How To Make The Best Crispy Hash Browns Recipe
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- Опубліковано 7 чер 2024
- Here’s the secret to making the best crispy Hash Browns - the perfect breakfast side dish. Enjoy this easy recipe for homemade hash browns.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
HASH BROWNS INGREDIENTS:
►1 1/4 lb russet potatoes (2 medium)
►1/4 tsp onion powder
►2 Tbsp light olive oil or bacon grease, divided
►2 Tbsp butter, divided
►Fine sea salt, added to taste
►Freshly ground black pepper, added to taste
🖨 PRINT RECIPE HERE: natashaskitchen.com/crispy-ha...
🥓BACON RECIPE HERE: natashaskitchen.com/baked-bac...
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:45 How to grate potatoes
1:26 Methods of liquid extraction
2:48 Seasoning & choosing skillet size
3:27 How to saute hash browns
5:06 Taste test
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#natashaskitchen #breakfast #hashbrowns - Навчання та стиль
Back when I was a line cook we would shred the spuds, rinse the starch out, then place the spuds on a sheet pan 1/2" thick, score in portions and freeze. The freezing makes them crispy and the center will be white. Try it some time.
Great idea!
No such thing a good hash browns in a restaurant.
Did you defrost them before cooking ?
@@mikewatson5281 No Mike not really. I would pull one sheet pan from the freezer at a time. They break on the score lines when hard frozen, but thaw with a little time. Either way they are fluffy white inside and golden crispy on the outside. Enjoy!
@@davemcbroom695 I'm definitely gonna try this👍
Sounds delicious! And so simple to do. Thank you!
This is what I’m going to make for breakfast!
Thank you Natasha for this recipe!!❤️🤗
You are so welcome, I'm so glad to hear that you liked the video 🥰
Definitely going to try this! I love any kind of potatoes as well! I’m from Alberta Canada and we have lots of potato growers around here to. Sharkie was in the flower vase next to the stove! 🤗
Love me some hash browns!! Honestly, never realized how easy there are to make at home. And, they came out both sooo soft on the inside and crispy on the outside. PERFECT & TASTY!! Gonna try for sure! Thanks for much for sharing. Arlene
I am a gardener. I like to grow tomatoes, peppers, squash, beans, okra, all kinds of herbs, and flowers.
The sharky is on top of the flowers beside the stove. I totally love your recipes and they taste like heaven. So yummyyyy. Thank you so much Natasha. Keep making more... ❤❤❤❤❤
You’re so welcome! I’m glad you enjoy them!
Love this. Simply marvelous. Thank you.
Can’t wait to make these hashbrowns thank you Natasha 💕 they look amazing 🤩
I was waiting for a recipe for this 🤤 😋!!! LOVE IT ❤️!!!
I don't know if this is any better or easier, but I'll sometimes use the old sushi trick of washing the grated potato before drying them. Put them in a bowl with cold water and fill and drain/rinse a few times to get all of the starch off. I've also grated part of an onion and then mixed it in after the potato is de-watered. Sometimes, if you cover it while it's cooking, the steam will make sure that the hash browns are cooked closer to when they're browned. I learned that by watching an old line chef at a place I used to eat at.
Thank you for sharing that with us, so useful too. 👌
Looks awesome. Where I have always failed is I never knew to squeeze the water out. Ty for the tip!
I saw Sharky in the vase at about 4:57 til about 5:15.
I am definitely trying this recipe! I never realized how much water can be in a raw potato! Thank you for revealing details that truly make a difference!
You’re very welcome!
Thank You Natasha I always avoided making fresh hash browns because they never turn out right but you made it look so easy think I'll give it another shot
My daughters favorite🙂 thank you Miss Natasha!
It looks so delicious Natasha I would love to make these sometimes with my mom and Sharkey was in the flower vase love your channel keep up the great work😊
I hope you try them and love them!
Sharkey was in the flower vase next to the stove. I enjoy your cooking demonstration and We have tried several recipes and really enjoyed them.
Currently 5 months pregnant and all your videos have come at the perfect time, like the carrot cake recipe 😻 i have craved hashbrowns like crazy! Love your silliness and fun spirit!
That’s so great! Thank you.
Your videos are very helpful thank you🎉
Looks yummy 😋 thanks for sharing this new menu❤️
Very good
Super delicious 😋 Absolutely Mouthwatering 🤤Extremely soft and tasty🥔🥔🥔
Thanks for sharing this awesome video🤩
I absolutely love watching your videos!
Great recipe and such a great sense of humor ❤
Its very simple and delicious
Natasha you've done it again! This recipe is amazing! Definitely making this for breakfast, lunch and dinner! 😅
Hope you like it!
I love this method of making hash browns! The best! :)
I’m glad you do!
These look really good!
We love it! Especially my son!!
Thank you. 🧡
Looks very delicious Natasha 💞
This is so yum!
This looks soooo good. I can't wait to try the recipe. I'll say it again, Natasha. I love your channel. You explain so clearly and concisely. Keep up the fantastic work.
It's very easy and looking so yummy 😋....I will try this.
Always another great recipe I can’t wait for her cookbook👏🏽
Oh wow Natasha what a crispy recipe and very easy to cook. I will definitely try next Sunday. My best wishes to you 🌹💖🌹
yes my friend, very much crispy like krrrrrr
Finally I have the best hash browns and it's actually the quickest recipe I tried.
A must try🤔 looks yummy😋 and delicious👍
Looks amazing
Great Video! My wife and I are potato people, and we have chives growing in the yard. Keep the recipes coming!
Absolutely!
That’s what I cook for breakfast. 😋
Awesome!
You are kidding what so that's what you cook for breakfast wow 👌 lucky you 😘
Awesome thanks for sharing this
They look amazing!!
I LOVE hash browns, and you make it look incredibly easy. Sharkie was hiding in the flower vase next to your stove!
Was able to try it and usually they'd be all soggy from other versions but not these - these were perfection.
So glad to hear that!
Absolutely delicious. I love it
Looks great and I can't wait to try this!
Nice 👍👍
Natasha makes everything look so easy. I have attempted to copy a few of her recipes and have failed each time.
I wish I had her skills.
I’m going to make some cereal.
I love your recipes Natasha thank you for all your videos😎
Wow! Yummy and delicious recipe. Thanks for sharing!
Yummmmmy iwait ....
I wish we can see this earlier than breakfast time so I can prepare to make it myself for breakfast
It’s at 9:30 am MST 😊
Can’t wait 😛 Natasha!!! Thank you!!! Looks yummy 😋
You are so welcome!
Anticipation is making me wait! My recipes book is getting fuller with all my favorite foods. Your cooking is a lot like mine: favorite foods, the way you make them is better. I am learning a lot. Thank you.
Wonderful! :)
Another great video. I love ketchup with my hash browns. I never thought about squeezing all the liquid out of the potatoes first. I definitely will be doing that next time. I saw sharky in the vase of flowers and I noticed you didn't do your famous drum roll before each video.
Great recipe. I am from Idaho so always have lots of Idaho Russets around. Will be trying this for the week-end breakfast and we also like ketchup with our hashbrowns. Thanks for all these tips and recipes that you share. God Bless you and your family.
You are so welcome Char 😀. It's nice to hear from a fellow Idahoan.
these were great !
YUM!!! LOOKS SO GOOD!
It looks amazing and I haven't yet watched the video.
Hash browns, one of the occasional foods I like to have for breakfast.
They are crispy and delicious.
Natasha I love how your always in a great 😊 energy and I should try it
Kove shredded potatoes my favorite, great recipe Natasha ❤️
Yum. I Love potatoes, but I never squeezed the water out. Going to try this.
Im pretty sure Sharkie is in the glass flower vase next to the stove
Goodness that looks fantastic
Thanks you Nathasia i try this hash brown it was sooo good & crunchy 😋 yum💕💕
Try freezing after shredding. It helps with crispiness.
Thanks for the suggestion.
Grate your potatoes then rinse them with fresh water. Grate an onion and mix with the rinsed shredded potatoes. Dewater the mixture of rinsed potatoes and onions, a cheese cloth is best. Twist the cheese cloth at the base to maximize liquid removal. Then fry the dewatered mixture of potatoes and onions in an oil that you like the flavor of. Potatoes being mild will pick up the flavors of the oil. Bacon grease, rosemary oil, thyme oil or others as you choose.
no dont rinse them u need some of the starch
@@ram1brn I should have prefaced it with based on Russet potatoes, which are very starchy and tend to be sticky and gooey if the excess starch isn’t rinsed off. If you are using another type of potato that is less starchy it wouldn’t be as necessary also depending how light and fluffy compared to sticky and gooey you like the insides of your hash-browns.
Cant wait to try this
I just love her energy. This is awesome. I will give that a try. Thank you Natashas :)
I hope you do! We’d love to hear your feedback. 😊😊
First
Jesus Christ love you🥺.
Wow..going to make this!!
Thank you Natasha so good
You make a mean hash browns but are so annoying doing it.
Grow up
@@jacobarnard1578 annoying! Your voice is like fingernails on a chalkboard.
I will definitely try it
im a senior guy an all ur video are joy to watch thx you
Draining tip was nice. tyvm for posting.
Glad it was helpful!
You’re always amazing!
I love your enthusiasm!
Glad you do! ❤️
Very nice and simple recipe 😍😍thanks for sharing 😍😍🇬🇭🇬🇭
Perfection! Thanks
You're welcome!
Am going to try it out
Looks lovely 🥰🥰🥰♥️
It's super crisp and yummy😋😋😋
Thanks !
I made it & it’s super easy. This is so delicious. Even without onion powder. 🧑🏼🍳
Glad you liked it!!
Nice! I’ve been making this for years, topped with poached egg and chilli garlic sauce.. yummm 😋
Thank you for sharing this recipe. I never tried to make at home and it so easy. It came out delicious and cooked up rather quickly.
Thanks for the great feedback ❤️
LOOOOOOOOOOOVE JASH BROWNS. SUCH AN EASY RECIPS
Another brilliant video Natasha!! Can’t wait to surprise my guys with this one!! Thank you!!
You are very welcome Darlene 🥰
You have the best recipes ever! I make your shells regularly and now this hash brown! My first time making hash browns and it turned out so good. Thank you!!!
Thank you, I appreciate your kind words ❤️
That's what I was looking for.. and found. Thanks, Natasha!
Awesome!..So easy
Looks soooooo deliciousssss. I love hushbrowns.
Sharkie is in the glass flower base next to the stove😊.
Thank you for the recipe.
My favorite cooking channel. love that giggle.
Those look so good 😋
Can't wait to try this recipe🥔🥔🥔
Thank you for this tip Natasha your awesome!
I’m glad it’s helpful. Thank you
I love potatoes! Will definitely try your technique!
Tried this recipe and we LOVED it! So easy to make. I saw another recipe where I needed a potato ricer and wasn't going to buy it. So thank you for the various methods to squeeze out the water. Love your content as well.
So glad to hear that!
Awesome! Thanks` !
This is amazing. Tried out yesterday and came out super.. Thank you so much dear ❤
Great 👍
I am going to make some tonight!
Great, thanks!
I'm glad you showed me how to do that now I don't have to buy hash browns I can make them thanks dear and I love watching you cook