hello friend, they make time eh been looking for someone to do what you do, to get something small, you could communicate with me I would appreciate it very much
I didn't look at the channel ID when I clicked this and for a second I thought I was watching a shurap video. The lack of pepper in the canister confused me, then you popped out. Cool blades, would love to see more of the handle making too.
That was the cleanest canister removal I’ve ever seen. If it were Forged in Fire, there would have been 3 bottles of white out still wet when the metal goes in, followed by an hour of grinding. Incredible blade!
The more knives you make, the more I fall in love with your style. Simple, elegant, beautiful. What I wouldn't give to own a full set of kitchen knives crafted by the beard himself!
They turned out beautiful! It's incredible how you've progressed over the years, you improved your workshop with effort and dedication and your techniques too, thank you very much for your videos.
From all the homemade grinders, restored forging presses, homemade forging presses. Come some of the best homemade knives and swords from your shop I have ever seen in the world !! This is why I love your Channel absolute perfection in everything you do !! 👍👍
I see the method of lining the canister with SS sheet is catching on. P.S. You don't need the Whiteout or spray if using SS liners. Stainless won't forge weld to mild steel.
Excellent video and blades. Your skills and talents have blossomed over the years. Always look forward to watching a new video from your channel. Thank you so very much. Congratulations on an epic new video.👍🏻👍🏻👍🏻
Looks like you're already befitting from that limit switch. It appears that your press process was smoother, but as an observer I could be wrong. Either way, excellent craftsmanship as usual.
You could make the American show for the best blacksmith so your knives are sublime !!! @Black Beard Projects 💪😍👌🙌👏👏 I consider you as: Master Blacksmith Gader 🤝😉 Your videos delight me ! You are so talented and professional 🤩 Congratulations and Friendschips
Diddo on that. Until I saw the press, I thought it was shurap, too. No offence to you, Mr BBP. I like the fact that you put on the S-grind on the deba style knife. Best non-stick grind ever combined with convex edge. Nice work.
At 0:43 you put 4 metal plates into the canister to prevent materials from being forge welded into the canister. What is the material of that metal plates?
I would like to see a knife made from ball and needle bearings the way you started this project. You can get the bearings from a transmission shop. Some disassembly will be required to get them out of the cages and races. An angle grinder and a cutoff wheel should be all you need to cut them. Also, the races are hard, so they took could be used on a knife project.
I love how you had little waste and got two sweet blades. I saw some pitting towards the end of your meat cleaver. I wonder if preloading the sponge with nickel & 1095 it could fix that? Wasn't that area from the bottom of the canister?
Doubtful, not much you can do to keep the powder everywhere on the sponge and inside it. Doing one sponge at a time might help though. Fill the sponge, vibrate the hell out of it with maybe an air hammer or sawzall, pack it down in the press, then do it again for the second sponge and so forth until you fill the canister.
@@TheOctabreaker I think it's a pretty awesome concept worth perfecting, almost gives it a crucible steel/wootz appearance. There's also different types of steel wool to experiment with too, like stainless (non-hardening though, so it'd have to be an outer layer) and copper (for an interesting CuMai pattern).
@@TheOctabreaker Yes, in a way, but effectively no in the way a traditional CuMai knife is made. The steel would be mixed between the copper wool and support it quite well, sort of like the way epoxy resin impregnates fiberglass (it may even forge down better with fewer voids, given that copper is almost liquid at steel forging temps). This CuMai layer would normally be forge welded like a taco shell to an inner monosteel core that will end up being the cutting edge and the primary source of strength and hardness of the knife. Crunchy outer CuMai shell, spicy 1095 steel filling. The big thing you want to avoid is having copper on or near the cutting edge, as it'll wear much faster and create a jagged edge where the copper wears off. A lot of regular steel damascus knives are made in the same way, as the pattern welded steel will never equal the strength of a homogenous alloy steel. There will always be imperfections and less than ideal welds, and the two different steels mixed together have different temperatures for proper heat treating...so one steel might get a proper hardening but the other gets a mediocre hardening. Whatever strength you lose with the CuMai or damascus cladding can be restored by simply making the cladding slightly thicker, or the monosteel core thicker, or both depending on what you want. Ultimately, it doesn't really need to be as strong as possible, unless you intend to use it as a competition cutter, in which case you'd be forging down a monosteel blade and not even attempting any damascus or CuMai, just a single piece of homogenous steel is the strongest option. Few people will ever willingly put their knives under the kind of forces that would break them, even a CuMai will withstand a whole lot of abuse before it fails. One thing you don't want to do with any sort of CuMai knife is to treat it like a stainless steel knife or even just a carbon steel knife...corrosion can happen fast and it'll work its way far deeper into your knife, following the places where the copper and steel are fused together. Best to keep it clean and oiled as much as possible.
No estaba seguro de si esto funcionaría o no, ¡pero hiciste un trabajo maravilloso! Non ero sicuro se avrebbe funzionato o meno, ma hai fatto un lavoro meraviglioso!
hiya BB, was wondering why the etch on your blades lightened up looked like a really cool pattern out of the tank .... i think in my opinion the darker the etch the cooler the look but anyways nice video ohh btw in the canister you sprayed something then lined it with some metal sheets what were those 2 component?
Some of the darkness is just a patina and washes away after the ferric etch. You can get some of that back with a coffee etch if you like but it's not something durable and will fade off after the first couple meal preps so I just don't bother :) The canister is sprayed with regular white paint and lined with stainless steel foil (also painted white). Cheers!
Look, im a not a blacksmith or anything close. But why not put some of the sponge in the bottom of the canister, then put in dust, shake it, then do another layer? Wouldnt that be a bit better for distributing the fine powder evenly inside? Again, just my 2 cents, love the videos!!!
I don't know if I'm a little, OCD or something. But when I watch these cannister Damascus builds, I wish people would layer up the cannister with powder as they go, rather than fill from the top. I don't know why! It's just like hearing people chewing lol. That's not a negative comment on you! At all! It's just something I find strange. I'm sorry lol
Thanks Skull Bliss for sponsoring this video! Check out all Black Friday deals here:
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hello friend, they make time eh been looking for someone to do what you do, to get something small, you could communicate with me I would appreciate it very much
"No animals are harmed by Us for these videos."
I mean, they've been hurt to death at some point along the lines..
I didn't look at the channel ID when I clicked this and for a second I thought I was watching a shurap video. The lack of pepper in the canister confused me, then you popped out. Cool blades, would love to see more of the handle making too.
Thank you!!!
I have many videos about making this exact handle, decided to leave it out this time to switch things up a little :)
I thought so too just from the thumbnail. 😂
Glad I'm not the only one that thought that.
I did the same thing.
Awesome video as usual
What did you put between the canister walls and the scrub pads?
That was the cleanest canister removal I’ve ever seen. If it were Forged in Fire, there would have been 3 bottles of white out still wet when the metal goes in, followed by an hour of grinding. Incredible blade!
The more knives you make, the more I fall in love with your style. Simple, elegant, beautiful. What I wouldn't give to own a full set of kitchen knives crafted by the beard himself!
As a dishwasher turned chef, I greatly appreciate this video. Well done Sir!
Nice to see someone else using their sander as a simple vibration source.
You make the knives with all of your skills and we get a small view of your mind producing magic out of chaos and things of pure beauty,, thank you.
Who doesn't love the flames of quenching!!?!
They turned out beautiful! It's incredible how you've progressed over the years, you improved your workshop with effort and dedication and your techniques too, thank you very much for your videos.
Thank you so much!
From all the homemade grinders, restored forging presses, homemade forging presses. Come some of the best homemade knives and swords from your shop I have ever seen in the world !! This is why I love your Channel absolute perfection in everything you do !! 👍👍
I did not think that canister combination would work… 😳 well done!
Thank you!
Eccezionali !!!
Pur di usare questi coltelli diventerei un cuoco giapponese !!!
Hot concentrated Instant Coffee will accentuate the pattern after the FeCl etch.
Nice job. Much better than movie prop blades.
That Hamom finish is awesome
I see the method of lining the canister with SS sheet is catching on. P.S. You don't need the Whiteout or spray if using SS liners.
Stainless won't forge weld to mild steel.
When you welded the 2 pieces together I started thinking about the show Forged I In Fire where the items split in half like folded up Aluminum Foil.
Definitely have seen some cool ideas for Damascus from Shurap, but have to admit this was super cool and original.
Another good one man...happy New Year and well wishes for 2023!!
You do amazing work. Even the ad was cool.
*I always wondered about a pot scrubbie knife blank. Those turned out great!*
4:57 the hydraulic press appears to be enjoying a nice snack.
Glad to see you actually exist, lol. Keep it up ,I hope to be able to afford your works of art.
What a beautiful hamon!
Excellent video and blades. Your skills and talents have blossomed over the years. Always look forward to watching a new video from your channel. Thank you so very much. Congratulations on an epic new video.👍🏻👍🏻👍🏻
чувак! - пресс у тебя идеальный! желаю тебе успехов в своей работе!
Thank You! This is exactly what I've been contemplating!
Extremely nice to watch this!
Looks like you're already befitting from that limit switch. It appears that your press process was smoother, but as an observer I could be wrong. Either way, excellent craftsmanship as usual.
Thank you!! For real, that limit switch is sooo handy I don't know how I did so far without :') Never made a billet this flat ever!
@@BlackBeardProjects Glad it was worth it. It totally shows in your video the precision of your presses. Looking forward to your future works.
Different for sure.😎😎😎👍👍👍good video as always
Quedó hermoso. La verdad, alto laburo.
You could make the American show for the best blacksmith so your knives are sublime !!! @Black Beard Projects 💪😍👌🙌👏👏 I consider you as: Master Blacksmith Gader 🤝😉 Your videos delight me ! You are so talented and professional 🤩 Congratulations and Friendschips
ma sono uscite due lame stupende! Ottimo lavoro!
2 beautiful knives
Diddo on that. Until I saw the press, I thought it was shurap, too. No offence to you, Mr BBP. I like the fact that you put on the S-grind on the deba style knife. Best non-stick grind ever combined with convex edge. Nice work.
Love the sander vibrating setup! :)
Those are 2 great looking knives you made
Красивый ламинат получился👍
Gorgeous blade steel!
Nice limit switch!
At 0:43 you put 4 metal plates into the canister to prevent materials from being forge welded into the canister. What is the material of that metal plates?
I love all of your videos. You are very talented.
I would like to see a knife made from ball and needle bearings the way you started this project. You can get the bearings from a transmission shop. Some disassembly will be required to get them out of the cages and races. An angle grinder and a cutoff wheel should be all you need to cut them. Also, the races are hard, so they took could be used on a knife project.
Awesome design !! 👍🏻👍🏻👍🏻😎
Oopsss, i thought i'm watching Shraup, until i saw your press :D
It took me only half video to suscribe to your channel
Fantastic work, as always, Sir! Thanks for sharing your video and have a great weekend.
You’re a beast bro!!!
amazing SKULLPTURE!
Remember when this wasn't a sword and knife channel...
Hello mister beautiful knife's good job well done
Those came out incredible! Nice work!
Very nice video Bro 😎. I am an Italian fan 💯💯
Nice blades! I see you don't leave anything to chance in the canister, with both white paint and stainless steel foil. Looks like it worked great!
Indeed! I think the extra set-up time it's worth the time saved after the forge weld :)
amazing pattern, exceptional execution!
I want one of those sliders for grinding
Great work again 👍
I love how you had little waste and got two sweet blades. I saw some pitting towards the end of your meat cleaver. I wonder if preloading the sponge with nickel & 1095 it could fix that? Wasn't that area from the bottom of the canister?
Doubtful, not much you can do to keep the powder everywhere on the sponge and inside it. Doing one sponge at a time might help though. Fill the sponge, vibrate the hell out of it with maybe an air hammer or sawzall, pack it down in the press, then do it again for the second sponge and so forth until you fill the canister.
@@Skinflaps_Meatslapper that would be how I would do it, one sponge at a time, then powder, then get it settled and repeat.
@@TheOctabreaker I think it's a pretty awesome concept worth perfecting, almost gives it a crucible steel/wootz appearance. There's also different types of steel wool to experiment with too, like stainless (non-hardening though, so it'd have to be an outer layer) and copper (for an interesting CuMai pattern).
@@Skinflaps_Meatslapper would the copper affect the structural integrity of the knife at all?
@@TheOctabreaker Yes, in a way, but effectively no in the way a traditional CuMai knife is made. The steel would be mixed between the copper wool and support it quite well, sort of like the way epoxy resin impregnates fiberglass (it may even forge down better with fewer voids, given that copper is almost liquid at steel forging temps). This CuMai layer would normally be forge welded like a taco shell to an inner monosteel core that will end up being the cutting edge and the primary source of strength and hardness of the knife. Crunchy outer CuMai shell, spicy 1095 steel filling. The big thing you want to avoid is having copper on or near the cutting edge, as it'll wear much faster and create a jagged edge where the copper wears off. A lot of regular steel damascus knives are made in the same way, as the pattern welded steel will never equal the strength of a homogenous alloy steel. There will always be imperfections and less than ideal welds, and the two different steels mixed together have different temperatures for proper heat treating...so one steel might get a proper hardening but the other gets a mediocre hardening. Whatever strength you lose with the CuMai or damascus cladding can be restored by simply making the cladding slightly thicker, or the monosteel core thicker, or both depending on what you want. Ultimately, it doesn't really need to be as strong as possible, unless you intend to use it as a competition cutter, in which case you'd be forging down a monosteel blade and not even attempting any damascus or CuMai, just a single piece of homogenous steel is the strongest option. Few people will ever willingly put their knives under the kind of forces that would break them, even a CuMai will withstand a whole lot of abuse before it fails. One thing you don't want to do with any sort of CuMai knife is to treat it like a stainless steel knife or even just a carbon steel knife...corrosion can happen fast and it'll work its way far deeper into your knife, following the places where the copper and steel are fused together. Best to keep it clean and oiled as much as possible.
Very nice equipment!
👍👍
Nicely done
This is impressive!
Very nice and cool knife's thank you for sharing this with us six stars brother
Tremendo trabajo :D me encanta saludos desde México 🇲🇽 c:
great, fist forgin, what's the material use into the square tube for isolan?
Really nice build as always
Pattern Welded Steel. True Damascus no longer exists.
Great work sir thanks for sharing another fantastic video.
No estaba seguro de si esto funcionaría o no, ¡pero hiciste un trabajo maravilloso!
Non ero sicuro se avrebbe funzionato o meno, ma hai fatto un lavoro meraviglioso!
Great work Sir 👏
SOOOOO GOOD. Thank you.
wow that was impressive how easy the canister came off. what was the spray you use?
After making that beautiful sharpening jig, I can't understand why you still grind an edge by hand.
Like the 2 for 1 billet
Чудова робота!!! Любо глянути!!! Успіхів та натхнення!!!
I wonder what it would turn out like if you used titanium powder?
Amazing work man....
Any chance you sell any of the scraps or off cuts from that billet?
I am from India 🇮🇳
Happy for you!
congratulations!
Sorry for your luck mate.
Awesome! Looks like wrought iron.
Very nice, well done.
Simply clever :)
Hi dear friend
What powders you add?
Opere d'arte! 👏👏👏👏
LOL the part for the skull made me do a spit take
hiya BB, was wondering why the etch on your blades lightened up looked like a really cool pattern out of the tank .... i think in my opinion the darker the etch the cooler the look but anyways nice video ohh btw in the canister you sprayed something then lined it with some metal sheets what were those 2 component?
Some of the darkness is just a patina and washes away after the ferric etch. You can get some of that back with a coffee etch if you like but it's not something durable and will fade off after the first couple meal preps so I just don't bother :)
The canister is sprayed with regular white paint and lined with stainless steel foil (also painted white).
Cheers!
@@BlackBeardProjects cool =) thanks for the info =)
Твои работы прекрасны. Если у меня появится кузница, займусь дамасской сталью
Hands down best damascus pattern I've ever seen.
Hi
What would the best way to start doing this is.
Neat pattern. Beautiful knives. Would love to have those in my kitchen!
Used white Hitashi plate in the middle?
I know Sharup does all these things, only thing you forgot is drilling a hole
Hello from Brazil man, why you don't sell your knifes in your site?
What did he spray the can with? In forged in fire they always fail to remove the can using liquid paper and he did it so easily
Any white spray paint will do its the titanium dioxide that acts as a release agent
Look, im a not a blacksmith or anything close.
But why not put some of the sponge in the bottom of the canister, then put in dust, shake it, then do another layer? Wouldnt that be a bit better for distributing the fine powder evenly inside?
Again, just my 2 cents, love the videos!!!
I had the same thought at first!
But this may keep the sponges from being pushed into each other and leave a less homogenous pattern
I don't know if I'm a little, OCD or something. But when I watch these cannister Damascus builds, I wish people would layer up the cannister with powder as they go, rather than fill from the top. I don't know why! It's just like hearing people chewing lol. That's not a negative comment on you! At all! It's just something I find strange. I'm sorry lol
is it a delamination at the left corner at 11:37 ?
Beautiful knife paired with a ugly stick handle found in the yard...
Sweet!👍👍
6:20 Those skulls are some of the most metal things I have ever seen.
Dang got suckered!!! Thought it was shurap