How to make crispy Belgian waffles? 🧇 Better than on holidays!

How to make crispy Belgian waffles? 🧇 Better than on holidays!
You've definitely never eaten waffles like this before! 😋
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Ingredients for Belgian waffles:
Leaven
16 g of fresh yeast (or approx. 5 g of dry yeast)
½ cup of milk (lukewarm)
2 cups of flour (approx. 320 g)
1 teaspoon of sugar
Dough
100 g of pearl sugar
3 eggs
12 g of sugar with vanilla (optional)
100 g butter (melted)
salt
oil for greasing the waffle iron (optional)
Remember - there is also a second video on the channel and you can learn more about waffles from my blog: saltedpasta.co...
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