Knife Making: DIY Japanese Santoku

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  • Опубліковано 21 жов 2019
  • I have only made one knife before this, a regular western style chefs knife with a full tang handle, I've been using it for about a year, but often find myself prefering a santoku style blade, I had another piece of 1075 steel lying around from my first knife so I decided to try making a satoku shaped knife. This was also my first time attempting a hidden tang or Wa style handle with a brass bolster and that was a lot more work than I thought it would be to get everything fitting nicely.
    In a previous video you saw me customise a 4x36" belt grinder to be able to grind knife bevels, in this video I make a santoku style knife using my new belt grinder to grind the bevels. I think it worked very well!
    I've used the knife a few times now and I'm very happy with it, the carbon steel is already starting to patina.
    If you enjoyed this video subscribe to see what I get up to next.
    Also follow me on instagram for more frequent updates davidbrynparker
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КОМЕНТАРІ • 34

  • @lukeedwards8018
    @lukeedwards8018 2 роки тому +1

    Absolutely stunning build along. That’s the first time i’ve seen a handle being built in such a way. Great job

  • @morgarath101
    @morgarath101 3 роки тому +3

    dude you're skilled AF. loved the filing on the brass bolster!

  • @UmarRosyad
    @UmarRosyad 4 роки тому +6

    This is actually amazing work
    I wonder why this video never came out from my search engine
    Good knife bro!

  • @davidflemmer3392
    @davidflemmer3392 4 роки тому +1

    Great work, I did notice a tin of Syrup on you workbench from foreign shores!

  • @janeparker5577
    @janeparker5577 4 роки тому +1

    Great job!

  • @diydaisy2217
    @diydaisy2217 4 роки тому

    That paper cutting at the end is what my ASMR dreams are made of!

  • @salsolo2403
    @salsolo2403 4 роки тому +1

    beautiful :)

  • @dmitryk754
    @dmitryk754 2 роки тому

    Do you thing Water and that grinder as safe so close together ?

  • @robg109
    @robg109 4 роки тому

    Great looking knife. I'm making my first japanese style petty at the moment. Just hand filed the bevels yeaterday. May have missed it but what is the finish on the handle? Looking for something robust for everyday use. Good to see more UK knife makers👍🏼

    • @DavidParker
      @DavidParker  4 роки тому +1

      I’m actually in New Zealand! I used Tung oil for the handle

  • @TakamiWoodshop
    @TakamiWoodshop 4 роки тому +1

    Good stuff man! came out perfect. What does the refactory (refractory?) cement do?

    • @DavidParker
      @DavidParker  4 роки тому +3

      Rob Trautvetter - Takami Woodshop it’s an old Japanese technique, it’s not really needed with modern steels but the refractory cement insulates the back of the blade so when you quench the knife in oil the edge cools quickly and fully hardens but the back cools slower and stays softer. When you polish and etch the knife it shows the two types of steel as varying shades... I just did it because i think it looks good and because I can!

    • @TakamiWoodshop
      @TakamiWoodshop 4 роки тому +1

      @@DavidParker hell yeah - "because I can" is the best reason to do anything! 👍💥

  • @PrimedProductions
    @PrimedProductions 3 роки тому

    What did you use to control the angle of the wooden block to create the correct angle bevel? Looks super consistent.

    • @DavidParker
      @DavidParker  3 роки тому

      I cut the block of wood to the angle I wanted on the tablesaw

    • @PrimedProductions
      @PrimedProductions 3 роки тому

      @@DavidParker aha! Love it, I will try this next time

  • @max88nielsen
    @max88nielsen 4 роки тому

    Nice :-) How thick was the steel ? And is your grinder still working ?

    • @DavidParker
      @DavidParker  4 роки тому

      Max Nielsen it was 3mm, grinder still working well! No issues! I found some ceramic belts on eBay I think? 60, 80 120, 240 before heat treat and then 240 and 400 after and then I used a 1000 grit belt for the initial sharpening before finishing with polishing compound on an mdf wheel

    • @max88nielsen
      @max88nielsen 4 роки тому

      @@DavidParker Thanks :-) The knife is pretty impressive :-)

  • @janhvizdos
    @janhvizdos 4 роки тому

    Hi, nice work. And Cemix product? Which?

    • @DavidParker
      @DavidParker  4 роки тому +1

      It’s their Laitite refractory mortar. Seems to work great for me!

  • @max88nielsen
    @max88nielsen 4 роки тому

    And what kind of belts and grit ? :-)

  • @crassizolda9935
    @crassizolda9935 4 роки тому

    Круто! (Cool). Подписался.

  • @JohnJohnson-bg2oo
    @JohnJohnson-bg2oo 2 роки тому

    How in the hell do you get epoxy to stick the black walnut and brass together? And, have you ever tried a multiple faceted handle, using bamboo brass and black walnut? I have tried to epoxy these materials together twice now, and both times the epoxy has failed MISERABLY! Any info will be appreciated.

    • @DavidParker
      @DavidParker  2 роки тому

      I don’t have experience with bamboo but I guess just make sure the parts are dry and clean from oils etc (clean with acetone) and they fit well and you’ve mixed the epoxy properly and at the right temperature etc and you’re using the correct type of epoxy. I usually leave a rough (sanded to 80g) surface on materials like brass to give the epoxy something to grip to.

  • @smailmehdi1017
    @smailmehdi1017 4 роки тому

    Hi my friend what kind of iron that is used for the manufacture of a knife

    • @DavidParker
      @DavidParker  4 роки тому +1

      Mahdi Smail this was 1075 steel

  • @sunny-wn5do
    @sunny-wn5do 4 місяці тому

    What type of glue did you use to make the handle of knife?

  • @amaroq69
    @amaroq69 Рік тому

    Single or double bevel?

    • @amaroq69
      @amaroq69 Рік тому

      & is that a brass inset at the hilt?

  • @krzysztofhabrzyk8047
    @krzysztofhabrzyk8047 Рік тому

    Can you get the dimensions of the knife?

  • @smailmehdi1017
    @smailmehdi1017 4 роки тому

    Hello my friend is possible Facebook to connect with you.