How to Bake Ribs in the Oven
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- Опубліковано 30 тра 2024
- Today we are going to show you How to Bake Ribs in the Oven. So simple and delicious. #Howtoovenbakespareribs, #Howtobakespareribs, #howtobakeribsintheoven, #bakedribs, ribs in oven, how to, #spareribs, #ovenrecipes, #porkribs, #ovenbakedribs #ribs
00:00 Introduction
00:40 Trimming Ribs
02:50 Seasoning
04:30 Cooking
07:00 Saucing
07:45 Slicing and Tasting
09:00 Outro
Baking
Season ribs with seasoning of choice
Place on cooking rack, allow ribs to sweat
Preheat oven to 275
Place ribs on middle oven rack
1.75 hrs, spritz with I Can't Believe It's Not Butter
2.5 hrs Wrap ribs in foil with a .25 cup of liquid
Bake for another 45-60 minutes , check for tenderness
Glaze with your choice of sauce
Return to oven on 300 for 10 minutes
Slice and enjoy - Розваги
Don't feel like firing up the grill but have a taste for ribs??? Here's your ticket sports fans!! TOO EASY!!
read the ingredients on the --i can't believe it's not butter it's a no go
@@johannsen4171 then use apple juice in a spray bottle.
What was the oven temp??
That peach/habanero pepper jelly and pork stock glaze took it to a new level. Well played.
Dude! Thinking outside the box.... but dammit man... it was ridiculous awesome!
I'm doing this tomorrow for superbowl. I don't usually try any youtube recipes but this guy knows what he's doing!
I appreciate hearing that Chef, your folks are going to love this. Thanks for watching.
@mamaandpapajoe ribs r in the oven!!! I usually watch UA-cam to see what people r doing wrong but ur video was spot on. I'll update ya in a couple of hours!
@mamaandpapajoe AMAZING!!! That stock is on point and does so much to elevate the rib. Glad I found ur page. Bad weather ribs in the oven this is the go to recipe! I tweaked it a bit of course but I used ur cooking directions to a T and I'm very happy!
That's great to hear Chef, keep on cooking man!
You are truly a rib artist😋
I appreciate that very much Loveistruth, thanks for watching.
I am glad to hear Moma's voice, but remember, a gentleman always lets his lady try it first. lol
🤣🤣Taste testing in case it's poisonous.
Why? I want it to taste perfect for mama
That's looks good 👍
Thanks very much for watching Joyce.
I knew I came to the right video for some soul food cookin'!
Thanks Bishop, we appreciate you watching.
only trust big, well fed guys how to cook ribs
🤣🤣🤣🤣 You know it Locutus, thanks for watching.
You don't have to tell me twice! 😂
Literally the first lesson I was taught was from a kitchen decoration in my grandmothers house...Never Trust a Skinny Cook.
Yeah I had to watch this again I’m making these this weekend
I know you're going hit these out of the park Keith!
@@mamaandpapajoe thanks
Great video we all that those family members that don’t like that Smokey flavor & this makes a great video for them!
I totally agree bro, some folks vlive in apartments or don't own grill. Thanks
Yes! Finally someone who does it properly. I see too many videos where folks put the ribs right on the pan. It has to go on the rack for even slow cooking! 👍 Nicely done!
Thanks for watching Tony. Most people just steam them and then sauce them. Missing out on all that delicious browning.
@@mamaandpapajoeI'm people 😅 thanks for the tip
Papa, Fantastic, learned more from you today than watching other peoples videos the past year...great job Papa
Thanks for those words Bronc, much appreciated.
nice video
Much appreciated Mr Wilson. Thanks for the visit.
thank you mom n pop for all your bbq wisdom y'all share!
Thank you so much Daniel, we really appreciate your support.
I cook many types of dishes, fancy french, mexican, chinese, american - But I can tell yoy this guy knows what he is doing. Take it from a butcher's son.
I really appreciate that Dan, thanks for watching.
They remind me of my mothers oven ribs. Darn they look great. They look BBQ'd
Thanks Briann they were really good.
Nice job
Thanks for watching Keith, you'll like this recipe
Yes I do
Bro!!! You nailed that one!!! That sauce tho!!👊🏾👊🏾💪🏾👊🏾💪🏾🔥
Bruh! Sooo worth doing man. WOW!
Man them babies was shining like white diamonds!! Looked like a great rib.. nice job bruh!💯
Thanks for watching man....
Papa I really like that cook. Those ribs looked just like they came off the smoker. Great video brother
My man! Thanks bruh.
Good to see one of the bigger channels do oven ribs. These looked great, you did fantastic CJ👍🏼🍻🇺🇸
Thanks bro!! WE COOKING!!! lololol
Looks amazing sir
Thank you kindly kindly sir, what's been going on?
Brother, when you pinched that rib and said "Man" I knew they were legit! I ready to make me some right now!
I'll do them again Jay, using a rub called the Smoke Bomb from Uncle Steve's Shake. Thanks for watching.
@@mamaandpapajoe I'll be on the lookout, I really did like I what I watched from you last night.
Thanks Jay!
Those look amazing- great video, thank you
Glad you like them! Chazz, be sure to check out our oven brisket and beef ribs as well. Thanks for watching.
The ribs looked yummy and you did an excellent job
Bro, they were seriously delicious! That glaze set them off!
Makes me hungry to watch!!
Thanks Johnnie, we appreciate you watching.
@@mamaandpapajoe Those are some of the best looking ribs I’ve ever seen. I’ll bet they taste better than they look! Thank you very much! Have a great 4th of July!
Thanks....Happy 4th Johnnie!
@@mamaandpapajoe Sir, does your same proced
@@mamaandpapajoe sir, does your same process apply to beef ribs as well? Thank you for your time and sorry to bother you.
Loooooks sooooo gooooood💯
Thank you so much for watching Dorsey, happy holidays.
Heck Yeah CJ!....Those are some mighty fine looking Ribs and I bet they were crazy delicious. Thanks for sharing my brother and y'all have a great week. Cheers!
Thanks Stephen, pretty simple and so tasty.
About to try this recipe, looks delicious 🔥
I know you're going to love it, please let us know how it turns out. Thanks for watching.
Loved watching your technique and the flavors you added. Looks amazing!
Much appreciated Jerry, thanks for watching.
nice !!
Thanks very much for watching Patricio!
thanks im going to make these today, looking good. God bless!
You're going to love it, thanks for watching.
Wow yummy very delicious looks
Thank you, it's a very easy recipe to follow.
Those looked great CJ. I make them in the oven sometimes over the winter months and will try this recipe out next time I do. Thanks!
Thanks Troy, I was very surprised at how tasty they turned out.
WOW- That looks spectacular. I just want to jump into your video & grab myself some.
Thanks for making the ribs in the oven, CJ.
Thanks DeeDee, you may have been one of the first to bring up the oven cooks.
@@mamaandpapajoe
Could you do one on the duck? I'd appreciate it. Thanks, CJ. Send my regards to Mama.
Went through all the yt ppl and stayed for the Brotha. I knew it would be legit.
😂😂 My man! I appreciate that. I like these oven recipes because I know that some people don't have access to grills or they live in apartments or condos where grills are not allowed. Thanks for watching Michael.
That’s the dumbest, closed minded sht I’ve ever heard in my life. Cooking shouldn’t be made into something prejudice and if you were really from the “504” like your name suggest then you would know that. Spend some time off Twitter.
Dang it Joe ! My mouth is watering ! lol
Thanks Callard, so simple and delicious.
Awesome looking oven ribs! Nice cook. Cheers! 👍👍✌️
Thanks Dwayne! They were demolished.
Looks good
Thank you so much for watching.
Some good looking baked ribs sheesh
Thanks for watching DBlack!
Thanks for the video mama and papa Joe! I'm cooking mine now can't wait till they are finished.
Thanks you so much for watching Elkay, I'd love to hear how they turned out.
Another great video guys
My mam! Thanks dude.
I gotta try this!
You're going to love it Cheryl, thanks for watching.
BEAUTIFUL Ribs
Thank you for sharing this great video...
Thank you so much Judi, so simple and delicious.
Great recipe! This fellow really explains things well.
Thanks very much for watching Usma, we appreciate it.
Oh lordt! I normally wrap in foil for couple hrs then open foil. Guess I been doing backwards!! Yummy 😋 thx
Not necessarily backwards Linda, just different. This process mirrors cooking on a charcoal grill. The only thing missing is the smoke. Thanks for watching.
Lovely! Just the way I like them!!
Dude... and you know it!
Those look amazing! 🤩
What's up Doc! Thanks for watching.
And they taste amazing... 🤔
i have watched a ton of rib videos and this is by far the best ! he thinks of everything !!
I very much appreciate that comment Boochee, they were delicious. You can do similarly with beef ribs like in this vid.
ua-cam.com/video/sBg3YYZ4BJQ/v-deo.htmlsi=mXTH6eW3Si41f9h5
Thank you and nice to see the pride you take in even cleaning up the edges before dressing the ribs
Thank you very much Flexing, I'm kind of the little details guy. Thanks for watching!
Thank you for the video! Good instructions and was easy to do, very cool video.
Glad it was helpful Chris, thanks for watching.
Thanks for the vid papa Joe!! Im an working on some ribs right now with my special rub def want to try the habanero jelly next time.🙏🏽👍🏽💪🏾
Giddyup, you're going to love the recipe Dany!
Fun to watch..... Always like to learn something else to add to my cooking note book.
Much appreciated William, thanks for watching.
Good a advice thanks # Good cook
Thanks for watching Both Jok! First time?
When you a master of all the above 💯
🤣🤣🤣🤣
Wow that looks super delicious CJ. Awesome cook brother 👍 🍺
Thanks Ron, much appreciated!
Beautiful 😍
Thanks Gaye, a pretty simple cook.
Those looked amazing brother! Definitely gonna give this one a try 🔥
You're going to love em Lagz!
Yummy
Thanks Charlene.
Baking some oven ribs right now thanks for the video papa joe! 😃Easy for a quick dinner didn't want to smoke them today on my kettle.
Giddyup!
Oh man!!! My mouth is WATERING!!!🤤
Thanks so much for watching Kathy, it's a really simple recipe.
@@mamaandpapajoe And do you sell your head cheese anywhere? It looked so good!
We don't sell it Rivk, we share with our neighbors.
@@mamaandpapajoe Thank you. God bless!
I gotta say... They look Deeeeeelicious !
Thanks very much for watching James, such a simple and delicious recipe.
Gotta make this
You're going bto love this recipe Felicia. Thanks for watching.
You are such a good teacher. I am going to try this.
WOW! You are too kind Lexi, we appreciate you watching.
Looks awesome man- well done
Thanks very much for watching!
They look excellent!! Love your attention to detail. I prefer them not falling off the bone. Thanks!
Much appreciated Tomo, thanks for watching.
I've been looking for an oven baked rib video and yours fits the bill exactly.
Great cook perfectly explained, will be try this today.
Awesome! Thank you Joe, you're going to love this recipe. For some smoke flavor, check out a seasoning call Uncle Steve Smoke Bomb.
Following your method @@mamaandpapajoe the ribs turned out darn good.
I used Midnight Espresso coffee rub, which was perfect.
Wow! That sound delicious, so glad it worked out Joe!
the best
Much appreciated Anthony!
Very nice, direct and to the point, Thank you Sir!!!❤
Thanks very much Jack!
@@mamaandpapajoe Absolutely Brother, I enjoyed your video!!!
We appreciate your support Jack.
Never tried to make a stock thanks for teaching me 😊 ribs were perfect!!
I'm so glad you got something new Cory. Thanks for watching.
He makes it look like a work of art with his simple and thorough process. Why complicate things when he made it too EASY!
Thank you so much for watching, have a happy New.
you sir, do not mess around. looks amazing once again. i been doing them on my treager and they vome out good but that last glaze sets it off for ya for sure. much love peeps
You know I love em on the Traeger Erik, this is the next best thing. Delicious.
Man, I can almost taste them. Thank you.
Thanks John, these really came out well.
Long story short ribs for Christmas this year. o7 sir thank you.
You can't go wrong Red! Merry Christmas.
Ribs look great CJ, nothing wrong with oven ribs once in a while.
Definitely a place for these tasty bones man!
I'm going to try it now. It's raining outside and I was looking for another video and came across yours.
Well thanks so much for watching Kimberly. You're going to love this recipe. I'd love to hear how it turns out.
thanks papa joe!
Thanks so much for watching.
🔥!!!
Much appreciated Benjamin.
So yummy 😋 . From the UAE.
Thanks T. Allan. Wow! UAE... I'd love to visit some day!
Those look GREAT. I did them once and added a little Smoke Bomb before wrapping. It added some smoke flavor. Yours with the jelly look perfect.
Dammit! Why didn't I think of that? Great idea dude!
Thank you for doing an oven version!
You're welcome Mike, I've also done an oven Beef rib and a brisket video that makes you think they came off the smoker. I understand that folks may live in areas where grills aren't allowed.
That's my wife's favorite way to make ribs believe it or not lol for me in the smoker all day 😅 great cook my brother
Definitely can't beat the smoker but these were legit delicious!
Thank you
Thank you for watching Rashad, be on the lookout for an awesome oven brisket tomorrow!
New subscriber. Best oven baked rib video i saw. Tx
Thanks Bronx, getting color on the ribs during the cook instead of on the sauce at the end of the cook makes all the difference. Thanks
Some great looking ribs, hard to believe they are from the oven. New subscriber now.
Thank you very much, we appreciate it.
Damn, CJ! Now I need ribs😂 Awesome video!
🤣🤣Thanks bro... that glaze combo set em off.
Im doing ribs in the oven for supper on the 4th tomorrow with homemade potato salad
Sounds great Gerald, hope you enjoy. Thanks for watching. Happy 4th.
Damn! 🔥
Yessir!
like a surgeon.
🤣🤣 Thanks for watching Carrolte!
I used to work at Smithfield hams in Kentucky they would give you 2 free hams for the holidays
I've heard that somewhere before. Good deal.
@@mamaandpapajoe yes it was
Nice Cook. Looks perfect. That’s Alton Browns cook from the late 90’s. Still damn tasty.
🤣🤣🤣Thanks for watching, we appreciate it.
Nice twist on the barbecue sauce, definitely going to try this.
I've never been a fan of traditional bbq sauce Mary and this really works. Thanks for watching.
Them oven ribs tho
A great and delicious change of pace man!
@@mamaandpapajoe fasho!
What temperature were these at? I think I missed it. I want to try these today.
Feeds one, me!
🤣🤣🤣 I like that!
First time viewer Sir. I want to grill my ribs so bad, but up here in N. Tx it's too hot for me, even around 7:30 pm it's been around 104 for the past weeks. By the way, did you get the jelly here in TX, if so where? I'm hoping somewhere around me, I'll even take a little drive. THANK YOU for your little explanations throughout, esp. about St. Louis ribs; I always thought it was a type of cooked ribs with their type of sauce. Blessing to you guys!
Thank you so much for watching Macy. 😂😂 Is hot everywhere in Texas, we're in San Antonio. The jelly is made right here in TX. texaspepperjelly.com You are going to love this! We also like to pour it over cream cheese and go at it with crackers!
Those ribs looked good before they were cooked!
Thanks man... I agree, they were a competition quality rack.
Is beef ribs better than pork ribs when it comes to oven or grilled BBQ?
Great question Xavier. I love beef ribs but I've never done them in the oven this way. I'll take beef ribs over pork ribs any day.
Sometimes the oven is the best alternative than no ribs. Only problem I can see is you only did one rack 😁
These were legit good man. I really wish there was a second rack.
I will never bake 1 rack again in my house. They lasted 10 mins then……..GONE!!!!
The trim stock threw it over the top 🌟
Yes it did Sky. Thanks for watching.