Old Fashion Sour Dough Bread Starter/A Forgotton Recipe/Alabama Prepper

This Sour Dough Bread Starter Has Been Use In Our Family For Years. Make Your Starter Feed It, Take A Cup Of Starter Out Put The Jug Back In The Frige.
Needs To Be Fed Every 3-5 Days. If You Don't Want To Use The Starter Once Fed Give A Cup Away Or Throw It Out.
Easy Starter To Make Only Use Teast Once.
STARTER RECIPE
1/2 Cup instant potatoes
2 cups warm water
1/2 Cup sugar
1 tsp. salt
1 pkg yeast any kind
Add all ingredients in quart jar and mix well. Place lid on jar with 3-4 slits in the lid. Leave on counter and feed in 24 hours.
FEEDING SOUR DOUGH STARTER
3/4 cups sugar
3 tbs instant potatoes
1 Cup warm water 105%
Mix Well add to Starter
You will need a 64 oz jug
Let stand on counter for 8-12 hours
TO MAKE BREAD
6 cups bread flour
1/4 cup sugar
3 tbs salt
1 cup starter
1/2 cup corn oil (I use canola)
1-2/3 Cup warm water
Mix all ingredients in a LG bowl. Pat top with oil, cover lightly with saran wrap and let rise 8-12 hours
Push dough down and knead 12-15 times
This Recipe will make 3 loaves of bread, or 36 rolls
#alabamaprepper #preservingfood #homemadefood

[@amandacovin]

My Grandmother used this recipe! She lived in Fayette, AL! I will say this is the best recipe.

[@MeMe-sy4sb]

Cinnamon bread yummy 😋

[@theresafulton9609]

Hey sweet lady just want to say you are one of the best highlights of my day!!!!!! I love all your amazing recipes!!!!!! Hope your having a wonderful day!!!!! Sending you love, hugs and prayers always ✝️🎄🍪❄️⛄️

[@milissa5499]

Thanks so much for this. I'm gonna do this. I'm so grateful to have a great recipe.

[@chopper5371]

My ex mother-in-law had this starter. She refrigerated the extra. How often do you feed it and how? Thanks!

[@hazhomestead8602]

How do you finish the starter

[@robinmosier1]

Question it says 3 tablespoons in recipe but you said one tablespoon when you were making it?

[@patwolfe9111]

I'm wondering the same thing. =^..^=

[@jackievedder1450]

Did y'all ever find out? I've been usin' 3tbso and it's hot and miss

[@6g742]

Love youth channel fjb

[@mindysworld7675]

Did you know your camera is backwards to what we see? just checking

[@deborahtownley497]

With the leftover starter...do you leave it sitting out and feed it again??? Or, do you put in refrigerator and use it up...tyvm

[@AlabamaPrepper788]

Sorry you put it back in the fridge until time to feed it again.

[@deborahtownley497]

@@AlabamaPrepper788 thank you so very much! I'm in alabama as well. Love your videos.

[@thedebbieadams]

How often do you feed it? And when do you put it in refrigerator? Is this right…. You take out of refrigerator, feed it, let sit 12 hours, mix dough let sit another 12 hours, then put in pans let rise and bake . Do I put rest of starter in refrigerator or feed it again?

[@hazhomestead8602]

I was wondering also did you find the answer

[@jackievedder1450]

So, if makin' sourdough bread. Just the same as other recipes? Do you leave starter out on counter and feed once a week? Sorry lost an old starter and now havin' to find a recipe for my bread loaves.

[@hazhomestead8602]

I was wondering also did you find the answer

[@jackievedder1450]

@@hazhomestead8602 Never heard a word back. I see a lot of ppl never got answers back

[@southerncharm8495]

Can you use a plastic container,or does it need to be a glass container?

[@raymondshepherd1266]

With this recipe would it be possible to use a sweetener like xylitol or erythritol because I'm diabetic.

[@ghatfield6006]

How long do you let your dough rise after make your bread loaves?

[@c.m.keller5844]

Wondering why it was not originally started in the larger jar…is it best not to?

[@blakewilliams30]

Roll Tide

[@rosemaydaley3208]

what oven tempersture for the bread?

[@glendabenard3772]

Why not make the starter in the larger jar?