Brioche THREE ways!

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  • Опубліковано 7 бер 2024
  • Instagram / yann.migault
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    Hello beautiful people!!
    I'm so happy to share my brioche recipe with you, and I hope that you re going to learn a bit (or a lot) by watching this video.
    It's not very complicated actually to make brioche at home.
    Here is a list of things I used for this recipe.
    And I left the recipe for you bellow for you.
    Lazer thermometer:
    amzn.to/49CSFOu
    Instant dry yeast;
    amzn.to/49IKSPl
    Half baking sheet pan:
    amzn.to/3wPZ5eH
    Silicon mat:
    amzn.to/4a0dTFO
    Kitchen-Aid:
    amzn.to/49TTRNg
    Scissors:
    amzn.to/3TaTCqn
    Brush:
    amzn.to/3ItWIRk
    Here is the recipe for these three pieces:
    Bread flour: 550g
    AP Flour: 100g
    Instant dry yeast: 13g
    Sugar: 65g
    Salt: 13g
    Whole eggs: 355g
    Whole milk: 80g
    Soft butter: 320g
    Bake at 320F/160C around 20 to 25 minutes.
    Bon appétit!!!

КОМЕНТАРІ • 103

  • @lisahinton9682

    OKAY, came back to give another comment. The last twenty seconds showed me a side of your personality that, thus far, has not been evident; it was just what I needed today!

  • @manuelmoncada6061

    My wife and I found you a few days ago we are elderly but my wife and I enjoy making treats and bread for our children grandchildren and great grandchildren. God blessed you thank you for showing us how to make bread

  • @MaryMarisen

    Merci Chef...I appreciate your videos and I can't imagine how difficult your profession used to be before the mixing machines were invented.

  • @helencheang5830

    Good day Chef,

  • @edithgravel9029

    Comme elles sont belles ces brioches. J’ai enfin trouvé la texture que je désirais pour la brioche tressée grâce à votre expertise Chef. je vais faire votre recette. merci. Continuez votre beau travail. Et pour la bouche qui bouge, ne vous en faites pas… je fais de même.

  • @uzmas.9513

    Amazing! Thank you for sharing.

  • @renaidacruz6500

    Perfect ❤

  • @lisahinton9682

    I've been watching your videos all morning. Your work is impeccable. A small suggestion, and do with this as you wish, of course. But I find the music distracting and annoying. (Not everyone has the same tastes in music, and sometimes I can hear the music loud and clear, but struggle to hear what is being said. And your tips and hints are so very helpful that I do not want to miss out on anything that you say!)

  • @youungstunnaa

    cool video Yann! love your soothing voice and attitude

  • @Topol60

    So precious pieces of breads…..❤

  • @nadakodsia2635

    It's like a symphony ⭐⭐⭐👑

  • @deborahwood4728

    Very enjoyable video and wow do they look good.

  • @salwafathy1982

    Thank you so much for this delicious brioche ❤

  • @ritikas3006

    A set of three looks so good.

  • @myChefDiary

    Nice ❤Thanks for sharing 🎁 👍

  • @pastrycrafter

    Your Brioches are beautiful. You are a master instructor and am so grateful to have found your channel. Your fun personality at the end of the video made my day! I am an instant subscriber!!!! Looking forward to your next video. Have a fabulous day!

  • @yode123

    magnifique....bien faite merci🏆

  • @helencheang5830

    Thank you, I will follow your instructions. On the air conditioning too to maintain 24 Celcius too.

  • @mariacilia1653

    Delish chef Yann❤