HOW TO MAKE JAMAICAN COCO BREAD// COCO BREAD

HELLO FRIENDS WELCOME BACK TO ANOTHER VIDEO #COCOBREAD. I HOPE YOU ENJOY DONT FORGET TO SUBSCRIBE, THANKS FOR WATCHING
INGREDIENTS
3 & 1/2 CUPS BREAD FLOUR ( YOU CAN ALSO USE ALLPURPOSE FLOUR)
1 PACKEAGE YEAST OR 2 &1/4 TEASPOON
1 CUP WARM MILK ( YOU CAN ALSO USE COCONUT MILK)
4 TABLESPOON WATER TO BLOOM YEAST( I ALWAYS BLOOM MT YEAST FIRST NO MATTER WHAT)
1 TEASPOON SALT
1 EGG ( ROOM TEMPERATURE)
1/2 STICK MELTED BUTTER ( OR 4 TABLSEPOONS MELTED BUTTER)
#BREADRECIPE#COCOBREAD#