Kashmiri Chicken Goshtaba Recipe || Wazwaan Gushtaba || How to make Goshtaba || Ramadan Special

#wazwaan#kashmirirecipe #bestrecipe #goshtaba #Lockdown
Ingredients
Boneless Chicken = 1 kg
Curd (Dahi) = 1kg
Mustard Oil= 3 table Spoon
Margarine Or Use can use animal fat = 20% of the total weight of the chicken
Fennel seed powder (Sounf) = 1 Tablespoon
Ginger Powder (Shounth) = 1 teaspoon
Ginger garlic Paste ( Adrakh Lasun ka paste)= 1 tablespoon
Salt (Namak) = according to the taste
Green Cardamom (Sabz Elachi)= 10
Black Cardamom ( Badi Elachi) =4
Cinnamon Sticks (Dalchinni)=2
Cloves ( Loung)= 3
Seeds of 4 black Cardamom and Green Cardamom
Cumin (Zeera) = 1 teaspoon
Dried Mint leaves (Sukha PUdinay Kay Pattay)
Ghee = 2table spoon
Meat Masala = ½ teaspoon
Onion =1
Egg=1

[@lalitkitroo]

Thanks a lot for the perfectly explained recipe. We tried it today and it came out simply yummy. Thanks once again. Wish I could share the pictures.

[@kashmirfoodfusion]

Glad you liked it

[@lalitkitroo]

@@kashmirfoodfusion Totally.

[@kashmirfoodfusion]

Also you can follow us on Instagram and share your picture feedback there :)

[@inshayousf]

@@kashmirfoodfusion can we add animal fat to chiken rista for swallowing

[@AltafHussain-tt3iv]

@@kashmirfoodfusion ₹we're going eye seems to be rt2raudzg

[@latestmusicandhits4018]

Pretty happy to see my Kashmiri sister on UA-cam as Master Chef

[@kashmirfoodfusion]

Thanks a lot brother

[@hazikali2756]

Mai nai goshtaba try kiya result awesome aaya

[@kashmirfoodfusion]

Thanks for the feedback

[@mahvishsidiq6780]

so easy ..will try tommorow in sha Allah

[@mahvishsidiq6780]

can we add laban?instead of curd

[@mirbash62]

I m from Pakistan. Marvellous

[@samimabegum3649]

Assalamuwaleikum dii,m odisha se hun pr avi kashmir m 3 months se reh rahi hun,mene risha or gostaba khai hun ,itna tasty h ki kya bataun aap ko bahat lajawab h ,masaallha

[@kashmirfoodfusion]

Thank you ♥️

[@OneDayRecipes]

It's different 👌👌👌👌 and definitely i too try this recipe....From Tamilnadu👍👍👍

[@kashmirfoodfusion]

Thank you

[@MrPandiro]

Looks so simple in preparation, but it takes time to master the art of cooking this item.

[@curiousaboutanything2454]

Wah Kya recipe hai! Maaza as Gaya. Flavors of Kashmir .

[@kashmirfoodfusion]

Thanks

[@sana_saif7177]

Gushtab One of most favourite wazwaan dish......

[@mehakjan8328]

Masha allaha
U really gud chef allaha bless you. ....

[@kashmirfoodfusion]

Thanks

[@andleebkhalid3704]

Tried this recipe today, followed the exact steps and it turned out to be absolutely delicious...

[@darakhshankhalidmadni1414]

Yes it was delicious

[@kashmirfoodfusion]

Thanks

[@kashmirfoodfusion]

Thanks

[@tahirasaleem7290]

Thanks for the mix Kashmiri explained recipe

[@kashmirfoodfusion]

Welcome

[@shaguftachanga4708]

Thank u so much for this recepi..... we'll try it in sha Allah...

[@fayazmir6884]

Thanks so much sister

[@ananthalakshmimahesh563]

bohot bohot shukriya iss recipe ke liye....ghoshtaba first class bana hai!

[@kashmirfoodfusion]

Thank you

[@mohdamin3102]

I am not doing this for likes but everyone let's pray to Allah that coronavirus gets
Vanished from Kashmir before eid. please please please please

[@bantybhat5522]

Boztan paak perwardigaar

[@Malik_x_empire]

Yes u r right

[@YummyFoodLahore]

Yummy Recipe nice tips

[@parvaizqureshi7045]

Masha. Allah. Boht. Umda. Muhammad. Parvaiz. Qureshi. From. Muzaffarabad. Azad. Kashmir

[@kashmirfoodfusion]

Welcome to our channel brother

[@saimaali5051]

It's like kofta, gravy preparation is different.

[@princeshan0000]

Tasty & delicious chicken recipe good one👍

[@bhatqurat1651]

Maine banaye bhut ache baniii yakhni...thnxxx sister

[@faizanmasoodi]

first time a video brings a smile to people of kashmir as our own language is being used in a sweet manner! keep it up # wazwan love

[@mehreenkhan5221]

Mujhe issi recipe ka intezar tha

[@nasreenmaqbool]

Thank you! Will give it a try for Eid Insha Allah.

[@quraishemusadiq2355]

Insha Allah but mera hisa alag say rakhna dear sister

[@shaistaalryan2510]

I have learn't every kashmiri dish by you I am out from Kashmir. Kashmir food fusion works for me like mom teaching and my husband, all expats of Kashmir likes my dishes who else comes my home. Thanks alot and I recommend your channel to everyone.

[@kashmirfoodfusion]

Thanks sweetheart for such kind words, Allah bless You

[@zehrajaan136]

My favorite dish 😋😋

[@tantrayazra3110]

Thanx so much mam..aap kashmiri voice mai bolte ho humko bohat accha lagta hain..

[@kashmirfoodfusion]

Thanks

[@khairunnisa2214]

I tried this recipe today and it turned out to be so tasty and great i swear. 🥺 My whole family loved it. Tysm for this recipe. Rise and shine.

[@kashmirfoodfusion]

Thanks

[@adilkundje4668]

Walakum asalam bohat badhiya keep it up veidoes update karta rahooo

[@zeenatwani2612]

The way of explanation really it's very good..Thanks for sharing👍

[@kashmirfoodfusion]

Thanks a lot

[@wanimehwish5637]

Ur channel is too good and recipes r awesome😘

[@kashmirfoodfusion]

Thanks

[@wanimehwish5637]

@@kashmirfoodfusion most welcome

[@fozia8095]

I made them .very nice preparation.i added mutton fat during grinding.they were very juicy.thank u.

[@kashmirfoodfusion]

😍😍

[@veenskaur6238]

Allah bless,U with progress

[@veenskaur6238]

Can U teach Kashmiri Khava ji

[@kashmirfoodfusion]

???

[@AbhishekKumar-vc3nc]

Thanx
Maine aaj banaya
Aur bhut zyada tasty bana😋

[@mehaknasreen5809]

Mashallah di u r very tlanted may Allah bless u

[@SwissKosher]

Thanks a lot Regards from Switzerland

[@kashmirfoodfusion]

Thanks for watching

[@786muneeraakhter2]

Hi di yummy too will try in sha Allah on comming eid

[@kashmirheaven215]

very nice it is too easy to learn of the how we make yaknee that is my favorite

[@AsifDarUkVlogs]

Mashahallah, it’s looks yummy and delicious, it’s seems like meatballs (kofta) . it’s unique and new to me , thank you very much for sharing such a lovely recipe, stay blessed and happy ❤️💚

[@chicstyle1217]

Amazing style of cooking u r real master

[@kashmirfoodfusion]

Thanks

[@sobiariasat1840]

Sister Love your recipes what ever I followed it turned so well!so much love from pakistan stay safe stay blessed!

[@kashmirfoodfusion]

Thanks for watching. Lot's of love from Kashmir

[@meetasworld]

Bohot achi recipe batai apne.... Mene mutton kaa khaya hai bohot swad banta hai ab ese chicken kaa bnaungi gar pe... Thank you

[@kashmirfoodfusion]

Thanks

[@rdhar100]

Followed your lucid instructions. The dish turned out to be more than authentic. Keep it up. Thanks once again.

[@kashmirfoodfusion]

I'm very glad you liked our recipe thanks for the lovely feedback

[@waniashaeque6682]

I love to made it...thanks for sharing

[@kashmirfoodfusion]

Thanks

[@andaleebbhat3418]

Mashallah 😯

[@SHEIKH_MANZOOR__Leo]

Great.
It so good and perfectly explained...thanks again.

[@kashmirfoodfusion]

Thanks

[@angelurooj7486]

Mashallah... ❤❤❤

[@arjumandazizdar6000]

Wawww buhat hi acha👌👌👌👌😋😋😋😋😋😋😋😋

[@meermeer4837]

In sha Allah i will try.. Recently i tried your tandoori recipe and that was outstanding ❤❤... Really i learn from u how to cook... thnx a lot

[@kashmirfoodfusion]

Thank you

[@afiyazaman70]

Mam plz hamay cake ki racipy bolay

[@DoctorAsia]

I am a beginner and I cook it for my husband he like it so much and say not eaten such a delicious dish till date.awesome

[@gousiabashir514]

Di thanks Allah bless u and full fill ur dreams

[@mehreenkhan5221]

Mai ye eid par try kar rahi Hun zaroor

[@subiyawani7371]

Wow superb u r also use kashmiri wordz for understanding luv u behan.....!!!❤💓💖💟💞💝💗

[@khairunnisa8764]

Ma Shaa ALLAH

[@bismakhankhan3995]

Mai aise hi banati hu yakhni either meat or chicken... Bohat hi achi banti hai... Wazwan style

[@kashmirfoodfusion]

Yes dear

[@bismakhankhan3995]

Maine aapka sikhaya hua tosha, chicken soup, kfc style chicken aur tandoori chicken banaya bohat hi acha tha sab... Thank you so much..

[@roshanchauhan9869]

اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎
Thanks dear very nice.
I like chiken Gustaba.
Allah belass you. Aameen

[@affifanasir4799]

Jizakillah ge.. Can we makr gushtaba and freeze it.. For later use

[@kashmirfoodfusion]

Yes

[@rosesingh5859]

Very nice. Will try one day.

[@kashmirfoodfusion]

Thanks

[@imtiyaz2204]

Looking yummy & delicious, thank you for sharing such a wonderful chicken goshta recipe. Will try it on Eid insha'Allah sister.... Wish you very all the best & hope you become no. 1 Kashmiri youtuber!!!!👍

[@kashmirfoodfusion]

Thank you so much

[@maryadabegum5219]

Nice dii thakuu soo much for recipeand i will definitely try it

[@iffyshora7403]

Wow! Ma'am thank you much for this recipe as I was almost to request u 4 this recipe..... I try all ur uploads ad result comes awesome...... Ma'am U have used bakery ghee can we use sheep fat(available from butcher) a instead as that z used in wazwaan mutton gushtaba .....

[@kashmirfoodfusion]

Yes

[@kashmirfoodfusion]

Best to use

[@drtufelashafi1482]

But i don't think fat will get minced properly in grinder,i believe we have to beat it first on the one and only mond

[@MeraKarachi]

Ma Sha ALLAH so delicious yummy tasty recipe

[@kashmirfoodfusion]

Thanks

[@najmussaqib2441]

Di im ur big fan...i have downloaded almost every recipe of urz...u r a real talent..my family keep praising me for every recipe i make and all credit goes to u di...Jazakallahu Khairan jaza..
PS: ur crockery collection is awesome ..Luv From Pakistan

[@kashmirfoodfusion]

Thank you so much 🙏🙏

[@neeloferaslam6539]

Very nice God bless you

[@kashmirfoodfusion]

Thanks

[@amirjaan6356]

Yummy mouth watering Allah bless you and your family

[@gaashitaarukh]

Osm

[@kashmirfoodfusion]

Thanks

[@kashmirfoodfusion]

Direct dahi me boil karay

[@sweetalison007]

Thanks for the recipe auntyji!

[@kashmirfoodfusion]

thanks

[@aijazmalik1955]

Masha Allah
Kokker goshtaba karav try
Lock downs munz
Mahi ramzan to chu

[@kashmirfoodfusion]

Bilkul

[@bantybhat5522]

Aijaz malik aaj se pehle aap ne kabi nhi khaya hai kokker goshtab bhai

[@bantybhat5522]

@@funoonfragrances tuo khawo na

[@ishtiaqahmedqamar8771]

I think , the program is from Indian Held Kashmir. As beef or Mutton is unavailable.
I enjoyed this recipe at Rawalpindi Pakistan. There is a kashmiri restaurant in a busy and In a crowded street. Me and my wife visited there and enjoyed Gustabay and Aab e Ghost. It is really amazing and we are planning to visit again.
However, now it has become easy to cook at home .
Stay blessed.
Love from Pakistan.

[@monszec.3668]

I'll be trying to make this today! So excited to try this out. Thank you for sharing the recipe! Love from the Netherlands ♥️

[@farooqahmsd6031]

Gd it helps me 2much 2learn new things

[@lubnamahii5648]

Kon kon meri tarah bina dekhe like karta he❤❤❤❤

[@Gojo00045]

Me too

[@sabirakhan7666]

Me

[@khalidclicks]

Hum Dekhtee hai

[@tabindajigarmylove8869]

Mai 😁😁😁

[@HumanityFirst001]

This Eid...... Kokkar gushtaab..... 😋😋😋

[@nadiamalik2832]

Masha Allah!!! Your channel has become backbone of all homemakers 💞 May you succeed by leaps and bounds 🤲

[@kashmirfoodfusion]

Thank you so so much for your kind words

[@shahnaz807]

Ye sahi saith mae Kashmiri..and recepi awesome

[@kashmirfoodfusion]

Thanks

[@kashmiriBeauty]

Mashallah

[@mohdaltaf3732]

Buhut achha
Aj kal yehi kamm ha bas

[@mitabhattacharya7479]

Too simple to watch and toooo hard to prepare.
It's very tough and very artistic preparation.
I tried once and all broke in pieces as gravy.. 😜
Your hands is blessed🙏 😊😍
But now I got some tips from you, I'll surely try again.
Thank you🌹

[@kashmirfoodfusion]

Its not that difficult

[@mitabhattacharya7479]

@@kashmirfoodfusion 😊
I'll try. Thnx

[@mitabhattacharya7479]

Instead of margarine if I use butter then I've to use egg in blend chicken... Please tell me how many eggs?
I wish to try it tomorrow.
In case of old chicken how many onion??
Please reply

[@kashmirfoodfusion]

For one chicken 2 eggs and 2tsp of baisan one egg in blender and one after blending.dont use butter, and 1 onion

[@mitabhattacharya7479]

@@kashmirfoodfusion ❤🌹😊thanks a lot Ma'am

[@venom_5136]

Aaaz. Aeyaam vedio kom. Shukriya

[@mamanain]

Kindly mention the quantity of ALL the ingredients. You haven't mentioned the quantity of margarine and cardamom seeds.

[@MrAdil1434]

Masha'Allah, maza aagaya... Prepared it.. mahut lazeez tha...

[@sidharathparimoo5741]

Your recipes are too good and at the same time very easy to prepare.. Really apprecite the efforts you are taking to take our cuisine to the world.. God bless

[@kashmirfoodfusion]

aww thank you so much

[@mlkirshad1862]

U r really a good cook,,

[@c-k-A]

very nice

[@Ishfaq86]

Masha Allah best recipe

[@kashmirfoodfusion]

Thanks

[@Ishfaq86]

@@kashmirfoodfusion $$

[@kashmirfoodfusion]

Thanks

[@aadilahmaddar9179]

Masha Allah

[@Joy19975]

Tried this at home yakhni was awesome thank u so much for the recipee..

[@NavjotKaur-cy4jf]

Wow first time ever I tried any Kashmiri recipe. Its mouth watering and extremely flavourful. Thank You 💖
We say Loon (Salt) in Punjabi.

[@kashmirfoodfusion]

Ah thanks dear glad to hear that you loved our recipe, we say Noon (salt)

[@RecipeReboot]

I tried recently siwaya recipe it came to bhi osm

[@NoorTheCloset2023]

Please show some cake recipees..Icing at home etc

[@davidbashir5810]

I will try soon make

[@DeccanPodcast]

Hello lovely people could someone just let me know what goes with Kashmiri Gushtaba RICE OR BREAD?

[@kashmirfoodfusion]

Rice

[@DeccanPodcast]

@@kashmirfoodfusion Thank you

[@merajuddinwani1201]

May God bless you AAP buthut achi terh say sikhati Hoo

[@niaanaim3497]

Assalam o Alaikum, where to get the meat masala powder.

[@kashmirfoodfusion]

It is available everywhere

[@niaanaim3497]

With is name on the box.

[@kashmirfoodfusion]

Meat masala ia written on the box.. buy from any brand

[@niaanaim3497]

Kashmir Food Fusion jazakALLAH Khair

[@princeofmusicalragas6854]

Very good informative teaching madam ji
Love 💕 Kashmir food 🥘

[@kashmirfoodfusion]

Thanks

[@imhussainkshmri4420]

MashaAllah, Jammu Kashmir is always best

[@allmixnewchannel]

Mashallah nice gostaba

[@uzmajan6789]

Mashaallah

[@easymathswithaisha1318]

Masha allah grt way of xplaining

[@Rayiesahmad-ok5xh]

Hi
When i tried these my goustaba became very dry from inside

[@kashmirfoodfusion]

Oh. Was the chicken fresh and did you use margarine?

[@owaisahmadkak447]

Nice kashmiri voice bless u

[@aliciaali8299]

Shorting cause heart attack , it’s ban in lots of country.use butter.

[@kashmirfoodfusion]

😊