#10 Can 6 in 1 Ground Tomatoes Freeze Dried Ep340
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- Опубліковано 30 вер 2024
- Today I take a number 10 can of Ground Tomatoes and Freeze Dry it. Came out pretty nice!
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thank you, really learning about freeze drying
Howdy friend
Great video my friend
I can’t wait till spring to get my freeze dryer
Until then I will keep watching you
You give us so much great info and recipes
God bless you and your family 🙏
im looking for some help plz. I keep getting "more freeze time needed". It takes about 8 hours of the FD going on and off the freeze cycle before it finally starts to work like it should. I have contacted Harvest Right, I did the up date they gave me but still getting the same issue. Has anyone else had this problem? If so how did you fix it.
eXCELLENT VID jOHN - THANK YOU!
I freeze dried about 150lbs of tomatoes fall of '22, then ground them into powder and vac sealed with O2 in glass jars. Kept stored in a cool/dark area and unfortunately by the following summer, most of them had tuned yellow, and while not bad, the flavor just wasn't there anymore. Guess I just needed to use them faster, or maybe it was the type of tomato, dunno.
I did about 100 lbs last year, I won't be doing that many again, I got tomato powder, tomato soup, ketchup, bbq sauce coming out of my ears.
Interesting, wonder what happened
I grew too many and it's a lot of work processing and freeze drying that many tomatoes.
Hi John, I think you were looking for 6 in 1 "ground tomatoes" vs Hunt's "crushed tomatoes" that you used to round out the 3rd tray.. Its all Good ! --and always a wealth of real-time information with every video you make!
Thank you, I think I am getting Old Timers. A rose by any other name...........
Another great video.
Can you tell me what kind of bag sealer you are using?
Thank You, I am always happy to share my Amazon Affiliate link as qualified purchases help my channel grow. Here is the sealer that I use: amzn.to/3SntEj6
Afternoon y’all
👍❤️👍❤️👍
What do you do with all the food your FD? No way your eating all that.
eat and long term storage is the way to go!
We freeze dry and can our summer garden produce. It feeds us all winter. I can't remember the last time we bought spaghetti sauce, diced tomatoes, tomato sauce/paste, juice, salsa, carrots, bell peppers, celery, onions, garlic, etc etc etc.