I love the way you cook. I am a jamaican and i do know how to cook, but I like to see how other people cook their food. i get some good ideas from others. we are never too old to learn and i like changing this up every now and then. Thank you.
I really enjoy all of your recipes. I have used many of you recipes and have gotten excellent results. I am definitely going to try this recipe for dirty rice. Thank you and please keep posting cooking tutorials. God Bless you and your family, Mrs. Chris.
YES IM SO EXCITED ABOUT THIS MY BOYFRIEND WAS JUST TALKING ABOUT DIRTY RICE I LOVE COOKING N I RATHER DO IT FROM SCRATCH MOST OF THR TIME... THIS IS LOVELY...THANKS MA'AM.
This recipe is DELIIIICCIIIOOUUSSS!!! I made it for about 30 people and they ALL LOVED IT!!! Thank you sooo much for sharing this! I've only cooked dirty rice from the Tony Chachere box.. this was sooo much better!!! And this is how I will make it moving forward!! You are greatly appreciated!!! God Bless!! 😚😚😚
I love how you added the left over porkchop. It shows how not to let any food in the refrigerator go to waste. My family is on a budget and I do things like that also.
Everything I make from your video is a success !! I promise ! Every video ! Love how you list the ingredients and go over each one as well. Thank you. Please keep them coming
Thank you for this recipe never cook dirty rice before. I cooked this for my Sunday dinner with your meat loaf recipe. My son love dirty rice but I never cooked it until now the best dirty rice we have ever had. The seasoning was delicious. Tilting the lid works. Rice turned out perfectly and no sticking. Adding to my Chris recipes
I save those black plastic meat containers, just as you appear to do. Drip pans under plants, short term containers for chopped ingredients, etc. I have Adobo seasoning but didn't think to use it elsewhere. Love Dirty Rice, and your recipe is one I'll try from scratch instead of the boxed version. Cut down for two of us, of course. Thank you, Chris, for more good recipes!
Hello everyone. I made it last night it was pretty good and everything will feed an army. I used Jimmy Dean's hot sausage. In regards the sage, either skip it or a pinch took over all the goodies in the dish. Use less adobo and salt because it came out salty. Overall, would I make it again, yes but with less seasoning. Ms. Chris thank you very much and God bless you and your girls 🤗
When you changed the ingredients expect the flavors to change. Any sausage, especially Jimmy Deans sausage the primary seasoning ingredient is SAGE. So if you compound that with what the recipe calls for you will get seasoning overload. Forcing a review that depicts the changes made. This is a very good dish when done with ground beef you would be seasoning the meat. When done with sausage the meat is already seasoned. That’s what makes it sausage. As I have stated in my tutorials all the time. I love and Welcome change in any dish, that’s a good thing. But to get my results it must be done that way. Thank you so much for your comments. This example is so helpful. I truly do appreciate it. God Bless.
Thank you Ms Chris for coming to the rescue. I have been wanting to make this dish from scratch for a while now. I've seen many different recipes but they were too complicated. Simplicity is best. Now I feel like I can make this. Muah! 😘❤💙💚💜💓💕💖💗💞
Ms. Chris! Thanks for sharing this. I've been wondering how to do it a natural way other than that boxed junk. Now i got it! Thanks again! Blessings to you and your family.
Wonderful Miss chris i love dirty Rice i never tried to make it myself because i be so afaid of adding to much liquid and the rice being over cooked but the way you did it is awesome thank you so much. Im definetly going to try this. God bless you miss chris all the best👍👍👍👍👍😃😃😃😃😃❤❤❤❤❤❤🙏🙏🙏🙏
Ms. Chris I made this Friday, along with your baked chicken! It turned out very delicious, just like all of the rest of your recipes that I've tried. Thanks a bunch for sharing your talent!🙂
Hey Mama,You Are A Great Teacher,Step By Step And Very Detailed. I Like To Learn Different ways of Cooking Things Due To My Picky Teenage Daughters. I've Tasted Othet people's Dirty Rice But Never Made it For My Household Bc I didn't Know How. I Will Try YOUR RECIPE Soon😊😍
Let me start by saying you rock. Thank you for this recipe, I made it tonight and my husband loved it. I will be coming back for more ideas. By the way I used left over ham and it is good. Tried the pork chops but they were too dry... Next time..... lol Rice and I have not had good luck until tonight... So that recipe is moving to my recipe box. ( with credit all yours, gotta know who to refer others to right?) Again Thank you!
Pay attention this is a real cook take notes 📝 and paper she's most definitely know what she doing wow that's amazing never knew how to cook dirty rice always about the box rice homemade is always good thank you Miss Chris for another awesome recipe🏡👌😋😋💯💯
love that use of leftovers. i do the same it's a dance to utilize them and "steer" people to enjoy the leftovers that they would normally leave to spoil. i hate to waste food as well. love your recipe . thanks
I've only had dirty rice from the box and I love it but I even love more making it homemade going to try your recipe very soon I like the idea of adding the Porkchop in there very creative thank you for sharing
Your recipe for dirty rice looks awesome. I will be trying it. thank you for the tutorial from scratch. you are a blessing to us all. oh, and continue to do you boo.
Hello Ms. Chris, thank you for sharing "Your Redintion' of your dirty rice, and "Thank You" for reminding people, "This is Your Recipe". This is your channel, with your recipes,and you do an awesome job ! Stay Encouraged, and keep the videos coming!!☺☺
Hi. oh your my kind of cook. i loved when you said make it your way and add what ever you have in. I dont care for thyme so going to use chopped fresh parsley instead. keep those videos coming and thanks for sharing x
I don't see why that dish wouldn't serve as a main dish, along with a green salad. Thank you, Chris, for sharing this recipe & all the others you have on your channel.
Because black people don't even believe in eating spaghetti as a main dish. It actually would serve just find. Especially those who come or whose people come from the south. My mother was like that.
Felicia Taylor I am so happy you found me too. I hope you find something to try. You won’t be disappointed. Don’t forget to subscribe. Welcome aboard.🎈🎊🎈🎉
for your dirty rice recipe you definitely are a blessing from Heaven I've used a couple of your recipes and I just wanted to know is that Lipton Onion Soup mix or is that Lipton french onion soup mix appreciate it all . your great God bless you darling you're my chef hero and my surrogate grandmother I hope you will adopt me I love your recipes I love your skill and I love your disposition thank you for this public service now I'm going to go cook me something that I copied from your recipes thank you you're my hero
I love dirty rice n was looking for a good recipe I watched a few videos and everyone was putting chicken livers in it I don't care 4 that n I see you don't use them your recipe is what I'm looking for tx 4 sharing.
Ok I made this with half a pound of leftover taco seasoned hamburger. I didn't have broth but I DID have your homemade onion soup mix. So I added 2.5 tblsps and one packet of Sazon. I had all the rest.
Ms. C...lookn gd!...hunni last wk I was in nawlin's...I cooked seafood all last wk..gumbo, jambalaya, to shrimp n grits, crawfish, crabs...hunni we had a daily feast wit fam....now u doing dirty rice omg!....I didn't do dirty rice, but it sho was dirty wit my feast...I see food and ate like hell...lmao!...I can't be at Essences Fest this yr n nawlin's so I brought it into my home...."Wa pli tar, swinn-twa"....means "see you later, take care".
Thanks miss chris I really enjoy watching you cook . I was thinking about a lady in California use to cook duck with top Ramen and it is good any suggestions let me know.
I love the way you cook. I am a jamaican and i do know how to cook, but I like to see how other people cook their food. i get some good ideas from others. we are never too old to learn and i like changing this up every now and then. Thank you.
I love the way you put straight everybody, don’t write me this is my own recipe!!!!!
I’ve made this a million times but every time I make it I have to go back to watch it again☺️
I really enjoy all of your recipes. I have used many of you recipes and have gotten excellent results. I am definitely going to try this recipe for dirty rice. Thank you and please keep posting cooking tutorials. God Bless you and your family, Mrs. Chris.
YES IM SO EXCITED ABOUT THIS MY BOYFRIEND WAS JUST TALKING ABOUT DIRTY RICE I LOVE COOKING N I RATHER DO IT FROM SCRATCH MOST OF THR TIME... THIS IS LOVELY...THANKS MA'AM.
This recipe is DELIIIICCIIIOOUUSSS!!! I made it for about 30 people and they ALL LOVED IT!!! Thank you sooo much for sharing this! I've only cooked dirty rice from the Tony Chachere box.. this was sooo much better!!! And this is how I will make it moving forward!! You are greatly appreciated!!! God Bless!! 😚😚😚
kkarmella007 How much rice did you use?
I'm trying my hand at this tomorrow. We shall see how I do. Wish me luck. I love me some chriscook4u2
I love how you added the left over porkchop. It shows how not to let any food in the refrigerator go to waste. My family is on a budget and I do things like that also.
Everything I make from your video is a success !! I promise ! Every video ! Love how you list the ingredients and go over each one as well. Thank you. Please keep them coming
Thank you for this recipe never cook dirty rice before. I cooked this for my Sunday dinner with your meat loaf recipe. My son love dirty rice but I never cooked it until now the best dirty rice we have ever had. The seasoning was delicious. Tilting the lid works. Rice turned out perfectly and no sticking. Adding to my Chris recipes
Thank you for your recipe, your videos are so easy to follow. The entire family enjoyed it! God Bless you and yours!!
You are adorable, I love this simple down to earth cooking, thanks!
OMG.,that's my favorite..,.I love how you cook...thanks for sharing....
Gret video!! Options were really good if someone does not have a particular type of meat! Thanks for sharing!
I save those black plastic meat containers, just as you appear to do. Drip pans under plants, short term containers for chopped ingredients, etc. I have Adobo seasoning but didn't think to use it elsewhere. Love Dirty Rice, and your recipe is one I'll try from scratch instead of the boxed version. Cut down for two of us, of course. Thank you, Chris, for more good recipes!
I use Adobo in place of salt in everything , except baked items of course. Much better flavor than plain salt
made this just now omitting the onion broth mix..its so lovely
Hello everyone. I made it last night it was pretty good and everything will feed an army. I used Jimmy Dean's hot sausage. In regards the sage, either skip it or a pinch took over all the goodies in the dish. Use less adobo and salt because it came out salty. Overall, would I make it again, yes but with less seasoning. Ms. Chris thank you very much and God bless you and your girls 🤗
When you changed the ingredients expect the flavors to change. Any sausage, especially Jimmy Deans sausage the primary seasoning ingredient is SAGE. So if you compound that with what the recipe calls for you will get seasoning overload. Forcing a review that depicts the changes made.
This is a very good dish when done with ground beef you would be seasoning the meat. When done with sausage the meat is already seasoned. That’s what makes it sausage. As I have stated in my tutorials all the time. I love and Welcome change in any dish, that’s a good thing. But to get my results it must be done that way. Thank you so much for your comments. This example is so helpful. I truly do appreciate it. God Bless.
I love how you encourage people to be creative with your recipes. I enjoyed your video.
Thank you Ms Chris for coming to the rescue. I have been wanting to make this dish from scratch for a while now. I've seen many different recipes but they were too complicated. Simplicity is best. Now I feel like I can make this. Muah! 😘❤💙💚💜💓💕💖💗💞
I love watching you cook.
I appreciate that you don't make us watch you chop everything. I like your no nonsense way of cooking.
I just love the way you explain things sug. May the Lord bring you happiness and blessings
Woman You have got to have the best smelling kitchen in the neighborhood
Ms. Chris! Thanks for sharing this. I've been wondering how to do it a natural way other than that boxed junk. Now i got it! Thanks again! Blessings to you and your family.
Wonderful Miss chris i love dirty Rice i never tried to make it myself because i be so afaid of adding to much liquid and the rice being over cooked but the way you did it is awesome thank you so much. Im definetly going to try this. God bless you miss chris all the best👍👍👍👍👍😃😃😃😃😃❤❤❤❤❤❤🙏🙏🙏🙏
Ms. Chris I made this Friday, along with your baked chicken! It turned out very delicious, just like all of the rest of your recipes that I've tried. Thanks a bunch for sharing your talent!🙂
NINA MOSLEY p
Hey Mama,You Are A Great Teacher,Step By Step And Very Detailed. I Like To Learn Different ways of Cooking Things Due To My Picky Teenage Daughters. I've Tasted Othet people's Dirty Rice But Never Made it For My Household Bc I didn't Know How. I Will Try YOUR RECIPE Soon😊😍
Let me start by saying you rock. Thank you for this recipe, I made it tonight and my husband loved it. I will be coming back for more ideas. By the way I used left over ham and it is good. Tried the pork chops but they were too dry... Next time..... lol Rice and I have not had good luck until tonight... So that recipe is moving to my recipe box. ( with credit all yours, gotta know who to refer others to right?) Again Thank you!
Ms.Chris, thank you for this dirty rice recipe no more Zatarins rice..
Pay attention this is a real cook take notes 📝 and paper she's most definitely know what she doing wow that's amazing never knew how to cook dirty rice always about the box rice homemade is always good thank you Miss Chris for another awesome recipe🏡👌😋😋💯💯
I love all your foods you cook here on You Tube, & thank you so much!!
I just love your cooking and tips to save money.
love that use of leftovers. i do the same
it's a dance to utilize them and "steer" people to enjoy the leftovers that they would normally leave to spoil.
i hate to waste food as well.
love your recipe .
thanks
I enjoy watching you cook and I use most of your stuff on my table thank you
this reminds me of my great grandma ribs and rice dish.
That's right Ms.Chris you let us know you recipe your way.i live it ,continue to cook
I like lentil beans in my recipe. Ms Chris I am going to try your seasoning. I love your recipes. Thank you! God bless you sweety!
I've only had dirty rice from the box and I love it but I even love more making it homemade going to try your recipe very soon I like the idea of adding the Porkchop in there very creative thank you for sharing
Your recipe for dirty rice looks awesome. I will be trying it. thank you for the tutorial from scratch. you are a blessing to us all. oh, and continue to do you boo.
Hello Ms. Chris, thank you for sharing "Your Redintion' of your dirty rice, and "Thank You" for reminding people, "This is Your Recipe". This is your channel, with your recipes,and you do an awesome job ! Stay Encouraged, and keep the videos coming!!☺☺
That looks so delicious a must try cooking dirty rice for the first time
This looks so good I need this in my life right now. I'm definitely try this recipe very soon. Thank you momma Chris👍🤗🌼
Hi. oh your my kind of cook. i loved when you said make it your way and add what ever you have in. I dont care for thyme so going to use chopped fresh parsley instead. keep those videos coming and thanks for sharing x
Ms.Chris, I just made this recipe for dinner tonight!!!! This is soo good!
I don't see why that dish wouldn't serve as a main dish, along with a green salad.
Thank you, Chris, for sharing this recipe & all the others you have on your channel.
Because black people don't even believe in eating spaghetti as a main dish. It actually would serve just find. Especially those who come or whose people come from the south. My mother was like that.
Cream of the Crop Amen 😀
Cream of the Crop Was thinking the exact same . With a salad 👍🏽👍🏽
Cream of the Crop Yes a salad would rally set this off.😋
My husband is Spanish and he’d laugh if I just served him rice and a salad. 😂
That looks really good Miss Chris. Thanks for sharing. 😊❤️❤️
Love the recipe. I've been craving some dirty rice.
Hey I just came a cross your channel today for the first time I think you are amazing and everything looks so good God bless
Felicia Taylor I am so happy you found me too. I hope you find something to try. You won’t be disappointed. Don’t forget to subscribe. Welcome aboard.🎈🎊🎈🎉
@@chriscook4u2 your welcome I already did I'm on it thank you
Thank You So Much For Making Us Better Cooks. Love Ya Much ❤️
As ever, it looks delicious...thanks for sharing this one. Have a Blessed day.
Thanks Chris just learned how to make 3 cups of rice
for your dirty rice recipe you definitely are a blessing from Heaven I've used a couple of your recipes and I just wanted to know is that Lipton Onion Soup mix or is that Lipton french onion soup mix appreciate it all . your great God bless you darling you're my chef hero and my surrogate grandmother I hope you will adopt me I love your recipes I love your skill and I love your disposition thank you for this public service now I'm going to go cook me something that I copied from your recipes thank you you're my hero
That looks delicious!
I love your recipes. I will make this looks so good
Thanks again iam going to make this soon beautiful in joy it beautiful.
Love it! I do have all the Thyme in the world 😋
For those that don't know what a ...HEPPIN of tsp is...that means alot..YES!!
Awesome!!! Just started watching I've seen alot can't wait to get started .. Thank you!!!
I made this when we cooked out this past weekend, ah it was so good!
Great job 👏
Reminds me of my momma's dirty rice.,...good video 😍😍
I make this and it was really delicious, thank you so much. My husband really loved it 😘♥️😛💋❤️💙💚💛💜👏
That looks delicious... Will be cooking this, thanks Ms Chris
That looks delicious. Making this for this weekend.
Can’t wait to try this
Bravo!
looks so delicious, thanks for the recipe. you are the best!
I am so making this!!!! 🤤
Looks yummy
This what I was asking about on your baked chicken tutorial. Thanks!
Very good rice thanks
A great rice dish. YUM!!!!
Look wonderful
mrs.chris that looks Soo darn good, m going to try this
I love dirty rice n was looking for a good recipe I watched a few videos and everyone was putting chicken livers in it I don't care 4 that n I see you don't use them your recipe is what I'm looking for tx 4 sharing.
Nice!
Thank You!!! I love your cooking. For real people! Hugs!!!
Thanks for sharing, can I use ground chicken instead don't eat red meat after my colon cancer surgery. Also, love what you keep me inspired.💕
For the meat I had used Chicken gizzards and it taste really good
Yesss
Hi Ms Chris thanks for sharing this recipe God's Willing I will cook this tomorrow with yr once again the recipe for yr bake chicken
Anytime i want to learn how to cook a dish i always check your page first !
I really enjoy your shows, been away due to family circumstances, but I'm back
Thanks for the recipe. Do you have a red rice recipe?
I love your videos Chris, thanks for all the hard work!!
I’m making this now using smoked turkey sausage 😋
very nice
I love eggplant dirty rice just add an eggplant it’s so bomb! ❤️❤️❤️ this recipe ms Chris💖
do i need to make any serious changes using sausage and ground turkey?
😋 Delicious !
Looks great as usual Ms. Chris! Thank you for sharing!
Looks so good.👍
Thanks for sharing I always want to make this, now I know how, July 2017
I am going to try your recipe for the dirty rice, my son loves dirty rice from Popeye's 👍🏽 I also like the way you baked the chicken 🍽🍽
Wonderful!
Thank you for sharing these from scratch recipes. I like you style of cooking. Hope ramsey
Ok I made this with half a pound of leftover taco seasoned hamburger. I didn't have broth but I DID have your homemade onion soup mix. So I added 2.5 tblsps and one packet of Sazon. I had all the rest.
Ms. C...lookn gd!...hunni last wk I was in nawlin's...I cooked seafood all last wk..gumbo, jambalaya, to shrimp n grits, crawfish, crabs...hunni we had a daily feast wit fam....now u doing dirty rice omg!....I didn't do dirty rice, but it sho was dirty wit my feast...I see food and ate like hell...lmao!...I can't be at Essences Fest this yr n nawlin's so I brought it into my home...."Wa pli tar, swinn-twa"....means "see you later, take care".
Looks delicious!
Thanks miss chris I really enjoy watching you cook . I was thinking about a lady in California use to cook duck with top Ramen and it is good any suggestions let me know.
this looks delicious
Billee Burkhart )
Yummy!!!! Great as always!