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Chicken Lahabi Kebab-Wazwan style chicken lehabi kabab-Kokur kebab
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- Опубліковано 17 сер 2024
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Outstanding recipe
Thanks a lot
Your recipes are different ❤
Wow this is a very unique recipe! Thank you so much for the directions on how to shape the kebabs which look like cute little Shikaras. 😊
♥️
Asalamaliqum my sister.
Aaj mai nay yeah respie shaam kay dinner kay laya banai hai.
Seriously it's very amazing according to ur prescripe.
Bohat achii recipe...... Wow
Thank you
Mashallah bohot hi mazedaar recipe hai.
Thank you
mashallah amazing recipe
Thank you
Amazing beautiful video mashallah ❤🎁👍
Thank you
Mashallah bohot achi recipe
Thank you
Mashallah
Thank you
Mashallah I m so lucky that I found a sister like u I ever get attracted to ur way of cooking I saw numerous vlos still I find ur ones catchy n happily n with curiousity I watch them till end love u diiiiii
Bravo! 👏👏👏👏 I luv this recipe of yours ❤❤
Thank you
Mashallah bohut achi recipe
Thank you
MashaALLAH ALLAH paak bless u Ammmeennn
Thank you
Zabardast recipe
Thank you
A/A di
Hum nai aap ki ya recipe try kiyi kl ya bhut hi zdaa achi banii thii. Thanks for sharing this recipe ❤❤
My favourite dish❤
Thank you
Mashallah so tasty
❤
Ap ki hr recipe lajawab hoti h ❤️❤️❤️❤️
Nyc recipe 💖💖💖
Thank you
Ma'am kitna ache se sekhaati hai explain krti h.?❤❤❤
I tried it the next day only after u posted.... It came out to be amazing 🤩
Mouth watering 😊
Thank you
بارك الله فيك
I anxiously wait for ur new uploads.
Nice & easy
Thank you
Mashallah as usual ur recipe iz so yummy ❤❤❤
Very tasty and delicious recipe looking so beautiful nice sharing sister
Lots of love
Thank you
. Maam your cooking is Osm as always i love to cook your recipes ❤
Maina try kiya bhut maza ka bana thanks mam
Thank you
This looks so delicious 😋
Thank you
Masha Allah very delicious chicken lahabi kabab love it ❤subscribe done stay connected ❤❤❤❤❤
Thanks and sure
Mashallah very nice 👌🏻
Thank you
Wow wow jus wow
Mashaallah nazraybad sa bachay aapko di God blessed you nice recipe aap ase hi new new recipes banakya humko uploads kijiya
Thank you
Extraordinary recipe❤❤keep it up...Allah bless u sister❤❤
Waaah❤❤❤❤❤❤
Thank you
Bohat h yammy
❤❤❤nyc
Thank you
Mashallah ❤❤❤
❤❤❤ 😋
Mazadar 😋
Love from pampore❤
❤❤
Thank you for helping us ❤❤❤
Nice recipe
Mashallah sister Allha bless you always 😘😘😘
Ameen
❤❤ Yummy yum
Wow
Wah
Very nice
Mashallah dear u r great blessings from soura ...
Good
Zaberdest👍👍
Will give it try , I have already tried its meat recipe
Hope you enjoy
Very Yummy 😋❤
My new saskrebar hu ❤❤❤❤❤
Masha Allah behna ❤❤❤❤👍
Tssty🎉
First 🎉
🎉
So nice
Very nice video 👍🌹❤❤
so beautiful so elegant just looking like a wow
😂🙏
ok
Can we fry the kebabs before putting them in the gravy?
Can we
❤️❤️❤️
♥️
New subscribe
Your language is too much love you mam
Outstanding recipe❤❤
Plz mention the name of mixer grinder mam
Is this made only of chest pieces? Can't we use alther parts of chicken to make it?
Yes you can use any part
Awsum ap k haathoon mai jaadu hai
Can we directly use mixer instead of chopping
Asalamualikum ma'am chicken ko fry nhi krna hai
No dear
Seems very delicious and yummy, may Allah Pak bless you and your family my daughter... In the areas of Sopore and Bandipora, there is a famous dish cooked almost in all the households during winter season, namely "Sopori Fish with mixed Kashmiri Pickle" which is very sweet and delicious in taste. During my college days, when my late mother was transferred to Sopore as Head Mistress Teacher's Training School, i was there and have been served this delicious dish many times and found it very very yummy and mouthwatering and am unable to forget it but didn't get it in ny city on any occasion, as no one couldn't cooked at my house or through over my relation. So if you can cook it, reveal it definitely through your coming video at an earliest, i will be highly obliged... اللہ تعالٰی آپ کو سلامت اور خوش رکھے... آمین
Anchaar gaadh
Please Turkish tea ki recipe bhi try karay
❤❤❤❤
Aap isko fry krte hai ya nhi iska red colour kaisai aaya
Achi lal mirch use karay
Which red chilli powder u use??
Last Mai kitnai time Tak paknai Dena hai approximately?
U didn’t add garlic to chicken mince ?
Can we add cariender in it??
Is it imprt to chop before grinding? Cn we grind it both the times
ma'am maine curd add ki but wo tou fatt gayi...is it normal ya ye gravy kharab hui
Mam yeah fry nhi krty kya?
❤❤
Aap kaise vedio. Shoot krty ho.... Uss pe vedio banaye
Can I use chicken legs and thighs?
Plzzz make Tahri!
Fry nhii kar sakti hai phelay fir curry mai dalay gay
sister kya hm ye ginder mai kar saktay hai
Nahe
Aap kon sa grinder use krti hai fr meat and fr veggies
Food processor
Inka taste curd ki wajah se kaisa hota hai 'yakhni jaisa'???
Hum Facebook nahi sakti plz kashmir ma bola kariya
Why did you fine chop it first when you grinded it anyway?
Texture difference
One question madam .kebab nay red color nahi liya .its looks yellow 😢😢
Hmm
Mam kya hum phele he chicken ku mixer ma tayar nahi kar sakte
Texture thoda kharab hota hai thoda zyada fine n dry ban jata hai
Tomato k bagir aur koi sabzi dal sakti hai
No pje khali dahi
Can we use fats in this like rista
Asalamualaikum.. Dii apnay is mai food color ka use kiya h kya..
Ji
U didn't mention in video..
Asalaamualikum sister I m watching ur videos from Dubai and trying to copy it kindly let me know one thing I was watching ur videos on rista and roganjosh but as u are using same spices in both recipes then how may roganjosh differ in taste then rista
Rista does not have any curry of its own, so to make a curry we use roganjosh curry