Malaysia Food | Puchong Yong Tau Foo 蒲种酿豆腐
Вставка
- Опубліковано 19 жов 2024
- Yong Tau Foo(酿豆腐) is a Hakka Chinese cuisine consisting primarily of Tau Foo (Bean Curd) filled with ground meat mixture or fish paste. Variation of this food include vegetables and mushrooms stuffed with ground meat or surimi. Yong Tau Foo (酿豆腐) is eaten in numerous ways, either dry with a sauce or served as a soup dish.
It is commonly found in parts of China, Indonesia, Malaysia, Singapore, and Thailand, and in cities where there are large Hakka, Teochew and Hokkien populations.
酿豆腐组成主要是中国客家菜豆腐满是碎肉或鱼酱混合。制作材料包括蔬菜和塞满碎肉或鱼糜的蘑菇。酿豆腐是在许多方面,吃干酱或担任汤的菜。
在中国、印度尼西亚、马来西亚、新加坡和泰国的部分地区,以及客家人、潮州和闽南人聚居的城市都很常见。
Address: 105, Jalan Kampung Baru, Taman Sri Puchong Batu 14, 47100 Puchong, Selangor
➤ Leave me a comment below & Subscribe to this channel 📺
ua-cam.com/channels/jWdGI7YV_moWdnTC3K6dOQ.html
More Satisfying Food Video...
➤ Food Hunter Journey Playlist:
ua-cam.com/play/PLcTDC8rR6eZ59eFmW_gwnaTeVqd2fP-Fo.html
Jangan kena tipu, tak sedap punya. Baik ajeh p Ampang yang ori. Ni kat Puchong punya tak sedap dan mahal betul. Jangan kena tipu iklan/posting ni.
@@kaungthawnapar2131 sudah Cuba, ke?🤭
哇!現點現做,真材實料肯定好好吃,店家辛苦又費工,臺灣也有這種做法,不過不是油炸的,是用水煮或蒸的,事先做好到時再加熱,加湯水或勾芡,很少乾吃。
Love yang tau fo
puchong bandar kinrara bk5 有一间 bk茶室的酿豆腐也是好吃
普通罢了,炸物用回锅油,鱼肉还有加其他的。mco期间我弟弟打包过,家人都说不好吃。你们没有吃过好吃的,就说好吃咯!
Dari alor berapa jauh
Untuk sampai situ
真利害全部都真能干的女人👩👍👍👍👍
Yummy! Yummy!😋😋😋👍👍👍
有吃过
谢谢你的介绍,我前几天特地从巴生跑去吃呢,果然没有介绍错,真的好吃!
谢谢你KC🙏😊
请问容易找parking 吗?
不会太难
That is one huge portion of it
Anyone knows the location
Address: 105, Jalan Kampung Baru, Taman Sri Puchong Batu 14, 47100 Puchong, Selangor
Opposite Han Ming school.
The filling in the Yong tau foo, etc doesn't look quite right, a little too pallid. Perhaps I'm used to the original traditional ones!!!
Filling is fish only no pork.
stall owners are malay?
Chinese owner
😅😂😂 it will never be nice if it is
5.34K
難怪病毒一直增加,全部人互相吃口水