The SECRET to TASTY and LONG LASTING CRISPY Turon

In this video, we will show you how to cook a popular Filipino meryenda called turon. You can try it in your house and comment below kung nagustuhan niyo. Also, please subscribe to our channel. Below are the ingredients.
Ingredients:
banana (saba), sliced in half
brown sugar (you can use any sugar)
cooking oil
margarine (you can use butter)- mas cheap kasi ang margarine pero malasa siya.

[@johnjoshuararas5928]

Nakakatakam naman ang turon recipe mu..gagawin ko yan procedure mu..happy cooking

[@cristaljeantalayong3416]

Hi ....wow ang sarap nakakagutom.
Makapagluto nga nito...magandang gabi sayo.
Unahan na kita sa dagdag
Godbless sayo

[@BicolanaCravings]

Wow I will definitely try your version of turon.

[@CapizeniaEuropa]

Sarap naman nito😍

[@handoaguete3586]

Na try ko gawin to sobrang crispy at masarap.

[@jeffreyamatorio4102]

Di ba cy madaling lumambot?

[@TRAVELokoVLOG-jeff]

wow sarap..God bless

[@randeeamlonetattoos2763]

Wow ang sarap peborit ni randy amlon yan

[@carljayetol5501]

nagutom ako hehe

[@Nars_KarenNiosa]

Masarap talaga yan miss ko n ang turon n may langka

[@imangskiestyle6333]

yummy turon..favorite nmin merienda..Thanks friend..

[@marysterren7382]

Sarap turon

[@pinkyrey8904]

Thank you💕💕💕💕💕💕

[@mhaygalindez3094]

👏👏👏

[@hubztribal7915]

😍😍😍

[@chandlerreyes53]

This pan has seen some days

[@PinoyTnSJourney]

This is really awesomely delicious! I wish I can have this dessert after my dinner right at this moment! Loved it! Check out my Filipino food dishes too here in the US. Thanks a lot! Stay safe ❤

[@fatbastard3372]

Crispy ba talaga tong recipe na to? Mukha kasing hindi eh. Nagtatanong lang po.

[@floatingship6985]

Dapat kz pinakita s video khit paghati gmit tinidor o kutsara o kamay para kita at rinig kung crispy