How to prepare delicious couscous?

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  • Опубліковано 27 жов 2014
  • How to properly prepare couscous? Here is the basic instructions.
    Raw materials:
    couscous - 100 g
    sunflower or olive oil - 1 tbsp
    salt - 1/4 teaspoon
    Calculation of calories and detailed raw materials with tips and tics is here - www.video-recepty.com/kuskus-z...
    We can also pour couscous into the broth. Then we continue the preparation by marinating, baking, stewing, etc. If we want to make a salad, we simply let it cool.
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