Delicious Garlic Parm Potato Wedges / GOZNEY DOME

In this video we make a batch of crispy garlic parmesan potato wedges in the Gozney Dome. First we make a garlic infused olive oil to brush on the potatoes before roasting them in the dome until golden and crispy. We add loads of freshly grated parm and garnish with fresh parsley and dive in. This recipe turned out great and I definitely recommend giving it a try!
PLEASE LIKE AND SUBSCRIBE IF YOU ENJOYED THIS VIDEO!!!
Music by Slip.stream - "Let It Go" - slip.stream/tracks/6c60b0a1-0...

[@alaskanoutlaw]

Those look amazing bro! It makes me wanna hit this local join that does a "garlic & Cilantro" MMMMMMMMM. BRAVO on those, will definitely be trying those!

[@macsgrillshack]

Thanks!! That sounds great, Enjoy!! 🍻

[@marag2926]

Fan-freaking-tastic 🔥🥔🔥

[@macsgrillshack]

Thanks!

[@iliapelkonen]

I did the roast potatoes recipe from the Gozney channel, this was such a garbage (and much more complicated at the same time). This recipe turned out delicious, Gozney should hire you instead👍

[@macsgrillshack]

Wow Thanks!! Glad you enjoyed it!! 🍻

[@darrenmaciver4464]

Wanna come visit you and eat all your food 😂

[@macsgrillshack]

Haha thanks I appreciate it!! 🍻

[@KazeNoTaniFarmHakuba]

Mix the oil and seasonings and then toss the spuds in the bowl for instant even coverage?

[@macsgrillshack]

Ya that would definitely work!