I made my very first strawberry jam today. I’ve been wanting to do this for years and you gave me the courage to do it. Thank you, Kaleb. ❣️- new subscriber from Tennessee ❤
I just made this only difference is I can't have sugar. So I used Splenda for the sugar and it turned out perfect. And the popping sound like you said its music to the canners ears. I use this jam on everything. Topping on homemade ice cream, oatmeal, peanut butter thanks for sharing this with us.
That is a great looking jam! That ruby red color is beautiful! I am one of those people who have been scared to can, lol, but you made it look so easy ❤
I love strawberry jam. this is another great recipe looks so delicious. I love your passion that you have for cooking and taking us into your life and kitchen. Thanks so much for sharing ♥️
I use certo, liquid pectin, because that’s what both my grandma and mom use. It’s interesting to see the difference in when the sugar is added. By the way, that jam looks beautiful!
I just made some last weekend. Follow Caleb's directions but add 2-3 very finely chopped jalapenos at the start with the strawberries for Strawberry Jalapeno jam....Delish (not spicy)! The red and green make for a beautiful Christmas gift! (recipe on Sutton Daze YT channel)
We had strawberries all summer long last year. Not sure what happened this year?🤷🏻♀️. We know that the bunnies, etc…didn’t help the situation. Not giving up!
I actually don't have a pepper jam recipe, but I have canned hot pepper mustard and pickled peppers. A search with either of those titles followed by "Wyse" will help you find them!
My rhubarb has just begun to grow it's about 2 inches tall so it's got a little ways more before I can harvest it then I'm going to make a friend of rhubarb pie no strawberries just rhubarb.
The jam looks yummy, but those roses are beautiful!
I think they are peonies. Gorgeous flower
I made my very first strawberry jam today. I’ve been wanting to do this for years and you gave me the courage to do it. Thank you, Kaleb. ❣️- new subscriber from Tennessee ❤
Yay! So happy to hear that you were inspired to give it a try! I hope it turned out well. 🌞
I made some recently. Everyone I gifted it to loved it, me too.😁👍🏽
So simple, thank you!
The jam has a beautiful color.❤
I just made this only difference is I can't have sugar. So I used Splenda for the sugar and it turned out perfect. And the popping sound like you said its music to the canners ears. I use this jam on everything. Topping on homemade ice cream, oatmeal, peanut butter thanks for sharing this with us.
Wow that looks so delicious!
Great idea as gifts kaleb delicious ❤️😊
Just like mom used to make!
Many thanks…
That is a great looking jam! That ruby red color is beautiful! I am one of those people who have been scared to can, lol, but you made it look so easy ❤
Beautiful looking fruit!!!!!! Great content today!, Home made is so wonderful!!!!!
I'm going to give this a try. I like the fact that it has less sugar than the normal amount.
I love strawberry jam. this is another great recipe looks so delicious. I love your passion that you have for cooking and taking us into your life and kitchen. Thanks so much for sharing ♥️
That looks fabulous! Strawberry, my go to, my whole life - and I’m old! Your house must smell so good. Thank you!🍓
❤ Thanx for the memories, Kaleb. I made strawberry jam with my mom, too. ❤
I saw your recipe a few years ago and I’ve been making it ever since! This is the best strawberry jam I’ve ever made!
I use certo, liquid pectin, because that’s what both my grandma and mom use. It’s interesting to see the difference in when the sugar is added. By the way, that jam looks beautiful!
❤loved this looks so yummy and you have a nice warm personality subbed!
Your jam recipes are always yummy. I am going to try this one too. I just opened my last no pectin made from your recipe from last year.
I just made some last weekend. Follow Caleb's directions but add 2-3 very finely chopped jalapenos at the start with the strawberries for Strawberry Jalapeno jam....Delish (not spicy)! The red and green make for a beautiful Christmas gift! (recipe on Sutton Daze YT channel)
I made strawberry freezer jam earlier this summer with locally grown berries.
❤
Do you have a recipe for sugar-free jam?
We had strawberries all summer long last year. Not sure what happened this year?🤷🏻♀️. We know that the bunnies, etc…didn’t help the situation. Not giving up!
Can you substitute other type of berries? It’s blueberry season in NC zone 8a. Thanks 😊
Inside the box of pectin there should be recipes for various fruit jams.
Do you make pepper jelly ?
I actually don't have a pepper jam recipe, but I have canned hot pepper mustard and pickled peppers. A search with either of those titles followed by "Wyse" will help you find them!
My rhubarb has just begun to grow it's about 2 inches tall so it's got a little ways more before I can harvest it then I'm going to make a friend of rhubarb pie no strawberries just rhubarb.
Yum alot of sugar