Aloo kay Kabab | Aloo Tikki | Potato Cutlets | Ramadan Recipes | Easy Aloo Kebab Recipe
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- Опубліковано 22 лют 2023
- ALOO KAY KABAB | Aaloo Tikki | Potato Cutlets | Ramadan Recipes
Prep time: 10 minutes
Cook Time: 40 minutes
Servings: 18-20
Cuisine: Pakistani, Indian
Course: Appetizer, Snack
Author: Khizran Ahmed
INGREDIENTS
Potatoes- 1 Kg
Red Chili Powder- 1 Teaspoon or according to your taste
Turmeric Powder- 1 1/2 Teaspoon
Roasted Coriander Powder- 1 Tablespoon
Roasted Cumin Powder-1 Teaspoon
Chili Flakes- 1 Tablespoon or according to your taste
Lemon Salt (Tatri/ Citric Acid)- A pinch or 1/8 Teaspoon
Onion (Finely chopped)- 1 Big size or 2 medium sized
Green Chillies (finely chopped) - 7-8 or according to your taste
Fresh Coriander- 1/2 cup
Salt- 1 Tablespoon
Eggs- 2 or as required
Breadcrumbs- As required
Oil for frying
METHOD:
1- Boil water in a big pot, add a little bit of salt and one kilogram Potatoes.
2- Boil the potatoes for 20-30 minutes then stain them
3- Take a big clean plate, peel one potato and immediately mash it.
4- Peel and mash all the potatoes one by one while they are still hot.
5- Leave it for some time until it comes to room temperature
6- Meanwhile chop one onion, put it on a muslin cloth and squeeze the onion to remove excess water.
7- Now add all the dry spices, chopped onion, green chillies, fresh coriander and salt. Mix well.
8- Now rub some oil on your hands
9- Take the small amount of mixture and make a kabab.
10- Dip it in egg, then coat with bread crumbs.
11- Prepare all the kababs. The mixture will make 18-20 medium sized kababs
12- Shallow fry the kababs on medium flame.
13- Serve with a chutney of your choice.
Enjoy !
NOTES:
1- Make sure there is no moisture in your potato mixture otherwise your kababs will break. Use dry plate to mash the potatoes and don’t peel the potatoes in the same plate in which you are going to mash them.
2- Mash the potatoes when they are hot. If potatoes become cold, you will not get a smooth texture.
3- You must bring the mashed potatoes to room temperature before you add spices and vegetables in it otherwise potatoes will release water and your kababs will break.
4- Do not over crowd your frying pan. Add 4-5 kababs at a time. If you add too many kababs in your frying pan, they will break.
5- Fry the kababs on medium flame. Flame should not be too high or too low.
6- Do not Flip your kababs again and again, they will break. Just let them cook from one side then carefully flip and cook the other side. Remove from the frying pan when you get nice golden brown color.
7- You cannot freeze these kababs but if you want to serve them in dinner, you can prepare in the morning and keep in fridge.
If you want to serve in a party, you can make one day before and keep in fridge.
Coat them with egg and bread crumbs one hour before frying.
FAQs Answers
❌ You cannot freeze these kababs.
✅ You can make them in the morning or one day before your party.
✅ You can replace Lemon salt (Tatri) with 1/2 teaspoon mango powder (Amchoor powder)
✅You can skip any spice or vegetable which is not available except potato and salt (this is the minimum requirement)
❌You cannot deep fry these kababs
✅You can add besan, corn flour, egg, rice flour or any binder if you are not satisfied why there is no binder in the recipe.
Your happiness and satisfaction is more important than any recipe.
❓I’m not sure about Air fryer but you can try at your own risk
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Mazaydrar
Thank you 😊
Always yummilicous
Thank you 😊
Perfect recipe
Thank you 😊
Maashallah tasty kabab
Thank you
Amazing recipe
Thank you 😊
Mashallah good video yummy yummy yummy
Thank you 😊
Very delicious and tasty
Thanks a lot
They look so yummy will try it InshaaAllah 👍
Thank you 😊
I will wait for your feedback ❤️
45 lk.. This aloo ke kabab looking so yummy perfect recipe stsy connected ❤️
Thank you 😊
👍
Thank you 😊
Made it perfect recipe👍
Thank you 😊
Thanks for sharing
You’re most welcome ❤
perfect👍👍😋😋😋
Thank you 😊❤️
Tips share karny ka bohot shukrya
You’re most welcome 😊
Masha Allah
It looks very yummy.
Insha Allah I will try soon👍
Thank you 😊
I will wait for your feedback ❤️
That just looks delicious, love the way how you explain everything step by step 👍
Thank you Annu. 😊
Is recipe ko zaroor try karna , Bhut mazay kay kabab bantay hain.
In sha' Allah will do 😋
Shukran for the recipe, habeebati
You’re most welcome Habeebti 😘❤️
They look soooo goooodd 👍👍👍
Thank you 😊
Hello hello I’m here Khizran
Hii , so happy to see you here 😘🥰🥰❤️❤️
Good job api! Waiting for more recipe
Thank you 😊
I will upload new recipes soon In Sha Allah.
Thank you 😊
I will upload new recipes soon In Sha Allah.
Api agar ap ko Cold cake(bisucits and coco powder ka banta) banana ata hai tu zaror seekhaye ga please.
@@moquaddusasif577 jee Bilkul aata hay, bhut acchi recipe hay meray pass , ham isay chocolate delight kehtay hain Laikin abhi Ramadan Special Recipes par kaam chal raha hay, farigh ho kar share Karti hoon In Sha Allah .
JazakAllah for replying api.
Mera wo cold cake bhut dry ho jata shaid maray pass Marie biscuits available nai hotay.
Ap ki recipe ka intezar rahay ga :) JazakAllah Api
This recipe looks perfect
Your recipes are amazing ❤️
Thank you 😊
Masha Allah zaberdast recipe hai hum iis me shredded chicken n cheese bhi shamil ker saktay hain na as long as wo moist na ho ??
Thank you 😊
Meri aik chicken and cheese kababs ki recipe hay jis may mashed potatoes bhi add hotay hain. I’ll try to share before Ramadan In Sha Allah. Warna aap Isi mixture may add kar kay try kar lejiye 😊
This looks perfect can we freeze them?
Yrr Mandi ki recipe share kardain pleassssssh
No , we cannot freeze them but make them one day before or in the morning , keep in fridge . Check Notes in description box. 😊
Mandi ki recipe zaroor share Karoo gee In Sha Allah Laikin Pehlay Zara Ramadan recipes share kar loon 😊
Nice recipe lemon salt tatree ko kehty hai..?
Thank you 😊
Jee Bilkul , video kay subtitle may mention hay. Aap video 2:27 minute par daikhiye wahan likha hua aa raha hay 😊
Inhen freeze kr sakte hen. Soggy to nai honge after defrost.
Freeze nahi kar saktay, defrost ho kar toot jaye gay.
Morning may ya 1 din Pehlay Bana kar fridge may rakh dain , fry karnay say thori dair Pehlay egg aur bread crumb say coat kar lain.
Can u plzzz teach us how to make perfect crack top brownies
Sure, I have a very nice brownie recipe but give me some time. I’m working on exclusive Ramadan recipes now a days 😊
Can we freeze these kababs?
No, we cannot freeze these kababs.
But you can make in the morning or one day before any dawat and keep in the fridge.
Coat them one hour before frying .
Can we freeze them???
I don’t freeze them as potatoes release water upon defrosting. But you can make and keep in fridge for 1-2 days, without coating. Coat then before frying.
Can I add boil chicken?
If you want to add chicken then follow my Resha Kebab Recipe . It’s a blend of meat and potatoes
Very delicious 😋
Thank you 😊
Kiya hum in ko fridge ya freezer may one week tak store ker sakty hy??
Freeze nahi kar saktay. Aaloo kay kabab ko freezer say nikalay gee tou wo pani chor dain gee aur fry kartay huay phat jaye gee.
Fridge may rakh saktay hain Laikin subha Bana kar rakh dain Ya 1 din Pehlay Bana kar rakh dain , fry karnay say 1 hour Pehlay coating kar lain .
1 din say ziyada fridge may na rakkhay.
Bohat shuriya
@@sanaanwar7194 you’re most welcome.
Description Box may Notes check kejiye, I shared so many tips including freezing.
Salam
Please yeh bata dejie keh kia hum inn ko freeze ker sakte ha??
Wa Alaikum Assalam,
No dear, freeze nahi kar saktay Laikin morning may ya aik din Pehlay Bana kar rakh saktay hain.
Aap description box Check kejiye, detailed recipe kay baad neechay Notes hain.
Notes May main nay mention kiya hay May fridge may kesay rakh saktay hain.
@@kitchenqueenkhizranahmed5207 thanks a lot
@@mazharshah8128 you’re most welcome.