Try making this with your bread maker ( West Bend Bread Maker / PerySmith Bread Maker )
Вставка
- Опубліковано 10 жов 2022
- An easy and fast loaf with a soft and moist texture.
Ingredients for both large and small bread maker:
1 1/2 cup ( 160g ) shredded carrot
3/4 cup ( 190 ml ) cold water
1 egg
3 tbsp ( 60 g ) cold butter
1/3 cup ( 70 g ) sugar
1 tsp salt
3 cups ( 400 g ) bread flour
1/2 tbsp baking powder
2 1/4 tsp yeast
1/2 cup sultanas
Bahan-bahan untuk BM roti besar dan kecil:
1 1/2 cawan ( 160g ) lobak merah yang dicincang
3/4 cawan ( 190 ml ) air sejuk
1 biji telur
3 sudu besar ( 60 g ) mentega sejuk
1/3 cawan (70 g) gula
1 sudu kecil garam
3 cawan ( 400 g ) tepung roti
1/2 sudu besar serbuk penaik
2 1/4 sudu teh yis
1/2 cawan sultana
مكونات صانع الخبز الكبير والصغير:
1 1/2 كوب (160 جم) جزر مبشور
3/4 كوب (190 مل) ماء بارد
1 بيضة
3 ملاعق كبيرة (60 جم) زبدة باردة
1/3 كوب (70 جم) سكر
1 ملعقة صغيرة ملح
3 أكواب (400 جم) دقيق خبز
1/2 ملعقة كبيرة بيكنج بودر
2 1/4 ملعقة صغيرة خميرة
1/2 كوب زبيب
Həm böyük, həm də kiçik çörək bişirənlər üçün inqrediyentlər:
1 1/2 fincan (160 q) doğranmış yerkökü
3/4 fincan (190 ml) soyuq su
1 yumurta
3 xörək qaşığı (60 q) soyuq kərə yağı
1/3 fincan (70 q) şəkər
1 ç.q duz
3 stəkan (400 q) çörək unu
1/2 xörək qaşığı qabartma tozu
2 1/4 tsp maya
1/2 fincan sultanlar
大面包机和小面包机的配料：
1 1/2 杯（160 克）胡萝卜丝
3/4 杯（190 毫升）冷水
1个鸡蛋
3 汤匙（60 克）冷黄油
1/3 杯（70 克）糖
1茶匙盐
3杯（400克）面包粉
1/2汤匙发酵粉
2 1/4 茶匙酵母
1/2杯苏丹娜
बड़े और छोटे ब्रेड मेकर दोनों के लिए सामग्री:
1 1/2 कप (160 ग्राम) कद्दूकस किया हुआ गाजर
3/4 कप (190 मिली) ठंडा पानी
1 अंडा
3 बड़े चम्मच (60 ग्राम) ठंडा मक्खन
1/3 कप (70 ग्राम) चीनी
1 छोटा चम्मच नमक
3 कप (400 ग्राम) ब्रेड का आटा
1/2 टेबल स्पून बेकिंग पाउडर
2 1/4 छोटा चम्मच खमीर
1/2 कप सुल्ताना
Mga sangkap para sa parehong malaki at maliit na paggawa ng tinapay:
1 1/2 tasa ( 160g ) ginutay-gutay na karot
3/4 tasa ( 190 ml ) malamig na tubig
1 itlog
3 kutsara (60 g) malamig na mantikilya
1/3 tasa ( 70 g ) na asukal
1 tsp asin
3 tasa ( 400 g ) na harina ng tinapay
1/2 tbsp baking powder
2 1/4 tsp lebadura
1/2 tasa ng sultanas
ส่วนผสมสำหรับเครื่องทำขนมปังทั้งขนาดใหญ่และขนาดเล็ก:
แครอทขูดฝอย 1 1/2 ถ้วย ( 160g )
น้ำเย็น 3/4 ถ้วย ( 190 มล. )
ไข่ 1 ฟอง
เนยเย็น 3 ช้อนโต๊ะ ( 60 กรัม )
น้ำตาล 1/3 ถ้วย (70 กรัม)
เกลือ 1 ช้อนชา
แป้งขนมปัง 3 ถ้วย ( 400 กรัม )
ผงฟู 1/2 ช้อนโต๊ะ
ยีสต์ 2 1/4 ช้อนชา
สุลต่าน 1/2 ถ้วย
Thành phần cho cả máy làm bánh mì lớn và nhỏ:
1 1/2 chén (160g) cà rốt bào sợi
3/4 cốc (190 ml) nước lạnh
1 quả trứng
3 muỗng canh (60 g) bơ lạnh
1/3 cốc (70 g) đường
1 muỗng cà phê muối
3 cốc (400 g) bột bánh mì
1/2 muỗng canh bột nở
2 1/4 muỗng cà phê men
1/2 cốc sultanas
Zutaten für große und kleine Brotbackautomaten:
1 1/2 Tasse (160 g) geraspelte Karotte
3/4 Tasse (190 ml) kaltes Wasser
1 Ei
3 EL (60 g) kalte Butter
1/3 Tasse (70 g) Zucker
1 TL Salz
3 Tassen (400 g) Brotmehl
1/2 EL Backpulver
2 1/4 TL Hefe
1/2 Tasse Sultaninen
Koostisosad nii suurele kui väikesele leivaküpsetajale:
1 1/2 tassi (160 g) hakitud porgandit
3/4 tassi (190 ml) külma vett
1 muna
3 spl (60 g) külma võid
1/3 tassi (70 g) suhkrut
1 tl soola
3 tassi (400 g) leivajahu
1/2 spl küpsetuspulbrit
2 1/4 tl pärmi
1/2 tassi sultanit
Hem büyük hem de küçük ekmek yapma makinesi için malzemeler:
1 1/2 su bardağı (160g) rendelenmiş havuç
3/4 su bardağı ( 190 ml ) soğuk su
1 yumurta
3 yemek kaşığı (60 gr) soğuk tereyağı
1/3 su bardağı (70 gr) şeker
1 çay kaşığı tuz
3 su bardağı (400 gr) ekmek unu
1/2 yemek kaşığı kabartma tozu
2 1/4 çay kaşığı maya
1/2 su bardağı sultani
Thank you for this recipe 😘 🙏🏻
Greetings from South Africa 🇿🇦
Thank you for watching and your kind comment. Happy baking!🥰
This carrot loaf looks lovely 😋 The texture looks fluffy and the colour is great 👍
Thank you for watching and your kind comment, happy baking!🥰
Yay another great recipe to try this weekend. Thanks again 😘
Thank you for watching and your kind comment, happy baking!🥰
Very beautiful
Thank you! Thank you for watching and your kind comment. Happy baking!🥰
I don't have butter loaf on my machine. How long do I bake it for?
This bake for around 50 to 55 minutes if we set for medium. Thank you again for watching🥰
Can i use all purpose flour.tnx
You surely can, but the texture might be slightly different. Thank you for watching and wishing you baking success!🥰
Can we opt not to put the sultanas?
Yes, of course! Thank you again for watching and happy baking.🥰
The loaf was wonderful but I ended up with a slightly sunken top. What did I do wrong?
Hmm, a few things might cause bread sunken in the middle, I'm using medium size egg in most of my recipe, so if you're using large, it may cause your dough to be too wet, so maybe add a little more flour, try testing your yeast with plastic spoon to see if the yeast still fresh, if the yeast stick to plastic spoon your yeast is fresh, if not then try using a new batch. Please don't lose hope and good luck on your future baking!🥰
@@theweatherisaokay4964 Thanks for the tip. Will try again it again soon 😊
@@susanleong2823 😍
Sultana (n) : The wife or concubine of a sultan. 😀
😁
@@theweatherisaokay4964 Looking for a compatible program on my machines to make this. It appears yours did a mix/knead, then one long rise, then bake. No punchdown then 2nd rise like 'normal' breads. Yes?
@@JohnBau My 'Butter Loaf' setting: Knead/mix for 10 minutes (4 times ) each rest for 5 minutes then stop to proof at minute 1:45 for 45 minutes then bake. This loaf is slightly dense but soft and delicious. Hope you'll like it too. Happy baking.🥰
@@theweatherisaokay4964 Very interesting, thank you for the details. That's an unusual program sequence, may be difficult to replicate.
@@JohnBau I think can be done. You just use "Knead" setting for 10 minutes then let it rest for 5 minutes, 4 times. then leave it for 45 minutes before bake.😁