackson-yp8cb
    @VictoriaJackson-yp8cb 4 місяці тому

    I love how you cook with chopsticks :- )

  • @timothypage252
    @timothypage252 6 місяців тому +3

    Personally, I swap out cane sugar for Vermont (that's where I am) Maple Sugar. Also a touch of toasted sesame oil added to the frying oil.