It's cool how you showed the features, but I would liked to have seen you actually light some coals and seen how hot you can sear some steaks. Also, how do you control temp? Is it just hot or not? How do you put it out? Is that tray metal and double as a hood?
G'day - thanks for the feedback, always looking to improve :) In terms of temp control, your best option is to manipulate the fuel source i.e. either put it all to one side, or use less total fuel - this gives you both direct and indirect options. The tops shown in the video are not metal, so best option for putting it out is waiting for the fuel source to cool down (as opposed to the Weber Go which can be choked from the air vents).
I agree completely. Still looking for actual hands on cooking video with this grill. Interesting how difficult that is. Either the price is just ridiculous for anyone to spend money on it to even try, or it cooks like a propane grill. Which means you will have a hard time grilling proper chicken breasts.....which then means a 1 to 1-1/4 inch steak (~25-32mm) is out of the question.
No use at all without a lid. The Weber Go-Anywhere has been around for years, does everything this does and is a whole lot cheaper. A far better option. The Cube is just a gimmick to line Heston’s pockets.
Another solid video Team!🥳
Although its designed for charcoal. Can you use wood chips or split logs in case of emergency and you dont have charcoal or run out?
It is possible, but the fuel area is quite small, so the splits would have to be the perfect shape / size :)
It's cool how you showed the features, but I would liked to have seen you actually light some coals and seen how hot you can sear some steaks.
Also, how do you control temp? Is it just hot or not?
How do you put it out? Is that tray metal and double as a hood?
G'day - thanks for the feedback, always looking to improve :) In terms of temp control, your best option is to manipulate the fuel source i.e. either put it all to one side, or use less total fuel - this gives you both direct and indirect options. The tops shown in the video are not metal, so best option for putting it out is waiting for the fuel source to cool down (as opposed to the Weber Go which can be choked from the air vents).
I agree completely. Still looking for actual hands on cooking video with this grill. Interesting how difficult that is. Either the price is just ridiculous for anyone to spend money on it to even try, or it cooks like a propane grill. Which means you will have a hard time grilling proper chicken breasts.....which then means a 1 to 1-1/4 inch steak (~25-32mm) is out of the question.
Maybe an update with the new Cube 360 roasting hood.
Great idea!
Love the apron Dorny!
No use at all without a lid. The Weber Go-Anywhere has been around for years, does everything this does and is a whole lot cheaper. A far better option.
The Cube is just a gimmick to line Heston’s pockets.
We do love the Weber Go :)
fairly pointless video for a review...
Hi Aitch, thanks for the feedback - what points do you like to see covered in a BBQ review?