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Mast trick
Thank You.
एकदम मस्त. मी अशीच recipi शोधत होते. Thanks
Thank You 😊
खूप छान. रेसिपी
Thank You
Share with your friends also
मस्त खूप छान आहे आवडली धन्यवाद ताई 🙏🌹😍
Thank you
Khupch sundar tai, me Karun pahili, mastch zali thank you very much
Thank You 😊Share with your friends
Mast recipe thanks for sharing
Thank you ❤
Exllent Recipe. Thanks.
Perfect recipe 😋 Ekdam chhan mi nakki karel
2 chamache mohari pn jiryabarobar ghalavi chav chan lagte
खूप छान मी पण बनवते आता
Thank You..
Changali walwun, vyavstith pack karun thewa..
Khup Chan recipe
Thank You ❤
Share with your friends also..
Khupchan mast
खूप छान पद्धतीने सांडगी मिरची भरली आहे
Very nice recipe... चमचमीत 😋😋
Nice recipe ❤
We will try this , bye , ...
Khupch chan
Sundar
nice recipe
Thank You ☺
Very nice and testi
Very nice and testy
Yes
Very nice recipe
❤
Share with your friends
Nice recipe 😋 Tai 😋👌👍🏻❤️
Thank You ❤ share with friends
खुप छान मस्त ( १५८ ) नंबर ची लाईक माझी आहे.
मस्तच
THANK YOU.. Stay Connected..
खूप छान
Kup chan
Mastach mirchi. Jara kami talavi mhanje tastey lagte.
खूप छान.
कूप छान
Thank You 🙏, keep watching and sharing
Thank you very much Tai
😋👌👍मस्त च
Khuoch Chan
Thank You.. Stay Connected..
Tai shabu fultat ka fakt bhijavle tar??
Ho
Thanku Tai🥰🥰
Khup chan video
Tasty 😋
धने पावडर वापरले तर चालेल का?
Chalel
यामध्ये घातलेले शाबू फुलतात का तळल्या नंतर???
Ho chan fultat
@@Trythisrecipebypramila Thanku Tai🥰
मी अशाच बनवल्या पण चव उग्र आणि कशातरीच लागतात का झाले असावे
Neet suklya nahit ka? Sangitlelya vele pekshya Jast vel panyat kiwha masalya madhe rahilya astil tar kujkat howun kharab lagu shaktat. Me khup varsh jhale asyach banawate. Paha kahi tari timing chukal asel
जीर कोण घालत .काही पण मूर्ख पना.ह्या मिरची पाण्यात कोण ठेवेल का!!काहीही रेसिपी दाखवतात.फालतू पना😂😂😂
Vajani praman sanga na, vatich praman chukat
Thanks for watching the video. Dhana 90-100gms approximately and jeera 50-60gms
Share with friends also
Sure
@@Trythisrecipebypramilathnq❤
Why it is necessary to soak chillies in water for 8 to 10 hours?
Due to that, cut will open and it will be easy to fill the masala and some seeds also came out..
Varshabhar tiktat na mirchya?
Ho neet valvun airtight thewa
Khup chan
खुप छान
Share with friends
Mast trick
Thank You.
एकदम मस्त. मी अशीच recipi शोधत होते. Thanks
Thank You 😊
खूप छान. रेसिपी
Thank You
Share with your friends also
मस्त खूप छान आहे आवडली धन्यवाद ताई 🙏🌹😍
Thank you
Khupch sundar tai, me Karun pahili, mastch zali thank you very much
Thank You 😊
Share with your friends
Mast recipe thanks for sharing
Thank you ❤
Exllent Recipe. Thanks.
Thank You
Share with your friends also
Perfect recipe 😋
Ekdam chhan mi nakki karel
Thank You 😊
2 chamache mohari pn jiryabarobar ghalavi chav chan lagte
खूप छान मी पण बनवते आता
Thank You..
Share with your friends also
Changali walwun, vyavstith pack karun thewa..
Khup Chan recipe
Thank You ❤
Share with your friends also..
Khupchan mast
Thank You 😊
खूप छान पद्धतीने सांडगी मिरची भरली आहे
Thank you ❤
Very nice recipe... चमचमीत 😋😋
Thank You 😊
Nice recipe ❤
Thank You
We will try this , bye , ...
Thank You 😊
Khupch chan
Thank You 😊
Sundar
Thank You 😊
Share with your friends also
nice recipe
Thank You ☺
Very nice and testi
Thank You 😊
Share with your friends also
Very nice and testy
Thank You ☺
Share with your friends also
Yes
Thank You 😊
Very nice recipe
Thank You 😊
❤
Thank You
Share with your friends
Nice recipe 😋 Tai 😋👌👍🏻❤️
Thank You ❤ share with friends
खुप छान मस्त ( १५८ ) नंबर ची लाईक माझी आहे.
Thank You 😊
मस्तच
THANK YOU.. Stay Connected..
खूप छान
Thank You 😊
Kup chan
Thank You
Mastach mirchi. Jara kami talavi mhanje tastey lagte.
Thank You 😊
खूप छान.
Thank You ❤
कूप छान
Thank You 🙏, keep watching and sharing
Thank you very much Tai
Thank You 😊
Share with your friends
😋👌👍मस्त च
Thank You 😊
Khuoch Chan
Thank You.. Stay Connected..
खूप छान
Tai shabu fultat ka fakt bhijavle tar??
Ho
Thanku Tai🥰🥰
Khup chan video
Thank you ❤
Tasty 😋
Thank You 😊
धने पावडर वापरले तर चालेल का?
Chalel
यामध्ये घातलेले शाबू फुलतात का तळल्या नंतर???
Ho chan fultat
@@Trythisrecipebypramila Thanku Tai🥰
मी अशाच बनवल्या पण चव उग्र आणि कशातरीच लागतात का झाले असावे
Neet suklya nahit ka?
Sangitlelya vele pekshya Jast vel panyat kiwha masalya madhe rahilya astil tar kujkat howun kharab lagu shaktat.
Me khup varsh jhale asyach banawate. Paha kahi tari timing chukal asel
जीर कोण घालत .
काही पण मूर्ख पना.
ह्या मिरची पाण्यात कोण ठेवेल का!!
काहीही रेसिपी दाखवतात.
फालतू पना😂😂😂
Vajani praman sanga na, vatich praman chukat
Thanks for watching the video. Dhana 90-100gms approximately and jeera 50-60gms
Share with friends also
Sure
@@Trythisrecipebypramilathnq❤
Why it is necessary to soak chillies in water for 8 to 10 hours?
Due to that, cut will open and it will be easy to fill the masala and some seeds also came out..
Varshabhar tiktat na mirchya?
Ho neet valvun airtight thewa
Khup chan
Thank You 😊
Share with your friends
खुप छान
Thank You 😊
खुप छान
Thank you ❤
Share with friends