I watched several apple cobbler recipes and yours is the ONLY one that looks like RIGHT! Thank you for being you! The other videos had me stressed out!
This is my 3rd time making this cobbler since October...absolutely delicious. My husband LOVED it. Thank u for sharing this amazing recipe...the apple juice and lemon zest takes it to another level.
I have to make this! I think my husband will love it with a scoop or two of vanilla ice cream! I'll let you know if he goes back for seconds! Thank you Princess!
OMG! This is soooooo delicious. I made this for Thanksgiving...big hit!! This will be made for Christmas too! But I'll have to make 2...lol Thank you for this. 💞
I'm 73 years old so I cut down on all that butter. I make my own crust(butter😊) Other than that it's a marvelous recipe!!! I like a juicy cobbler. You're ALL THAT! ❤❤❤
This apple cobbler is delicious! I made it for Christmas and the flavors were perfect with the perfect amount of sweetness. Thank you for sharing this fantastic recipe for fresh apple cobbler! I was tempted to try the caramel version but this is so delicious I'll wait and try that. I'll be making this again and I'm looking forward to trying your other recipes, especially the peach cobbler! Thank you again!
“Ok here’s my feedback on your apple cobbler recipe! I made it just like you did other than doing a lattice style crust! “Drum roll please 🥁 no refund is needed at this time 😂 it was very delicious I learned something different thanks to you. the flavors are just what I was expecting for “mmmmm ⭐️⭐️⭐️⭐️⭐️ I hope your thanksgiving was well and blessed 🤗💕💕💕
This is a pie (don't mind me. Pies are pies and Cobblers are pies They won't give me a check) This video made my toes wiggle because it made me feel all the fat boy joy!!!!
I remember when i was a kid my parents would buy this apple cobbler brand that had extra crust and they never made it again. I searched high and low and you are the one that got it right
This looks so good! How thick is the mixture once it’s done? Also, I am hoping I can add some caramel pieces to the filling after it’s poured into the pan to make a caramel apple cobbler. Think that will work? Gonna try this recipe either way!!
The mixture is pretty thick once its baked in the oven and yes I use the Caramel Sauce....if you use the caramel sauce its used as a thickening agent as well so just halven the amount of corn starch and add the caramel sauce after the mixture comes to a boil cook for only an additional minute only do not over cook with the Caramel sauce...then you can add your apple mixture to the pan it also brings a very good sweetening to the Cobbler use about 1/4 cup of the caramel sauce. Let me know how it turns out!!!😊😊😊
So sorry I didn't cut into the cobbler this was actually cooked for a dear friend but the crust usually comes out flaky and crispy...I hope you have tried it.❤
You can add a little water but its not needed only because the apple juice was added earlier so if you want to mix the cornstarch with about a 1/4 cup more of the apple juice that would work as well...The cornstarch is just a thickener but you don't want to dilute the flavor so try a little more apple juice instead.
“Ok I went out and bought the ingredients to this apple cobbler recipe to make on thanksgiving day. if it’s not to my standard I’ll be requesting for a full refund..😂 just joking I can see already that I’m going to enjoy this 🤗💕💕
@@SouthernCookingWithPrincess I made two cobblers yesterday. Everyone loved it. My son will be taking one to work tomorrow. P.S. I Also added some fresh pears. I think next time, I will add 1 Tbsp of cinnamon instead of 2 because of the nutmeg. Thanks again for this wonderful recipe.
@@monica204laurel Awesome!!! Sounds good!!! Pears??? Hmmm I gotta try that!!😁😁😁 Yes if you prefer more cinnamon instead of nutmeg that works as well I've made a few for people that preferred just cinnamon and no nutmeg so thats Fantastic!!! So glad your family enjoyed it and you put your own into it as welll!!! I love it!!!!!!!!😊😊😊😊😊
Made this tonight, except for the nutmeg being overpowering it was delicious! Next time I'll use only a 1/4 tsp that should do it! Best cobbler recipe yet!
Yes double them but it also depends on how many more apples this recipe has soo many apples throughout the entire cobbler but if you only wanting to add like 1 to 2 more apples just make sure to cook them a few minutes longer on top of the stove and you may not necessarily need to double the ingredients just add a bit more and do your own taste test to your liking.
Absolutely!!! You can use whatever type of apples you like. I just like the granny smith apples better but yes of course you can definitely use red apples as well.
I watched several apple cobbler recipes and yours is the ONLY one that looks like RIGHT! Thank you for being you! The other videos had me stressed out!
Thank you so much!! So glad you enjoyed this recipe its my favorite dessert for my family
This is my 3rd time making this cobbler since October...absolutely delicious. My husband LOVED it. Thank u for sharing this amazing recipe...the apple juice and lemon zest takes it to another level.
Oh Wonderful!!! Thats makess me smile!!!
I've made this cobbler 3 times. Everyone loves it. Thank you Princess
Where did you get the recipe
I have to make this! I think my husband will love it with a scoop or two of vanilla ice cream! I'll let you know if he goes back for seconds! Thank you Princess!
This is the recipe I've been looking for. Will be making this with my Easter dinner this year (2022). Thank you!
This method is the best I've seen. It's just what I was looking for.
Thanks!
Let me know how it comes out!!
@@SouthernCookingWithPrincess
This was DEEEEE- lish! 😋
The lemon set it off.
YAY!!! Yes that lemon makes some magic in Peach Cobbler and the Apple Cobbler as well!!
Looks so good...iWorks have loved to see how a portion get scooped out to see all that wonderful sauce
I'm actually going to make one for Thanksgiving and will add a plate photo as a Thumbnail for this recipe ok.😊
OMG! This is soooooo delicious. I made this for Thanksgiving...big hit!! This will be made for Christmas too! But I'll have to make 2...lol
Thank you for this. 💞
I'm 73 years old so I cut down on all that butter. I make my own crust(butter😊) Other than that it's a marvelous recipe!!! I like a juicy cobbler. You're ALL THAT! ❤❤❤
WOW! That’s what I’m talk in’ about! I am salivating right now!
I love every part of your recipe it’s the way I like my peach cobbler thank you fantastic 😮😮😮😮
The crust is my favorite part also! I will definitely try this recipe! 👍
This apple cobbler is delicious! I made it for Christmas and the flavors were perfect with the perfect amount of sweetness. Thank you for sharing this fantastic recipe for fresh apple cobbler! I was tempted to try the caramel version but this is so delicious I'll wait and try that. I'll be making this again and I'm looking forward to trying your other recipes, especially the peach cobbler! Thank you again!
Oh Wonderful!! I'm so glad you enjoyed it and it's more recipes coming...I'm working on another show now but will add more recipes soon.
“Ok here’s my feedback on your apple cobbler recipe! I made it just like you did other than doing a lattice style crust!
“Drum roll please 🥁 no refund is needed at this time 😂 it was very delicious I learned something different thanks to you. the flavors are just what I was expecting for “mmmmm ⭐️⭐️⭐️⭐️⭐️
I hope your thanksgiving was well and blessed 🤗💕💕💕
Yesssss!!!! So glad you enjoyed it!!😅😅😅😅😅❤❤❤❤❤
Looks delicious! I wish I had gotten my mommas crust recipe. But this looks pretty good too!
This is a pie (don't mind me. Pies are pies and Cobblers are pies They won't give me a check) This video made my toes wiggle because it made me feel all the fat boy joy!!!!
Amazing recipe do you have peach cobbler recipe ❤❤❤
I remember when i was a kid my parents would buy this apple cobbler brand that had extra crust and they never made it again. I searched high and low and you are the one that got it right
going to make this for church tomorrow.
Thank you! I will be using your cobbler recipe this thanksgiving. Looks delicious 😋. Happy Thanksgiving and have a blessed season. ❤
This looks so good! How thick is the mixture once it’s done? Also, I am hoping I can add some caramel pieces to the filling after it’s poured into the pan to make a caramel apple cobbler. Think that will work? Gonna try this recipe either way!!
The mixture is pretty thick once its baked in the oven and yes I use the Caramel Sauce....if you use the caramel sauce its used as a thickening agent as well so just halven the amount of corn starch and add the caramel sauce after the mixture comes to a boil cook for only an additional minute only do not over cook with the Caramel sauce...then you can add your apple mixture to the pan it also brings a very good sweetening to the Cobbler use about 1/4 cup of the caramel sauce. Let me know how it turns out!!!😊😊😊
Mixture will thicken not too thick but just right so it will not dry out
Thank you for sharing your very delicious recipe, you are a PRO! Here new friend and full support👍😇
Yes Ma'am! That's a sho nuff cobbler right there! Thanks for the recipe ❤
Treating myself to THIS next week! 😍
Yes Ma'am!!!😁😁😁
That Sho Nuff Looks Absolutely Delicious
Many Blessings Upon You And Family Always….
That looks good
Can't wait to try this
I was really wanting to see how the crust underneath turned out. I'll look for one where someone cuts into the cobbler. :)
So sorry I didn't cut into the cobbler this was actually cooked for a dear friend but the crust usually comes out flaky and crispy...I hope you have tried it.❤
I love your voice and I will be trying this dish!
Oh thank you so much!! Please check back in with me and let me know how it turned out for ya!!
Aww thank you!!
Oh YEAH 👍 I just don't like the doughy, bisquity crusts. This is going to hit the spot for me! Thank you for your awesome video and recipe!
This looks yummy
I'm going to make this for my day after Thanksgiving desert. I can wait to post my review.
I can't wait to hear it. I made another one today and some Sweet Potato Pies that will be posted soon as well!!!!😊😊😊
Looks delicious 🤤
looks good..gonna make it tonight. what do u think about mixing a little water with cornstarch before adding?
You can add a little water but its not needed only because the apple juice was added earlier so if you want to mix the cornstarch with about a 1/4 cup more of the apple juice that would work as well...The cornstarch is just a thickener but you don't want to dilute the flavor so try a little more apple juice instead.
@@SouthernCookingWithPrincess love it! thank you for sharing!!!
@@RedButtonRuler You're welcome and check back in and let me know how it turned out!!!
Southern Cooking With Princess turned out great!
@@RedButtonRuler Awesome!!!👏🏾👏🏾👏🏾👏🏾
This looks Delicious!!!😊
Thank you B!!🥰🥰🥰🥰
“Ok I went out and bought the ingredients to this apple cobbler recipe to make on thanksgiving day. if it’s not to my standard I’ll be requesting for a full refund..😂 just joking I can see already that I’m going to enjoy this 🤗💕💕
Yummy!
Girl!!!!!!😁😁😁🥰🥰🥰🥰
Thank you so much!!! I can't wait to make it!!!!
Please chime back in and let me know how it came out!! On my way to bake another one for my Coach!!
@@SouthernCookingWithPrincess I made two cobblers yesterday. Everyone loved it. My son will be taking one to work tomorrow. P.S. I Also added some fresh pears. I think next time, I will add 1 Tbsp of cinnamon instead of 2 because of the nutmeg. Thanks again for this wonderful recipe.
@@monica204laurel Awesome!!! Sounds good!!! Pears??? Hmmm I gotta try that!!😁😁😁 Yes if you prefer more cinnamon instead of nutmeg that works as well I've made a few for people that preferred just cinnamon and no nutmeg so thats Fantastic!!! So glad your family enjoyed it and you put your own into it as welll!!! I love it!!!!!!!!😊😊😊😊😊
Ok Thank you for your reply. I will look for the measurements.
Made this tonight, except for the nutmeg being overpowering it was delicious! Next time I'll use only a 1/4 tsp that should do it! Best cobbler recipe yet!
Could I pre-prep the filling, freeze it, and then bake it later?
Yes of course!!
uhhhhhh, no u didn't not take a piece out. giiiiirrrrrrl.
If I use more apples do I double or triple the other ingredients
Yes double them but it also depends on how many more apples this recipe has soo many apples throughout the entire cobbler but if you only wanting to add like 1 to 2 more apples just make sure to cook them a few minutes longer on top of the stove and you may not necessarily need to double the ingredients just add a bit more and do your own taste test to your liking.
Wat kind of butter you put in your cobbler
Unsalted Butter
damn I added the egg into my apple mixture 🙈🤷♀️
Oh Noooooooo!!!! How did it taste?
Thankfully it was still bomb. think it kinda served as a thicking agent
Oh Wow!!! Good to know!! I'm so glad it was still good!!!!😊😊😊
how juicy is the filling when cobbler is done?
Very juicy but not runny
Hi princess I have red apples can I use them instead of Granny Smith ?
Absolutely!!! You can use whatever type of apples you like. I just like the granny smith apples better but yes of course you can definitely use red apples as well.
Is the filling watery or thick?
Can you tell me what size pan you are using?
I probably missed it, what size pan?
Could you half this recipe? How long in oven would you suggest?
Greetings
I just found your recipe. Few quick questions: measurements of pan? How many servings does this cobbler yield?
Thanks so much.
9×10 or 9x9 pan...depending on the slices it's up to 24 servings
Recipe
The measurements are not provided
The ingredients with the measurements are provided in the video after the introduction......
Where are the recipe for this
Where is the recipe?