Thank you for this video! Very informative on what to expect. Also, am I correct to assume that Ken and his team doesn't speak English? Thank you very much. Can't wait to go here to taste this delicious Kobe Beef. Do they take online reservations to eat here?
Your videos are very entertaining to watch! I'm glad you will include english subtitles from now on. What was the best teppanyaki so far in your opinion?
The best teppanyaki steak is 🐃 Kobe beef steak. It's very tasty The taste of Kobe beef The meat quality is that fat is finely contained in the red meat, making it vivid and beautiful "sashi" (called "marbling"), and when heat is added, the "sashi" melts and the red meat around it is relaxed, making it soft and smooth. I. The melting point of Kobe beef's "sashi" is so low that it melts in human skin, it is not thick and its unique rich aroma spreads throughout the mouth, creating mellowness and richness in the taste. 🐃神戸牛すてーき健 ken ueno
Thank you for your evaluation 🐃The taste of Kobe beef The meat quality is that fat is finely contained in the red meat, making it vivid and beautiful "sashi" (called "marbling"), and when heat is added, the "sashi" melts and the red meat around it is relaxed, making it soft and smooth. I. The melting point of Kobe beef's "sashi" is so low that it melts in human skin, it is not thick and its unique rich aroma spreads throughout the mouth, creating mellowness and richness in the taste. 神戸牛すてーき健 ken ueno👨🍳
ご視聴ありがとうございます✨🥩🥩🥩✨
Thank you for watching
素晴らしいです‼️
感激です‼️
最高です。ありがとうございます🎐
16/03/2023 Mais um delicioso video de pratos saboros, cozinha Japoneza. Adoro.🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🕊🕊🕊🙏🏻🙏🏻🙋♀️🙋♀️🙋♀️
フォアグラに伊勢海老にアワビに高級なお肉にと、スーパースター勢ぞろいじゃん😅 しかもそれぞれ量もガッツリ！
凄いお店だな。
📝ありがとうございます✨🐃✨KOBE BEEF KEN
I wonder how much this whole experience costs. I would love to have this kind of meal at least once in my life 🙏🏻
23000¥ per person
174.16$
163,29€
IMO it’s way cheaper than I expected!!
I thought about 30-34000¥ but for this price is simply amazing!!
I am in love with your videos. You are totally my guide for the Japan food on my next visit. Thank you very much and keep it filming.
멋진 철판요리 너무 잘봤습니다
스테이크 정말 너무 잘 익혔다 ㅜㅜ
그런데 궁금한것이 1:02 이 채소는 이름이 먼가요??
코멘트 감사합니다. 야채의 이름은 아이스 플랜트입니다.
Thank you for this video! Very informative on what to expect. Also, am I correct to assume that Ken and his team doesn't speak English? Thank you very much. Can't wait to go here to taste this delicious Kobe Beef.
Do they take online reservations to eat here?
Your videos are very entertaining to watch! I'm glad you will include english subtitles from now on. What was the best teppanyaki so far in your opinion?
The best teppanyaki steak is 🐃 Kobe beef steak. It's very tasty
The taste of Kobe beef The meat quality is that fat is finely contained in the red meat, making it vivid and beautiful "sashi" (called "marbling"), and when heat is added, the "sashi" melts and the red meat around it is relaxed, making it soft and smooth. I.
The melting point of Kobe beef's "sashi" is so low that it melts in human skin, it is not thick and its unique rich aroma spreads throughout the mouth, creating mellowness and richness in the taste.
🐃神戸牛すてーき健 ken ueno
希望影片都可以拍一下菜單價位🤔
Thank you so much for the English subtitles! This looks great.
Thank you for your evaluation
🐃The taste of Kobe beef The meat quality is that fat is finely contained in the red meat, making it vivid and beautiful "sashi" (called "marbling"), and when heat is added, the "sashi" melts and the red meat around it is relaxed, making it soft and smooth. I.
The melting point of Kobe beef's "sashi" is so low that it melts in human skin, it is not thick and its unique rich aroma spreads throughout the mouth, creating mellowness and richness in the taste.
神戸牛すてーき健 ken ueno👨🍳
Thank you for your comment. Past videos will also have English subtitles.
@@神戸牛すてーき健 That sounds so wonderful! I hope to try it someday. Thank you for your description of how it tastes.
焼く人上手い
ティーボックスジャパンとコラボしてみては？
The entire meal looks excellent but oh my, I want to know how that Yuzu sherbet tastes.
Sour and pleasant sweetness
🐃神戸牛すてーき健 🍋ken ueno
😋👍💪
what are the whitechips at beginning？
Garlic
Garlic 🧄 Japan🇯🇵 It will be produced in Aomori Prefecture Thank you for your comment