How to Make Red Wine Vinaigrette - It's Easy AF

Поділитися
Вставка
  • Опубліковано 17 лис 2024

КОМЕНТАРІ • 27

  • @soheiri
    @soheiri 3 дні тому +1

    This video is 4 years old and THIS criminally underviewed/rated??
    I'm completely new to the joy you can get out of cooking and this video really helped me jazz up my boring salad, thank you! Also love the energy you bring :)

    • @ChefAmandaFreitag
      @ChefAmandaFreitag  3 дні тому

      Thank you so much! I’m happy to be back on here and hoping a lot of my old recipes get some extra love.

  • @SilveringOfRose
    @SilveringOfRose 4 роки тому +18

    You are literally the first person ever who has actually said '1 part to 3 parts'. That's all I've ever wanted. A basic formula.. And now I have it so thank you so much!!

    • @kylenyt1040
      @kylenyt1040 3 роки тому +2

      Are you fr?

    • @lililili-oz7xd
      @lililili-oz7xd 3 роки тому +1

      @@kylenyt1040 😂😂😂 I think she is .

    • @yamanosu9463
      @yamanosu9463 3 роки тому +1

      @@kylenyt1040 other recipes online might not phrase it in this particular way...?

    • @paulfamechon
      @paulfamechon Рік тому

      Peppin has been saying that for decades.

  • @sharonthorne6451
    @sharonthorne6451 Місяць тому

    I love the way you do things. Im using this to top tuna salad oagues broiled to melt the cheese then tooed with shredded lettuse and sliced tomatoes, then drenched with this wonderful dressing.❤

  • @hitmhard
    @hitmhard 9 днів тому

    What kind of bread are you using for your sub? All of that looks so good!!!

  • @christianarvin2278
    @christianarvin2278 3 роки тому +1

    Finally! The most basic, short, yet informative instruction in making vinaigrette.

  • @angryidahobusdriver
    @angryidahobusdriver Рік тому

    Use a jar and it’s so nice. You can add Dijon mustard and have even better texture emulsifying with the oil

  • @kaisuteknon
    @kaisuteknon 2 роки тому

    Thanks, nice video! Great energy too.

  • @niagaramike
    @niagaramike 3 роки тому +1

    I am about to use this for my fourth time. It's so good! Thanks!

  • @cannedanchovies
    @cannedanchovies 2 роки тому +2

    I know this video doesnt mention it, but i dont recommend you use parsley because it gives about no flavor and is just a waste.

  • @chanroobi7460
    @chanroobi7460 3 роки тому +2

    I like to add honey as well...blows the roof off!

    • @dianem4188
      @dianem4188 Рік тому

      That sounds good. How much? I assume not very much.

  • @Memaw_life
    @Memaw_life 2 роки тому

    Omgosh! This is perfect for my sandwiches so simple TY!

  • @AP-jy2ps
    @AP-jy2ps 2 роки тому +1

    I didn't see you go 3:1 on that... I saw more like 1:1 ?

  • @jamesgabor4047
    @jamesgabor4047 3 роки тому

    Such a doll 🥰

  • @diegoforest
    @diegoforest 3 роки тому

    You're right! Easy as fuck! Sub'd

  • @stoney-wan
    @stoney-wan 3 роки тому

    Always sugar 🥳

  • @anar6394
    @anar6394 2 роки тому

    Please mix it all well 🙆‍♀️🤦‍♀️🤦‍♀️🤦‍♀️. You hardly spread it on the lettuces.

  • @lettyvaldivia2711
    @lettyvaldivia2711 Рік тому

    Can I sub for lime?