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That looks tasty. Any advice for if I swap out the pork for chicken? I guess I'd need to add a small amount of oil to the pan to compensate for the leaner chicken meat.
Thanks and that’s what I said in the chef tip! Please read all the chef’s tips! They are important and happy cooking!!!
That looks tasty. Any advice for if I swap out the pork for chicken? I guess I'd need to add a small amount of oil to the pan to compensate for the leaner chicken meat.
Thanks and that’s what I said in the chef tip! Please read all the chef’s tips! They are important and happy cooking!!!